4 Cheese Tuna Clam Casserole Food
CHEESY TUNA CASSEROLE
I got this recipe from an old Pillsbury book. They had the lighter, healthier version vs the older higher fat version. I opted for the higher fat version....its comfort food, don't mess with it! (if you want to make the ligher version just substitue low fat milk, reduced fat cheese and 98% fat free soup)
Provided by Reggies Mom
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook macaroni to desired doneness, drain.
- Meanwhile, heat oven to 350°F Spray casserole with nonstick cooking spray. In large bowl, combine all remaining casserole ingredients; stir to combine.
- Add cooked macaroni, stir gently to mix. Pour mixture into casserole. Sprinkle with crushed potato chips.
- Bake at 350F for 25 to 35 minutes.
EASY CHEESY TUNA CASSEROLE
Steps:
- Bring a large pot of lightly salted water to a boil. Add 1 tablespoon oil to the water to prevent sticking. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 350 degrees F (175 degrees C).
- In a 2 quart saucepan over medium heat, combine the cream of mushroom soup, mixed vegetables, canned tuna, and 1 cup of the cheddar cheese. Gently fold pasta into the soup mixture and mix thoroughly. Pour pasta and soup mixture into a 11x7 inch baking dish. Sprinkle remaining cup of cheese on top.
- Bake in a preheated oven until cheese is melted and bubbly.
Nutrition Facts : Calories 1697.1 calories, Carbohydrate 190 g, Cholesterol 163.7 mg, Fat 67.7 g, Fiber 15.6 g, Protein 85.6 g, SaturatedFat 33.6 g, Sodium 2353.6 mg, Sugar 10.4 g
TUNA UNUSUAL CASSEROLE
This is a recipe I have had for 30+ years. Originally came from a recipe book I had about America's Favorite Casseroles.
Provided by Trisha W
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine the first three items, boil, stir occasionally.
- Stir in macaroni and remove from heat.
- Add tuna and 2/3 of the cheese.
- Pour into a two quart casserole and cover.
- Bake at 425 degrees for 20 minutes.
- Stir once then sprinkle with remaining cheese.
- Bake 5 minutes more.
Nutrition Facts : Calories 504.6, Fat 12.8, SaturatedFat 5.8, Cholesterol 56, Sodium 860.9, Carbohydrate 64.1, Fiber 3.6, Sugar 18.7, Protein 35.3
TUNA CHEESE CASSEROLE
This is a cheesy tuna casserole recipe that makes enough for 2 casseroles. I sometimes like to make this on a Sunday and have the second casserole for Tuesday. One less day to cook!
Provided by BarbieQ
Categories One Dish Meal
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat over to 350 degrees.
- Melt butter in sauce pan over medium heat. Cook onion for a few minutes and whisk in flour. Cook for a few minutes.
- Gradually whisk in milk until smooth, whisking often. Cook for about 15 minutes or until thickened.
- Turn off heat and add salt, pepper, oregano, garlic powder, hot pepper flakes, 2 cups of cheddar and 1/2 cup of parmesan.
- Meanwhile cook penne or rotini noodles until cooked. Don't overcook as they cook more while baking. Rinse with cold water and return to pot.
- Add sauce and tuna to the noodles (it looks like it will be too saucy but it turns out great) and divide between 2 greased 2 liter baking dishes. Top with remaining 1 cup cheddar and 1/2 cup parmesan cheese.
- Cover with foil and bake in 350 degree oven for 20 minutes. Uncover and bake for 25 minutes. Yum yum!
Nutrition Facts : Calories 694.3, Fat 35.3, SaturatedFat 20.8, Cholesterol 117.6, Sodium 1198.7, Carbohydrate 59, Fiber 6.3, Sugar 1, Protein 36.3
TUNA NOODLE CASSEROLE III
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a 1 1/2 quart glass casserole dish, layer noodles, butter cubes, 2 slices of cheese, 1/2 of the tuna, and 1/2 of the soup. Repeat the layering with the remaining ingredients. Top the casserole with bread crumbs.
- Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes.
Nutrition Facts : Calories 551.1 calories, Carbohydrate 50.4 g, Cholesterol 113.6 mg, Fat 28 g, Fiber 2.2 g, Protein 24.5 g, SaturatedFat 14.7 g, Sodium 1072.6 mg, Sugar 2.7 g
CHEESE LOVER'S TUNA CASSEROLE
Quick, Easy, 5 ingredients... and very cheesy, great comfort food! Please note that this isn't like your usual tuna casserole, you may want to add more noodles and we prefer the cheese grated, but this is the basic recipe to start from :)
Provided by CandyTX
Categories One Dish Meal
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil.
- Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, in a 9x13 inch baking dish, combine soup, tuna and 1/2 of the cheese; mix well.
- Add pasta to baking dish and mix together.
- Add remaining cheese to the top of the mixture, then add croutons.
- Cover dish and bake in preheated oven for 15 minutes or until the cheese is melted; serve.
Nutrition Facts : Calories 531.8, Fat 31.8, SaturatedFat 17.7, Cholesterol 103.9, Sodium 1135.6, Carbohydrate 23.8, Fiber 1.1, Sugar 1.9, Protein 36.4
QUICK TUNA AND CLAM PAPPARDELLE
This is such a cool recipe! It's like a tuna noodle casserole combined with linguine in clam sauce. Great after-work dinner (which I always love).
Provided by Hey Jude
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat a large pot of water to a boil.
- Combine onion and butter in a large skillet; cook over medium-high heat until onion is softened, about 5 minutes.
- Add pappardelle (or egg noodles) to boiling water; cook according to package directions, drain, place in a large serving bowl.
- Meanwhile, add parsley, dill weed, capers and pepper to the onion and butter in skillet; cook 1 minute and stir in clam chowder and tuna; cook, stirring occasionally, until hot throughtout, about 5 minutes.
- Season to taste, if necessary.
- Pour over pasta; toss to coat and serve with lemon wedges.
Nutrition Facts : Calories 329.8, Fat 7.9, SaturatedFat 4.2, Cholesterol 33.1, Sodium 226.9, Carbohydrate 45.7, Fiber 2.4, Sugar 2.2, Protein 17.9
CHEDDAR TUNA CASSEROLE
What do you get when you add cheddar cheese to tuna noodle casserole? Comfort food to the max: it's like mac & cheese and tuna noodle casserole all in one.
Provided by My Food and Family
Categories Home
Time 55m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350°F.
- Reserve 1/2 cup cheddar for later use. Melt butter in large saucepan on medium heat. Add onions; cook 5 min. or until crisp-tender, stirring frequently. Add remaining ingredients; mix lightly.
- Spoon into 1-qt. casserole sprayed with cooking spray.
- Bake 30 min. or until heated through. Sprinkle with reserved cheddar; bake 5 min. or until melted.
Nutrition Facts : Calories 370, Fat 22 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 85 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 19 g
FERN'S TUNA CASSEROLE
Steps:
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain.
- Preheat oven to 350 degrees F (175 degrees C).
- Combine mushroom soup, milk, and tuna in a saucepan over medium heat; cook until well blended and warmed through, about 5 minutes. Pour mixture into a 9x13-inch baking dish; add noodles and mix well. Top noodles with cheese food and sprinkle potato chips over cheese.
- Bake in the preheated oven until casserole is bubbling, 30 to 45 minutes.
Nutrition Facts : Calories 334.3 calories, Carbohydrate 32.9 g, Cholesterol 48.9 mg, Fat 14.6 g, Fiber 1.3 g, Protein 17.9 g, SaturatedFat 5.4 g, Sodium 760.2 mg, Sugar 4.8 g
CHEESY TUNA NOODLE CASSEROLE
This was a favorite in my home growing up and now it's a favorite of my family as well. I double the recipe these days for my husband and three children. For a change of pace I add canned chopped green chilies and 1/8 teaspoon cayenne, use pasta shells or spirals, or top the casserole with sliced American or cheddar cheese instead of breadcrumbs.
