11 Layer Salad Or Just How Many Layers Do You Want Food

11 LAYER SALAD

Steps:

• Cook, drain, and crumble bacon.
• Mix mayonnaise and sugar until blended; set aside.
• Cut onions, pepper, cauliflower, broccoli, mushrooms into bite size pieces.
• In large 9x13-inch pan begin making your layers.
• Start with half of the lettuce.
• Layer with half of the mayonnaise mixture.
• Layer with half of the onions, peppers, cauliflower, broccoli, mushrooms, shredded cheese, bacon, and peas.
• Repeat this layering process one more time.
• Top with cherry tomatoes cut in half.
• Sprinkle with Italian seasoning.
• Allow to set and cool in refrigerator before serving.

SEVEN LAYER SALAD

Steps:

• Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
• In a large flat bowl, place the chopped lettuce and top with a layer of onion, peas, shredded cheese, cauliflower and bacon.
• Prepare the dressing by whisking together the mayonnaise, sugar and Parmesan cheese. Drizzle over salad and refrigerate until chilled.

11 LAYER SALAD (OR JUST HOW MANY LAYERS DO YOU WANT?)

Steps:

• Chop 1 head of the lettuce and place in a big salad bowl.
• Chop other vegetables and eggs and place in layers on lettuce.
• Layer the 1/2 of the chopped bacon and shredded cheese.
• Chop the other 1/2 head of lettuce and place on top of the other layers.
• Mix together dressing ingredients and"ice" the salad.
• Top with remaining bacon and cheese.
• Cover and chill for several hours before serving.
• Just before serving, toss well to mix all the ingredients with the dressing.