5 Cup Ambrosia Food

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ORIGINAL AMBROSIA SALAD (NANA'S 5 CUP SALAD)



Original Ambrosia Salad (Nana's 5 Cup Salad) image

This is the original, classic Ambrosia Salad recipe, which is also known as 5 cup salad. This is the ambrosia salad version with sour cream.

Provided by Karlynn Johnston

Categories     Dessert

Time 10m

Number Of Ingredients 5

one 11 ounces can of whole mandarin oranges, drained
one 8 ounces can of pineapple chunks, drained
1 cup miniature marshmallows
1 cup sweetened shredded coconut
1 cup sour cream

Steps:

  • Combine all of the ingredients in a medium sized bowl. Stir together until combined thoroughly.
  • Cover the top with plastic wrap and refrigerate for a 3-4 hours. Serve cold and enjoy!

Nutrition Facts : Calories 175 kcal, Carbohydrate 15 g, Protein 1 g, Fat 12 g, SaturatedFat 9 g, Cholesterol 19 mg, Sodium 76 mg, Sugar 12 g, ServingSize 1 serving

AMBROSIA



Ambrosia image

Try Alton Brown's take on the Southern classic ambrosia, a holiday fruit salad with clementines, pineapples, maraschino cherries and even marshmallows.

Provided by Alton Brown

Categories     dessert

Time 2h30m

Yield 6 servings

Number Of Ingredients 9

1/2 cup heavy cream
1 tablespoon sugar
4 ounces sour cream
6 ounces homemade mini marshmallows, approximately 3 cups
1 cup clementine orange segments, approximately 6 clementines
1 cup chopped fresh pineapple
1 cup freshly grated coconut
1 cup toasted, chopped pecans
1/2 cup drained maraschino cherries

Steps:

  • Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Add the sour cream and whisk to combine. Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine. Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.

5 CUP SALAD (AMBROSIA)



5 Cup Salad (Ambrosia) image

Also known as ambrosia, this creamy fruit salad is perfect for a potluck or holiday meal.

Provided by Kate

Categories     Side Dish

Time 5m

Number Of Ingredients 5

1 (8 oz) can crushed pineapple
1 (11 oz) can mandarin oranges
1 cup mini marshmallows
1 cup shredded sweetened coconut
¾ cup sour cream ((regular or light))

Steps:

  • Drain mandarin oranges. Pour 1 tablespoon of pineapple juice out of the can and into a large bowl, then drain the crushed pineapple. Discard any additional pineapple juice, or save for another use.
  • Add sour cream to the reserved 1 tablespoon of pineapple juice. Stir to combine.
  • Add the mandarin oranges, coconut, marshmallows, and crushed pineapple to the sour cream mixture. Use a spatula to gently fold all of the ingredients together.
  • Place the salad in the refrigerator for at least one hour, or up to 8 hours, to allow the flavors to blend.
  • When ready to serve, stir the salad and transfer it to a large bowl. Garnish with additional shredded coconut, if desired. Serve immediately.

Nutrition Facts : Calories 235 kcal, Carbohydrate 24 g, Protein 2 g, Fat 16 g, SaturatedFat 12 g, Cholesterol 15 mg, Sodium 37 mg, Fiber 4 g, Sugar 18 g, ServingSize 1 serving

5 CUP AMBROSIA



5 Cup Ambrosia image

Make and share this 5 Cup Ambrosia recipe from Food.com.

Provided by LizCl

Categories     < 15 Mins

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (11 ounce) can mandarin oranges, drained
1 (15 ounce) can pineapple tidbits or 1 (15 ounce) can tropical fruit salad, drained
1 cup coconut, shredded
1 cup miniature marshmallow
1 cup sour cream
6 maraschino cherries, halved (optional)

Steps:

  • Put all ingredients into bowl.
  • Stir gently, until mixed.
  • Turn into serving dish.
  • Decorate with cherries.

Nutrition Facts : Calories 264.3, Fat 17, SaturatedFat 12.6, Cholesterol 19.9, Sodium 44.3, Carbohydrate 29.3, Fiber 3.8, Sugar 22.9, Protein 2.6

TANGY AMBROSIA SALD



Tangy Ambrosia Sald image

Make and share this Tangy Ambrosia Sald recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Pineapple

Time 10m

Yield 5 cups, 10 serving(s)

Number Of Ingredients 5

1 cup coconut
1 cup mandarin orange segments, drained
1 cup crushed pineapple, drained
1 cup sour cream or 1 cup lemon yogurt
1 cup miniature marshmallow

Steps:

  • Combine all ingredients except marshmallows; chill for several hours.
  • Add marshmallows right before serving.
  • Also good with chopped pecans added!
  • Note: the original recipe had you mix the marshmallows in at the same time as the other ingredients, but I prefer to add them later as stated to keep them from getting mushy.

Nutrition Facts : Calories 141.8, Fat 10.1, SaturatedFat 7.5, Cholesterol 12, Sodium 26.2, Carbohydrate 13.2, Fiber 1.9, Sugar 10, Protein 1.4

AMBROSIA SALAD



Ambrosia Salad image

During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. -Judi Bringegar, Liberty, North Carolina

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 can (15 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple tidbits, drained
1 cup miniature marshmallows
1 cup sweetened shredded coconut
1 cup sour cream

Steps:

  • In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.

Nutrition Facts :

5 MINUTE AMBROSIA SALAD RECIPE



5 Minute Ambrosia Salad Recipe image

It only takes a few minutes to make this 5 minute Ambrosia Salad! It has pineapple, oranges, cherries, and marshmallows, what's not to love!

Provided by Camille Beckstrand

Categories     Salad     Side Dish

Time 2h5m

Number Of Ingredients 7

8 ounces Cool Whip Whipped Topping (thawed)
½ cup sour cream
20 ounces pineapple tidbits (drained well)
22 ounces canned mandarin oranges (drained well)
1 cup maraschino cherries (drained well and cut in half)
1½ cups miniature marshmallows
1 cup sweetened shredded coconut

Steps:

  • In a large bowl, mix together all the ingredients.
  • If needed, you can serve this right away but I highly recommend covering it with plastic wrap and chilling in the fridge for at least 2 hours before serving. If you wanted to, you could even make this the night before you plan on eating it and let it chill overnight. Stir before serving

Nutrition Facts : Calories 277 kcal, Carbohydrate 51 g, Protein 3 g, Fat 8 g, SaturatedFat 6 g, Cholesterol 12 mg, Sodium 75 mg, Fiber 3 g, Sugar 43 g, UnsaturatedFat 2 g, ServingSize 1 serving

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