Provided by Becky Wergers
Time 1h5m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of salted water to boil; place noodles in water and bring to boil again. Cook until al dente; drain well.
- While noodles are cooking saute in a medium size saucepan vegetable oil, onion, green and red bell peppers. Saute until tender.
- Pour soup, tuna, milk, salt and black pepper into the saucepan. Mix well over medium-low heat.
- Fold the noodles into the saucepan.
- Pour entire mixture into a 2 quart casserole. Sprinkle bread crumbs over the mixture. Bake 20 to 30 minutes or until the top is crisp and golden brown.
Nutrition Facts : Calories 372.9 calories, Carbohydrate 49.4 g, Cholesterol 66.2 mg, Fat 12 g, Fiber 2.9 g, Protein 16.7 g, SaturatedFat 4.2 g, Sodium 600.4 mg, Sugar 3 g
FOUR CHEESE MACARONI CASSEROLE
This casserole is quick and easy but full of flavor. Both children and adults love it!
Provided by MSDELENA
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to boil over high heat. Add macaroni, and cook until al dente, about 8 to 10 minutes. Drain, and pour hot pasta into a casserole dish.
- Meanwhile, in a large bowl, stir together tomatoes, italian seasoning, oregano, basil, salt, and pepper.
- Stir into the hot pasta 1 cup of Cheddar, 1 cup of mozzarella, and 1/2 cup of Parmesan. Continue to stir until the cheeses have melted. Then stir in tomato and herb mixture. Sprinkle 1/2 cup Cheddar, 1/2 cup mozzarella, 1/4 cup Parmesan, and 1/4 cup feta over the top of the casserole.
- Bake in preheated oven for 15 to 25 minutes.
Nutrition Facts : Calories 511.3 calories, Carbohydrate 47 g, Cholesterol 74.6 mg, Fat 22.8 g, Fiber 3.3 g, Protein 29.7 g, SaturatedFat 14 g, Sodium 887.5 mg, Sugar 5.6 g
CHEESY TUNA CASSEROLE RECIPE BY TASTY
Dinner has never been easier than with this updated classic tuna casserole. Full of pantry staples, the dish comes together quickly. Make the casserole sauce, pour it over your favorite noodles, top it with cheese, and bake it off for a new weeknight staple.
Provided by Nichi Hoskins
Categories Dinner
Time 1h
Yield 12 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 400°F (200°C). Lightly grease a 9 x 13-inch (22 x 33cm) baking dish with nonstick spray.
- Melt the butter in a large saucepan over medium heat. Add the onion and sauté until softened and very fragrant, about 5 minutes. Stir in the garlic, flour, Italian seasoning, and salt and cook for another minute, until thickened.
- Slowly pour in the chicken broth and milk and stir to combine. Bring to a simmer, stirring constantly. Once the mixture has thickened, 10-12 minutes, stir in the peas, carrots, and tuna.
- Spread the cooked egg noodles in the prepared baking dish.
- Pour the sauce over pasta in the pan and stir to combine. Add 2 cups of cheddar cheese and stir to incorporate. Spread the casserole in an even layer, then sprinkle the remaining cup of cheese on top.
- In a small bowl, use a fork to mix together the cracker crumbs, Parmesan, and olive oil. Sprinkle over the casserole.
- Bake the casserole for 15-20 minutes, or until the top is lightly browned and bubbling.
- Serve warm.
- Enjoy!
Nutrition Facts : Calories 691 calories, Carbohydrate 47 grams, Fat 44 grams, Fiber 2 grams, Protein 24 grams, Sugar 6 grams
More about "4 cheese tuna clam casserole food"
HOMEMADE CHEESY TUNA NOODLE CASSEROLE - THE TOASTY KITCHEN
Pour mixture over noodles and toss to coat. Sprinkle remaining half of cheese on top of casserole. In a separate bowl, combine bread crumbs and melted butter. Sprinkle evenly over casserole. Bake uncovered for 15-18 minutes, or until casserole is heated through. Optionally, broil for 2 minutes to brown crust on top.
