Yummy Turkey Sausage Dinner Food

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YUMMY TURKEY SAUSAGE DINNER



Yummy Turkey Sausage Dinner image

this recipe is something i put together after going through all the ones i have, didn't really find any one that i was in the mood for so i improvised. it turned out great, my family loved it so much i am making it again tonight with the leftover rice!

Provided by lisa moore

Categories     Turkey

Time 20m

Number Of Ingredients 11

1 pkg turkey sausage, (polska kielbaska), cut into bite size pieces
2 medium zucchini, i quartered these
1 large onion, chopped
1 can(s) rotel tomatoes(i used chunky)
1/2-1 c chicken broth
fresh mushrooms, sliced(no measurement here, use as many as you like)
1/2 stick marg/light or reg, or real butter.
1-2 Tbsp self rising flour
1 clove garlic,diced
3-4 c rice, cook
FOR SEASONINGS I USED CAJUN AND SEASON ALL. A LITTLE GROUND SALT AND PEPPER

Steps:

  • 1. Heat margarine in skillet or pot. Add onions,garlic, zucchini, sausage, mushrooms and seasonings. Cook on medium heat until vegetables are tender.
  • 2. Add tomatoes and broth, continue cooking. Bring to a slow boil, mix a small amount of broth with flour, pour into pan, whisk until mixture thickens to a loose gravy consistency.
  • 3. Meanwhile cook rice as directed on box. Serve turkey mixture over hot rice. Enjoy!

TURKEY SAUSAGE TACOS



Turkey Sausage Tacos image

Provided by Food Network Kitchen

Time 30m

Yield 4 servings

Number Of Ingredients 12

2 tablespoons extra-virgin olive oil
1 carrot, grated
3 scallions, chopped (white and green parts separated)
3 scallions, chopped (white and green parts separated)
1 to 2 teaspoons ancho chile powder, plus more for sprinkling
1 pint cherry tomatoes, quartered
1 1/4 pounds turkey sausage, casings removed
12 hard taco shells
1 mango, cubed
Juice of 1 lime
1/4 head romaine lettuce, shredded
1 cup shredded cheddar cheese (about 4 ounces)

Steps:

  • Preheat the oven to 325 degrees F. Heat the olive oil in a large skillet over medium-high heat. Add the carrot, scallion whites, chile powder and half of the tomatoes. Cook until the tomatoes release their juices, about 3 minutes. Add the sausage and cook, breaking up the meat, until it begins to brown, about 5 minutes. Add half of the scallion greens and cook until most of the liquid has evaporated, about 5 minutes.
  • Meanwhile, put the taco shells on a baking sheet and warm in the oven, about 6 minutes. Mix the mango with the lime juice in a medium bowl; sprinkle with chile powder. Add the remaining tomatoes and the scallion greens and toss.
  • Fill the taco shells with the sausage mixture and top with the lettuce, cheese and mango salsa.

MOM'S TURKEY SAUSAGE PATTIES



Mom's Turkey Sausage Patties image

A quick and easy recipe for classic tasty breakfast sausage patties. Great with pancakes and eggs. This recipe has a mild to moderate zing. Increase cayenne and black pepper if you like more of a punch. Thyme may be substituted for sage, or use both.

Provided by Ms. A

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 20m

Yield 8

Number Of Ingredients 6

2 pounds ground turkey
¾ teaspoon ground ginger
1 ½ teaspoons salt
1 teaspoon dried sage
¼ teaspoon cayenne pepper
1 ½ teaspoons ground black pepper

Steps:

  • In a large bowl, mix together the ground turkey, ginger, salt, sage, cayenne pepper, and black pepper until well blended.
  • Heat a skillet over medium-high heat, and coat with nonstick cooking spray. Form the turkey sausage into patties, and fry until browned on both sides, and no longer pink in the center. This should take about 15 minutes.

Nutrition Facts : Calories 168.8 calories, Carbohydrate 0.5 g, Cholesterol 83.8 mg, Fat 8.6 g, Fiber 0.2 g, Protein 22.5 g, SaturatedFat 2.2 g, Sodium 500.3 mg

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