123 Easy Shrimp Dip Food
EASY SHRIMP DIP
Easy to make and inexpensive -- sure to please any crowd. Serve this creamy dip flavored with cocktail sauce on a platter with your favorite crackers.
Provided by Jen
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 5m
Yield 20
Number Of Ingredients 3
Steps:
- Place the cream cheese in the center of a serving platter.
- In a small bowl, gently blend the shrimp and cocktail sauce. Pour the mixture over the cream cheese. Refrigerate until serving.
Nutrition Facts : Calories 56.9 calories, Carbohydrate 2.6 g, Cholesterol 23.4 mg, Fat 4.1 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 179.7 mg, Sugar 1.5 g
EASY SHRIMP DIP
This is such a great recipe. It is easy and is so good! I get asked to make this for holiday parties. One tip - remember to take it out of the fridge at least 30 minutes before serving or it will break your crackers. You can use 2 cans of shrimp in place of the frozen salad shrimp.
Provided by Small Town Cook
Categories < 15 Mins
Time 5m
Yield 10-12 serving(s)
Number Of Ingredients 3
Steps:
- On a 10"-12" serving plate spread cream cheese (I sometimes use a pizza pan) .
- Spread on cocktail sauce (you won't need the whole bottle).
- Place shrimp on top of sauce.
- Put them close together so shrimp covers sauce completely.
- Cover and refrigerate.
- Remove from fridge at least 30 minutes before serving.
1,2,3, EASY SHRIMP DIP
THIS IS A GREAT PARTY DIP, IT'S EASY TO MAKE..AND EVERYONE ENJOYS IT.
Provided by kristine NOWAK @krisno
Categories Dips
Number Of Ingredients 11
Steps:
- IN A SEPERATE BOWL COMBINE THE CELERY,ONION,GREEN PEPPER,SALT& PEPPER,HORESRADISH. FOLD INTO THE MAYONNAISE. RINSE THE SHRIMP IN A STRAINER,DRY WELL WITH PAPER TOWELS. PUT THE SHRIMP IN A BOWL, TAKE OFF THE TAILS AND MASHED THE SHRIMP WITH A FORK TILL MASHED. FOLD THE MIXTURE INTO THE MAYONNAISE. PUT ASIDE. IN A DOUBLE BOILER TAKE TOMATOE SOUP UNDILUTED,KNOX GELATIN, AND CUBED THE CREAM CHEESE AND ADD. COOK UNTILL WELL BLENDED, STIRRING CONSTANTLY ON MEDIUM LOW HEAT UNTILL CREAMY. COOK UNTILL JUST STARTING TO SEE BUBBLES FORM. COOK3 MINUTES GENTLY FOLD MIXTURE INTO MAYONNAISE MIXTURE. POUR INTO A LIGHTLY GREASED JELLO PAN. COVER AND CHILL 3 HOURS.
- REMOVE FORM, BY GENTLY LOOSEN AROUND THE EDGE WITH A WARM BUTTER KNIFE PUT A SERVING PLATE OVER IT AND FLIP UPSIDE DOWN .SHAKE THE MOLD GENTLY UNTILL ITS LOOSE. SERVE WITH ARRANGEMENTS OF CRACKERS, GARNISH THE PLATE WITH LEMON RINGS, FRESH PARSLEY. REFRIGERATE LEFT OVERS.
BEST EVER SHRIMP DIP
This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!
Provided by Monica
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 2h10m
Yield 32
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.
Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g
EASY SHRIMP DIP
Make and share this Easy Shrimp Dip recipe from Food.com.
Provided by Aroostook
Categories < 15 Mins
Time 10m
Yield 3 cups, 20 serving(s)
Number Of Ingredients 6
Steps:
- Place cheese, soup, lemon and garlic in a bowl and cream until fluffy.
- Fold in the canned shrimp.
- Pour into dip bowl and chill.
- Garnish w/ med.
- shrimp and serve.
Nutrition Facts : Calories 90.5, Fat 8.5, SaturatedFat 5.4, Cholesterol 26.9, Sodium 185.8, Carbohydrate 1.7, Sugar 0.1, Protein 2.1
EASY SHRIMP DIP
This recipe is one I have been making for years...easy to double too. It is always a hit and the short list of ingredients is surprising to all who request it. I serve this with potato chips because the salt seems to bring the flavors out but any crackers will do as well. Line a bowl with some fresh lettuce and add the dip and it looks like you made a big fuss!
Provided by PSparx
Categories < 15 Mins
Time 15m
Yield 8 ounces, 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Easy - drain shrimp, add to a bowl and add in soft cream cheese. Chop green onion and add along with 4 to 5 good size tablespoons of mayo. Stir all together and serve! This recipe is easy to throw together and is very forgiving -- doesn't matter if the green onions are chopped well or how big the tablespoons of mayo are. It tastes good no matter what!
- Chances are there won't be leftovers but if there are it lasts in the fridge for days -- make it over night and then let come to room temperature for the best flavor.
Nutrition Facts : Calories 195.1, Fat 16.7, SaturatedFat 8.8, Cholesterol 90.1, Sodium 235.2, Carbohydrate 3.7, Fiber 0.1, Sugar 0.8, Protein 8
EASY SHRIMP DIP
Make and share this Easy Shrimp Dip recipe from Food.com.
Provided by Merle 1
Categories Spreads
Time 5m
Yield 2 cups
Number Of Ingredients 6
Steps:
- mix cheese, onion, Worcestershire, garlic together. Mix in shrimp.
- Form a ball.
- refrigerate
- just prior to serving top with cocktail sauce.
- serve with chips or crackers.
SHRIMP DIP
We've been making this recipe for over twenty years. It was a favorite potluck appetizer recipe shared by a previous co-worker.
Provided by PanNan
Categories < 30 Mins
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Make one day ahead.
- Let cream cheese rest at room temperature until soft.
- Mash all ingredients together (a potato masher works great).
- Chill before serving, at least one day.
Nutrition Facts : Calories 94, Fat 8.9, SaturatedFat 5, Cholesterol 28.6, Sodium 113.2, Carbohydrate 2.3, Fiber 0.1, Sugar 1.7, Protein 1.7
CREAMY SHRIMP DIP
I first tasted this seafood dip at a family reunion and requested the recipe right away. It's since become a fixture at our Christmas Day celebration, partly because it's so easy- but mostly because it's so yummy!
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a bowl, combine the first five ingredients; mix well. Stir in shrimp. Refrigerate until serving. Serve with chips or crackers.
Nutrition Facts : Calories 110 calories, Fat 10g fat (4g saturated fat), Cholesterol 40mg cholesterol, Sodium 206mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
4-INGREDIENT SHRIMP DIP
this is an amazing and EASY shrimp dip. This is a great appetizer for any occasion. My friends always request this dip
Provided by Christel
Categories Very Low Carbs
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- rinse 20 medium size shrimp, and cut into pieces.
- chop 1 medium size onion.
- Heat the cream cheese and rotel on low heat.
- Add the shrimp and onion.
- Cook on low until creamy.
- Or -- put everything in a crockpot if you have plenty of time.
- serve with ritz crackers.
Nutrition Facts : Calories 307.2, Fat 20.8, SaturatedFat 12.7, Cholesterol 234, Sodium 650, Carbohydrate 6.8, Fiber 0.4, Sugar 1.3, Protein 23.4
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