From thetoastykitchen.com
From thetoastykitchen.com
CHEESY TUNA CASSEROLE - CANADIAN COOKING ADVENTURES
Start by washing and chopping your vegetables, parsley, tomatoes and red pepper. In a large casserole dish, add olive oil then 3 cups of egg noodles, 2 cans of tuna. Next add in your chopped vegetables and mix everything together till combined in the casserole dish, season with salt and pepper. Cover the noodles to the top with milk, do not ...
From canadiancookingadventures.com
From canadiancookingadventures.com
TUNA NOODLE CASSEROLE - JUST IS A FOUR LETTER WORD
Preheat oven to 400 degrees Fahrenheit. Boil egg noodles for about 10 minutes. Mix together cooked noodles, drained tuna, soup, milk and peas. Bake for 20 minutes. Melt butter and add to bread crumbs. Top casserole with crumb mixture and brown in the oven for another 5 minutes. Salt and Pepper to taste.
From justisafourletterword.com
From justisafourletterword.com
CHEESY TUNA NOODLE CASSEROLE - CAMPBELLS FOOD SERVICE CANADA
1. Combine peas, soup and milk. Add cheese and gently add drained tuna and cooked pasta. 2. Place mixture in a greased steam table pan (or 2 half pans). 3. Bake at 350º F (180º C) for 40-45 minutes or until mixture is bubbling.
From campbellsfoodservice.ca
From campbellsfoodservice.ca
TUNA NOODLE CASSEROLE - SALT & LAVENDER
Drain and add them to a 9x13 casserole dish. Meanwhile, add the oil, onion, and celery to a skillet over medium-high heat. Cook for 5 minutes. Add the garlic to the skillet and cook for about 30 seconds, then transfer the skillet contents to the casserole dish.
From saltandlavender.com
From saltandlavender.com
CLASSIC TUNA CASSEROLE - WONDERMOM WANNABE
Cook noodles for 6 minutes or half the package directions time, drain and rinse with cold water. Melt butter in a skillet and add onion, celery and garlic. Cook until tender crisp. Salt to taste. In a large bowl, combine tuna, soup, milk, cheddar cheese, peas, cooked vegetables, noodles and salt.
From wondermomwannabe.com
From wondermomwannabe.com
CHEESY TUNA NOODLE CASSEROLE - COPYKAT RECIPES
Stir to combine. Add shredded cheese to the sauce and stir until the sauce is smooth. Reduce heat to low. In a medium-sized bowl, combine cooked noodles and sauce. Pour the mixture into a 2-quart casserole dish. Combine 1 tablespoon of melted butter and bread crumbs together. Sprinkle the bread crumbs over the casserole.
From copykat.com
From copykat.com
TUNA CASSEROLE - AMANDA'S COOKIN' - CASSEROLES
Drain and set aside. Combine cream of mushroom soup and milk, whisking until smooth. To a large bowl combine the tuna, carrots, peas, soup mixture, and noodles. Stir to coat well. Pour into a greased 9×13 casserole dish. Melt butter and pour over breadcrumbs. Toss well.
From amandascookin.com
From amandascookin.com
CHEESEY TUNA CASSEROLE - RECIPES | COOKS.COM
Arrange on top. Bake at 375 degrees for 30 minutes. Serves 8. Ingredients: 6 (cheese .. milk .. peas .. rice .. soup ...) 4. CHEESY TUNA CASSEROLE. Cook and drain macaroni. Mix all ingredients in large casserole dish. Bake at 350 degrees until cheese is ... mixed all through the casserole.
From cooks.com
From cooks.com
BEST TUNA CASSEROLE RECIPE - RELUCTANT ENTERTAINER
Mix in a large bowl the drained tuna, ricotta cheese, and green onions. Add in the pasta and gently stir. Salt and pepper {heavily} to taste. Add the peas last and gently stir. Place the mixture in a prepared (sprayed) 9×13 pan. Cover with Parmesan cheese. Bake at 350 for 20 minutes, or until heated through, bubbly, and cheese is golden brown ...
