EASY CHEESY GARLIC BREAD
Steps:
- Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place on top of a baking sheet.
- In a small bowl combine softened butter, garlic powder, minced garlic, and Italian seasoning. Spread evenly on each side of the garlic bread. Top with Colby Jack and mozzarella cheese.
- Bake in the oven for 12-15 minutes until butter is melted an bubbly. You can also broil the top for 1-2 minutes at the end to give it a more crisp top.
- Garnish with fresh chopped parsley if desired.
Nutrition Facts : Calories 237 kcal, Carbohydrate 20 g, Protein 9 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 38 mg, Sodium 364 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
"YOU LIKE CHEESE?" GARLIC BREAD SPREAD
This is fantastic. This was posted on a canning list, and this is a definite staple in my fridge. The best thing about it is that you make it, and it keeps in the fridge for up to 2 months. The taste is fantastic!
Provided by C in PA
Categories Spreads
Time 20m
Yield 5 pints
Number Of Ingredients 7
Steps:
- In large mixing bowl, mix all ingredients together.
- Fold until all is blended.
- Keep refrigerated in mason jars with lids, or in containers with tightly fitting lids.
- To make garlic bread, slice french bread and place on cookie sheet.
- Spoon spread onto bread.
- Toast, bake, or broil until cheese is bubbly and nicely browned.
CHEESE GARLIC BREAD
Goes great with spaghetti and lasagna dinners. I like a LOT more garlic on mine. Feel free to use however much you like.
Provided by PalatablePastime
Categories Breads
Time 18m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Spread butter on the cut sides of the bread.
- Sprinkle with garlic and parsley.
- Place on baking sheet and set under broiler and broil until lightly browned (watch it closely so it doesn't burn).
- Sprinkle cheeses on the bread and return to the broiler and cook just a little while longer until the cheeses melt.
- Cut into pieces and serve.
Nutrition Facts : Calories 334.6, Fat 15.6, SaturatedFat 9, Cholesterol 44.4, Sodium 753.2, Carbohydrate 31.2, Fiber 1.8, Sugar 0.8, Protein 16.9
CREAM CHEESE AND PARMESAN BREAD SPREAD
This is a great spread for bread or crackers. It goes particularly well spread on bread with any pasta meal. Serve with sliced French bread or any other bread you like. While the bread is warming, mix all the other ingredients in a bowl. Spread on warmed bread and enjoy!
Provided by Mark S.
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 10m
Yield 6
Number Of Ingredients 5
Steps:
- Mix the butter, cream cheese, Parmesan cheese, garlic, and Italian seasoning in a bowl until evenly blended.
Nutrition Facts : Calories 221.6 calories, Carbohydrate 1.6 g, Cholesterol 64.9 mg, Fat 23.1 g, Fiber 0.2 g, Protein 3.1 g, SaturatedFat 14.6 g, Sodium 217.5 mg, Sugar 0.1 g
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