10 Easy Mango Recipes Mango Salad More Food

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MANGO SALAD



Mango Salad image

It really is very beautiful to look at, not to mention eat! Perfect with Indonesian and Thai dishes.

Provided by Pippy

Categories     Fruit

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

2 ripe mangoes
1/4 red onion, thinly sliced
1/2 red bell pepper, julienned
1 lime, juice of
lime zest (optional)
fresh cilantro

Steps:

  • I find the easiest way to cut up mango for this is to cut off as much as you can, slicing along the side of the pit.
  • You can tell what way the pit grows by its shape.
  • Score the mango halves lengthways, then crossways, into 3/4 inch cubes, going through to the skin, but not through it.
  • Turn the mango halves inside out and slice off the cubes.
  • Toss with remaining ingredients.
  • Goes well with any Thai or Indonesian dish.
  • Like Indonesian Ginger Chicken!
  • (recipe posted).

EASY MANGO CHICKEN



Easy Mango Chicken image

The sauce of this easy n tasty chicken is great over rice. If you add some steamed broccoli, your dinner is ready!

Provided by Charishma_Ramchanda

Categories     Chicken Breast

Time 1h

Yield 4 serving(s)

Number Of Ingredients 10

1/4 cup green pepper, chopped
2 tablespoons shallots, chopped
2 tablespoons butter
1 chicken bouillon cube, crumbled
1 cup mango chutney
1/2 cup orange juice
1 cup water
1 tablespoon ginger, chopped
1 1/2 cups mangoes, cubed
4 boneless chicken breasts

Steps:

  • Pound chicken breasts to 1/4" thick.
  • Saute green pepper and shallots in butter.
  • Add chicken.
  • Saute till done.
  • Remove chicken from skillet.
  • Add bouillon, mango chutney, orange juice, water and ginger.
  • Stir.
  • Simmer for 5-10 minutes until sauce thickens.
  • Return chicken to skillet with cubed mango.
  • Heat through.

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