From reluctantentertainer.com
From reluctantentertainer.com
CHEESY TUNA NOODLE CASSEROLE - LISA G COOKS
Instructions. Cook the noodles in boiling water for half the time indicated on the package (I cooked mine for 6 minutes) and then drain and set aside. Preheat your oven to 400. Return the pot to medium-high heat and add the butter, when it’s melted add the mushrooms, celery, red pepper, onions and thyme sprigs; season with salt and pepper.
From lisagcooks.com
From lisagcooks.com
TUNA, CHEESE, AND RICE CASSEROLE RECIPE - THE SPRUCE EATS
This casserole will please the whole family, and it stops short of using one pantry staple: no canned soups. A tuna casserole with rice with a homemade cheesy sauce tastes so much better than one with a canned cream soup. The diced pimento adds extra color and flavor, but feel free to leave it out. Serve this casserole with a big green salad, a ...
From thespruceeats.com
From thespruceeats.com
THE BEST TUNA CASSEROLE - THESTAYATHOMECHEF.COM
Preheat oven to 400 degrees and lightly grease a 9x13 pan. Cook the egg noodles according to the package directions. Drain and add pasta to prepared pan. Meanwhile, melt butter in a medium-sized saucepan over medium heat. Add in onion and …
From thestayathomechef.com
From thestayathomechef.com
TUNA NOODLE CASSEROLE {QUICK AND EASY, SUPER CHEESY VERSION}
While your noodles are cooking, preheat your oven to 400 degrees F (205 degrees C). In a casserole dish or dutch oven, combine the cream of chicken, milk, tuna, peas, and seasoning: salt, pepper, garlic powder, and dill weed. Add the cooked noodles and stir all ingredients together. 26 oz cream of chicken condensed soup, 1 cup milk, 10 oz tuna ...
From bakeitwithlove.com
From bakeitwithlove.com
CHEESY TUNA NOODLE CASSEROLE - EAT SOMETHING DELICIOUS
Preheat oven to 400ºF. In a small saucepan over medium heat, whisk together the coconut milk and pepper. Once heated, whisk in the half bag of dairy free cheese until melted then remove from heat. Combine cooked noodles, tuna, and peas in a 7x11 (2 quart) casserole dish. Pour the sauce over the noodle mixture and add salt to taste, if needed.
From eatsomethingdelicious.com
From eatsomethingdelicious.com
CHEESY TUNA CASSEROLE WITH BREADCRUMB TOPPING RECIPE
In a large bowl, combine the pasta with the drained flaked tuna, soups, milk, mushrooms, pepper, and drained cooked peas. Gently stir in 1 cup of the cheese. Turn into the prepared baking dish. Top with the remaining cheese. Toss the bread crumbs with melted butter until thoroughly coated; sprinkle them evenly over the cheese layer.
From thespruceeats.com
From thespruceeats.com
EASY TUNA CASSEROLE RECIPE - FOUR GENERATIONS ONE ROOF BLOG
Instructions. Preheat oven to 375. Cook egg noodles as directed on bag (I only cooked for 8 minutes as they cook more in the oven too) Drain egg noodle and add to large bowl. Add butter and stir in mushroom soup. Add drained / chunky pieces of tuna and stir.
From fourgenerationsoneroof.com
From fourgenerationsoneroof.com
CHEESY TUNA CASSEROLE - RECIPE | COOKS.COM
Potato chips (optional) Prepare macaroni and cheese according to directions. Put into 2 quart microwavable dish. Mix in drained tuna. Top with crushed potato chips (optional). Microwave (covered) 8-10 minutes on high. 4 large servings (6-7 cups). Since microwave ovens vary in power, you may need to adjust your cooking time. Add review or comment.
From cooks.com
From cooks.com
EASY CHEESY TUNA CASSEROLE - SALADS FOR LUNCH
How to Make Tuna Casserole. Preheat the oven to 350 °F (177 °C) and grease a casserole dish. Get out a 1 1/2 quart (1.4 liter) casserole dish and rub the inside with olive oil or butter. You can also use cooking spray. Greasing the casserole dish will prevent the casserole from sticking.
