White Wine Mango Sangria Food

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MANGO PEACH SANGRIA



Mango Peach Sangria image

Provided by Sandra Lee

Time 3h5m

Yield 10 servings

Number Of Ingredients 5

1 cup frozen mango chunks
1 cup frozen peach slices
1 cup peach schnapps (recommended: Dekuyper)
2 (11.5-ounce) cans mango nectar (recommended: Kerns)
1 bottle white wine

Steps:

  • Combine all ingredients in a large pitcher and stir. Refrigerate for several hours for flavors to blend, or serve immediately. Serve chilled in wine glasses.

WHITE SANGRIA WITH FRESH STRAWBERRIES, MANGO AND MINT



White Sangria With Fresh Strawberries, Mango and Mint image

Spanish whites such as albarino or Rueda work well in this sangria. Sauvignon blanc and pinot grigio will work also. Try not to use wines that are too heavily oaked such as California chardonnay

Provided by Witch Doctor

Categories     Punch Beverage

Time 20m

Yield 1 large pitcher

Number Of Ingredients 9

2 liters dry white wine
1 large ripe mango, peeled and cubed
1 pint fresh strawberries, sliced
1 orange, sliced into rings
1 lemon, sliced into rings
1 bunch of fresh mint
4 ounces brandy (or rum, grand marnier or other citrus brandy work best)
1 (20 ounce) can carbonated lemon-lime beverage (or club soda)
ice, plenty of

Steps:

  • Crush mint to bring out its flavor.
  • Combine all ingredients in large pitcher and serve.

Nutrition Facts : Calories 2547, Fat 2.3, SaturatedFat 0.3, Sodium 161.9, Carbohydrate 205.1, Fiber 19.8, Sugar 135.4, Protein 7.8

TAMARIND MANGO SANGRIA



Tamarind Mango Sangria image

Categories     Fruit Juice     Tequila     Wine     Alcoholic     Fruit     Cocktail Party     Mango     White Wine     Summer     Shower     Tamarind     Party     Grape     Gourmet     Drink

Yield Makes 10 to 12 drinks

Number Of Ingredients 7

3/4 cup thawed frozen unsweetened tamarind purée
2 cups water
3/4 cup sugar, or to taste
2 1/2 cups diced fresh mangoes (from 2 large)
1 (750-ml) bottle chilled dry white wine
1/3 cup tequila (preferably reposado)
1 cup halved green and red seedless grapes

Steps:

  • Purée tamarind, water, sugar, and 1 1/2 cups mangoes in a blender until mixture is smooth. Pour through a medium-mesh sieve into a pitcher and stir in wine, tequila, grapes, and remaining cup mangoes. Chill, covered, until ready to serve, up to 24 hours. Serve over ice.

MANGO-PEACH SANGRIA



Mango-Peach Sangria image

"John Besh of Restaurant August in New Orleans serves this lightly sweet, fruity white-wine sangria over plenty of ice cubes. "Use Viognier-it has a nice balance of fruit and acidity," he says." Recipe from Food & Wine Magazine and is touted as the "perfect sangria".

Provided by januarybride

Categories     Punch Beverage

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1/3 cup sugar
1/3 cup water
1 cup Grand Marnier
1 (750 ml) bottle white wine (they recommend Viognier)
1 mango, chopped
2 peaches, cut into thin wedges
1/4 cup mint

Steps:

  • In a saucepan, cook the sugar and water until the sugar dissolves; transfer to a pitcher and refrigerate until cold.
  • Stir in the Grand Marnier, Viognier, mango, peaches and mint.
  • Serve over ice.

Nutrition Facts : Calories 272.2, Fat 0.3, SaturatedFat 0.1, Sodium 12.3, Carbohydrate 35.4, Fiber 2, Sugar 30.2, Protein 1

WHITE SANGRIA



White Sangria image

WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.

Provided by WIFIE

Categories     Drinks Recipes     Sangria Recipes

Time 1h30m

Yield 32

Number Of Ingredients 7

½ cup peach schnapps
½ cup cognac
¼ cup white sugar
4 oranges, sliced into rounds
2 mangos, peeled and sliced
4 (750 milliliter) bottles dry white wine, chilled
1 liter ginger ale, chilled

Steps:

  • In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
  • Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.

Nutrition Facts : Calories 117.1 calories, Carbohydrate 8.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 8.7 mg, Sugar 6.6 g

EASY WHITE SANGRIA



Easy white sangria image

Try this refreshing twist on a traditional sangria and use white wine instead of red with elderflower to complement the fruit. Perfect for summer parties

Provided by Sophie Godwin - Cookery writer

Categories     Cocktails

Time 5m

Number Of Ingredients 9

2bottles white wine
300ml ginger wine (we used Stone's)
80ml elderflower cordial
4 limes , thinly sliced into rounds
3 peaches , sliced
large handful raspberries
ice
1l sparkling water
edible flowers (optional)

Steps:

  • Put all the ingredients (except the ice, water and flowers) into two large jugs and put in the fridge for at least 1 hr to chill. Just before serving, top up with the ice and water. Pop a few edible flowers in the jug, if you like.

Nutrition Facts : Calories 150 calories, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium

TANGERINE-MANGO WHITE WINE SANGRIA RECIPE



Tangerine-Mango White Wine Sangria Recipe image

Try this Tangerine-Mango White Wine Sangria Recipe. It's fun and festive as it is, but add club soda just before serving to give it some fun fizz, too!

Provided by My Food and Family

Categories     Home

Time 10m

Yield 7 servings, about 1 cup each

Number Of Ingredients 6

1 (750 mL) bottle white wine
1 cup water
1/2 cup orange juice
1 pkt. (0.29 oz.) CRYSTAL LIGHT PURE Tangerine Mango Flavor Drink Mix
2 cups assorted fresh fruit (sliced tangerines, cut-up mangoes, fresh raspberries, or grapes)
1 cup club soda

Steps:

  • Stir the white wine, water, orange juice, and drink mix until drink mix is dissolved. Add the fruit and refrigerate for several hours until chilled.
  • Add the club soda just before serving. Serve over ice.

Nutrition Facts : Calories 130, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 12 g, Fiber 1 g, Sugar 9 g, Protein 0.6102 g

TROPICAL SPARKLING SANGRIA



Tropical Sparkling Sangria image

Categories     Champagne     Alcoholic     Cocktail Party     Sangria     Tropical Fruit     Mango     Sparkling Wine     White Wine     Summer     Shower     Party     Gourmet     Drink

Yield Makes about 2 1/2 quarts.

Number Of Ingredients 7

2 limes, sliced thin
2 small carambolas (star fruit, available at specialty produce markets), sliced thin crosswise
1 chilled 750-ml. bottle dry white wine
1 chilled 12-ounce can mango nectar
1 mango, cut into 1/2-inch cubes
1 chilled 12-ounce can ginger ale
1 chilled 750-ml. bottle champagne

Steps:

  • Reserve some of the lime and carambola slices for garnish. In a large pitcher stir together the white wine, the mango nectar, the mango, and the remaining lime and carambola slices. The sangría may be prepared up to this point 1 day in advance and kept covered and chilled. Just before serving, stir in the ginger ale, the champagne, and ice cubes and serve the sangría garnished with the reserved lime and carambola slices.

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