May 6, 2019 Hello, I've been using the dry Lallemand Verdant IPA yeast for a while now for my NEIPAs and Pales Ales since it's more convenient than Wyeast 1318, but I don't seem to be … From homebrewtalk.com
BELGIAN YEAST STRAINS | HOMEBREW TALK - BEER, WINE, MEAD,
Oct 24, 2024 Check out The Yeast Bay, their Saison Blend is my fav, and I use the Belgian Dry (which is a liquid) is for my high grav brews. From homebrewtalk.com
Sep 22, 2013 Try boiling a packet of bakers yeast and adding that. Yeast will feed off of dead yeast cells, which conveniently contain just about everything yeast need to grow and reproduce. From homebrewtalk.com
Dec 31, 2012 Two things you'll have to watch out for when using slurry estimates is the percentage of non-yeast material in your slurry and the viability of your yeast. While your … From homebrewtalk.com
DRY LAGER YEAST: SHOULD I MAKE A STARTER? - HOMEBREW TALK
Jun 7, 2021 Dry yeast is inexpensive, and it is usually cheaper, easier, and safer to buy more dry yeast than to make a large starter. Many experts suggest that placing dry yeast in a starter just … From homebrewtalk.com
Feb 10, 2019 Hi everybody and greeting from Italy Do you know what's the cell density (billion cells per millimeter) of a yeast that has been harvested from another fermentation? (Sorry for … From homebrewtalk.com
HOW LONG WILL DRY YEAST LAST IN THE FRIDGE? - HOMEBREW TALK
Feb 9, 2025 Maybe dry yeast will last for 50 years if unopened in a tight vacuum sealed or nitrogen filled packet (who knows how long). After opening, I have found that it does degrade … From homebrewtalk.com
Nov 1, 2017 The best yeast I have used to date is White Labs Scottish Cider yeast. It is a vault yeast, so hoard it! Lol Nottingham works well. And I have had good luck with “monistary” or … From homebrewtalk.com
HOW MANY CELLS IN A YEAST SLURRY. ANYONE USE THIS METHOD?
Feb 16, 2012 So I wandered headfirst into a rabbit hole today with the help of Google Search. The quest was for a simple answer as to methods for estimating yeast cell counts in a slurry … From homebrewtalk.com
Jul 22, 2012 Does anyone know of a resource similar to this yeast comparison chart, but for dry yeast? That is, what are the equivalent strains of White Labs and Wyeast... From homebrewtalk.com
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