From salads4lunch.com
From salads4lunch.com
CHEESY TUNA CASSEROLE - LOVE IN MY OVEN
Melt the butter over medium-high heat in a large saucepan on the stove. Once melted, add the onions and sauté for 3-4 minutes, or until translucent. Add the garlic and sauté for another minute. Add the flour, paprika, ground mustard, salt and pepper. Stir for 2 minutes or until the mixture thickens.
From loveinmyoven.com
From loveinmyoven.com
RECIPE: 4 INGREDIENT TUNA NOODLE CASSEROLE - BEEKNEEBOB
This tuna casserole contains only 4 ingredients: boxed macaroni and cheese, a can of tuna, a can of cream-based soup, and milk. For about $5, this makes an ideal quick dinner for 3-4 people. You don’t need a giant box of macaroni and cheese to make this. A simple 6 to 7 ounce box will do. Prepare the pasta according to the box’s directions.
From beekneebob.com
From beekneebob.com
TUNA PASTA CASSEROLE WITH PARMESAN CHEESE RECIPE - THE SPRUCE …
Heat oven to 350 F. Grease a 2 1/2-quart baking dish. Cook pasta in boiling salted water following package directions; transfer to a colander to drain. Rinse with hot water and set aside. In a medium saucepan, melt butter over medium-low heat. Cook green onions and garlic for about 1 minute. Add flour and stir until blended and bubbly.
From thespruceeats.com
From thespruceeats.com
4 CHEESE TUNA CLAM CASSEROLE FOOD- WIKIFOODHUB
Easy crock pot meal! And it has that scrumptious, crispy, chewy, browned cheese at the edges. Oh man! To die for! Ha ha! Most times I make this with 2 cans of tuna, but it's also delicious with 1 can each of tuna & clams. Don't drain the liquid from the cans, it adds a delicious flavor! Provided by Lauren Conforti. Categories Seafood. Time 5h10m
From wikifoodhub.com
From wikifoodhub.com
NO-FUSS SALMON CASSEROLE - MRFOOD.COM
Preheat oven to 375 degrees F. Coat a 9- x 13-inch baking dish with cooking spray, set aside. In a large bowl, combine salmon, soup, carrots, macaroni, onion, cheese, milk, and pepper; mix well.
From mrfood.com
From mrfood.com
CHEESY TUNA NOODLE CASSEROLE - EASY DINNER IDEAS
How to make Tuna Noodle Casserole. Step 1: Cook the egg noodles, drain them and place them in a large bowl. Step 2: Sauté the shallots, in butter, and then, add them to the egg noodles. Step 3: Add the tuna, cream of mushroom soup, peas and cheese to the egg noodles and stir. Step 4: In a small bowl, combine breadcrumbs, thyme and melted butter.
From easydinnerideas.com
From easydinnerideas.com
EASY TUNA NOODLE CASSEROLE WITH CHEDDAR CHEESE RECIPE
Gather the ingredients. Preheat the oven to 350 F. The Spruce / Diana Chistruga. Spray a 2 1/2- to 3-quart casserole dish with cooking spray. The Spruce / Diana Chistruga. Combine the noodles, soup, peas, cheese, tuna, and milk. Add salt and freshly ground black pepper. Spoon into the prepared baking dish.
From thespruceeats.com
From thespruceeats.com
CHEESE TUNA CASSEROLE - RECIPE | COOKS.COM
Boil noodles according to package. Mix noodles, tuna, peas and seasoning in bowl. Grease baking dish. Spread a layer of mushroom soup on bottom. Spread a layer of noodles, peas and tuna mix. Layer of celery soup and Cheddar cheese, another layer of tuna and peas and noodle mixture. Alternate layers with soup. Melt Cheez Whiz and pour over mix ...
From cooks.com
From cooks.com
TUNA CASSEROLE - MAMA LOVES FOOD
Boil egg noodles according to package directions, drain and return to pot. To the noodles, add the peas, tuna, soup, milk, and shredded cheddar. Stir to combine. Add salt and pepper to taste. Press noodles into a 9x13 inch buttered casserole dish. Mix together the panko crumbs and melted butter and sprinkle over the noodle mixture.
From mamalovesfood.com
From mamalovesfood.com
EASY TUNA CASSEROLE | WITH MACARONI - FOOD MEANDERINGS
Instructions. Preheat oven to 350 degrees F and spray a large casserole dish with non-stick cooking spray. Cook macaroni as per package directions and drain. Mix in cream of mushroom soup and tuna into macaroni. Spread grated cheese evenly over macaroni. Bake in preheated oven for about 20 minutes.
From foodmeanderings.com
From foodmeanderings.com
24 BEST TUNA CASSEROLE WITH CREAM CHEESE - BEST RECIPES IDEAS …
This casserole is chock-full of flavors and structures, including cooked chicken, macaroni, onions, olives, cheddar cheese, sour cream, mushrooms, eco-friendly bell pepper, and also breadcrumbs. This is an all-in-one, one-hour-in-the-oven, weeknight bake. 8. Easy Tuna Noodle Casserole With Cheddar Cheese Recipe.
From eatandcooking.com
From eatandcooking.com
THE BEST CHEESY TUNA NOODLE CASSEROLE - SAVVY SAVING COUPLE
The mixture will be thick and velvety. 8 ounces cream cheese. Once creamy, add in the noodles, drained tuna, peas, and precooked veggies. Season mixture with salt and pepper to taste. 12 ounces tuna, 10 ounces peas, salt & pepper. Transfer mixture into the greased casserole dish. Top with shredded cheese, and fried onion strings.
From savvysavingcouple.net
From savvysavingcouple.net
TUNA NOODLE CASSEROLE W/ CHEESE - RECIPE | COOKS.COM
Once boiling, add noodles. Let cook until noodles are tender. Preheat oven to 350°F. Flake tuna in a casserole dish. Then add in soup, peas, and milk. Mix all ingredients till they are blended well. Then add an even layer of cheese across the top. Bake for 20-30 minutes. Serve hot and enjoy.
From cooks.com
From cooks.com
CLAM AND NOODLE CASSEROLE RECIPE - THERESCIPES.INFO
In a large pot of boiling water, cook noodles according to package directions until just tender. Drain and transfer to 12 cup casserole dish. Meanwhile, in a large skillet, melt 2 tbsp of butter over medium-high heat. Saute mushrooms for 5 to 7 minutes or until tender. Spread over noodles, along with shrimp and scallops.
From therecipes.info
From therecipes.info
CHEESY TUNA CASSEROLE RECIPE WITH VELVEETA - THESE OLD COOKBOOKS
Preheat oven to 350 degrees F. Spray an 8 x 8 inch or 2 1/2 quart baking dish with nonstick cooking spray. Cook macaroni and frozen vegetables in boiling water until partially cooked, approximately 7 minutes. Drain well. In a large skillet, brown onions in …
From theseoldcookbooks.com
From theseoldcookbooks.com
OLD FASHIONED TUNA CASSEROLE RECIPE - WEST VIA MIDWEST
Preheat oven to 400°. Prepare baking dish (approximately 1-quart casserole dish) by buttering edges or using pam spray. Set aside. Place noodles, and tuna in a mixing bowl. (Flake the tune gently so the pieces are broken apart. In a saucepan, melt butter on medium-high.
From westviamidwest.com
From westviamidwest.com
RECIPE | BEST TUNA CASSEROLE, RECIPES, FISH RECIPES - PINTEREST
The french fried onions add a nice crunch that mix well with the other layers of the dish. A quick and easy dinner that will become a family favorite. Mom's Tuna Casserole topped with crumbled potato chips is one of those classic dishes that was on every dinner table across the country back in the day. #paleocrockpot.
From pinterest.com
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love