White Trash Casserole Recipe 45 Food

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WHITE TRASH BROCCOLI CASSEROLE



White Trash Broccoli Casserole image

Any recipe that calls for a canned cream soup is kinda white trashy, in my opinion, but you gotta admit it tastes good and it's easy--and kids actually like it! ( In fact this is the recipe that finally got my son to say "I like broccoli!" ) I try to use a reduced fat cream soup and sour cream to keep the calories down. This is a great side dish for meatloaf, Salisbury steak or any hamburger-based dish.

Provided by GiddyUpGo

Categories     Vegetable

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 head broccoli
1 (10 1/2 ounce) can low-fat cream of mushroom soup
1/2 cup nonfat sour cream
1/2 cup sharp cheddar cheese, shredded
1 teaspoon salt
1/4 cup sharp cheddar cheese, shredded
2 tablespoons dried breadcrumbs

Steps:

  • Preheat oven to 375 degrees.
  • Separate the broccoli into florets and steam for 15 minutes. Transfer to a casserole dish.
  • In a medium-sized bowl, mix the mushroom soup with the sour cream, 1/2 cup cheddar cheese and salt. Pour over the broccoli.
  • Top with the remaining 1/4 cup cheddar cheese and bread crumbs.
  • Cook for 20 minutes or until the cheese is bubbly and the bread crumbs are golden.

ALTON BROWN'S WHITE TRASH



Alton Brown's White Trash image

Alton once posted this on his website and said that he always cranks out a bushel or two of it during the holidays. He also said "Dole this stuff out carefully. It is highly habit forming." I totally agree and for this reason have no earthly idea how many servings it makes! Depends on how much you can eat! LOL Especially good to anyone who likes the salty-sweet combination. Cooking time is cooling time.

Provided by flower7

Categories     Candy

Time 30m

Yield 25 serving(s)

Number Of Ingredients 7

3 1/2 cups Cheerios toasted oat cereal
3 cups Rice Chex
3 cups Corn Chex
16 ounces M&M's plain chocolate candy
2 1/2 cups salted mixed nuts
2 cups small pretzels
2 (11 ounce) packages white chocolate chips (Ghirardelli brand preferred)

Steps:

  • Dump the cereals, M&Ms, nuts & pretzels in a large bowl.
  • Melt the white chocolate in the microwave or in a double boiler. Melt very slowly, stirring occasionally, being careful not to burn the chocolate.
  • Dump melted chocolate over the rest of the ingredients and fold over and over until you have well-coated hunks and chunks.
  • Spread the whole mess out on parchment paper and set in a cool place until it sets up, then break it into pieces.
  • Store in zip-top bags or air-tight containers.

Nutrition Facts : Calories 343.2, Fat 19.2, SaturatedFat 8.2, Cholesterol 7.8, Sodium 199.5, Carbohydrate 39.5, Fiber 2.4, Sugar 27.6, Protein 5.5

WHITE TRASH / REDNECK BREAKFAST



White Trash / Redneck Breakfast image

Sometime back there was a topic in CC, ( Community Cafe ) about " White Trash/ Redneck Comfort Foods ". I decided to try to come up with a recipe that fit that topic. I think with this recipe it fits the topic very well.Thanks to Kim for Recipe#63684, which the potato part of the recipe is based on. Even if your not " White Trash or Redneck " I think you might like this. But don't eat it too often, or you jest might catch yor' ;) self talkin' like Jeff Foxworthy.Submitted to " ZAAR " on January 3,2010

Provided by Chef shapeweaver

Categories     Breakfast

Time 40m

Yield 2 serving(s)

Number Of Ingredients 12

2 1/2 cups potatoes, peeled and diced into 2 inch chunks
1 1/2 tablespoons vegetable oil
3 tablespoons parmesan cheese (the stuff in the green shaker )
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon salt (or to taste )
1/8 teaspoon cayenne pepper
1/2 teaspoon black pepper (or to taste )
6 ounces diced Spam
3 tablespoons margarine
3 tablespoons all-purpose flour
1 cup milk

Steps:

  • Preheat your oven to 450 degrees.
  • In a 3 cup bowl with lid, add all the potato ingredients,cover and shake until potatoes are well coated.
  • Place on a cookie sheet that has been lined with aluminum foil and sprayed with cooking spray, bake for 25 minutes, stirring once or twice during baking.
  • While potatoes are baking, melt margarine in a medium sized skillet add Spam and lightly brown.
  • Add flour and cook until " flour taste " is gone about 5 minutes.
  • Then add a little milk at a time, stirring until desired thickness is reached ( you might need a little bit more milk ) add salt and pepper to taste.
  • Divide potatoes between two plates, and cover with gravy.

MEXICAN WHITE TRASH RECIPE - (4/5)



Mexican White Trash Recipe - (4/5) image

Provided by á-11135

Number Of Ingredients 8

1bag1 bag Nacho Doritos, crushed
2cups2 cups chicken, shredded
2cups2 cups cheese, shredded
1can1 can cream of chicken soup
1can1 can Rotel tomatoes
1/2cup1/2 cup sour cream
1/2cup1/2 cup milk
1/2package1/2 package taco seasoning (or more if you'd like)

Steps:

  • Preheat your oven to 350°F. Spray a 2 quart casserole dish with nonstick spray. Mix together all ingredients except Doritos. Layer half the Doritos (about 2 cups) on the bottom, then spread half the chicken mixture, rest of the Doritos, and the rest of the chicken mixture. Add more cheese on top. Cover with foil and bake for 35 minutes. I usually double the recipe and cook it in a 9x13 pan for 45 minutes, just so we can have leftovers the next day.

WHITE TRASH CASSEROLE



White Trash Casserole image

Found on Pinterest and shared so many times not sure who came up with it. The original recipe calls for Cream of Mushroom Soup, but I love Cream of Onion so I changed. You could use mushroom, onion or even Cream of Celery. Whatever you have on hand.

Provided by True Texas

Categories     Easy

Time P1DT21h20m

Yield 6 serving(s)

Number Of Ingredients 6

1 lb ground meat
1 small onion, chopped
1 (10 ounce) can onion soup
1 small brick Velveeta cheese, cut in cubes
1 (28 ounce) package tater tots
1 (15 ounce) can whole kernel corn, drained

Steps:

  • 1. Preheat oven to 350 degrees. Brown beef and onion together then drain.
  • 2. Spread beef mixture in bottom of a casserole dish. Layer soup, corn, Velveeta, and tater tots.
  • 3. Bake for 45 minutes to an hour, until tater tots are golden brown.

WHITE TRASH CASSEROLE RECIPE - (4/5)



WHITE TRASH CASSEROLE Recipe - (4/5) image

Provided by á-8399

Number Of Ingredients 9

Notes:
1 lb. ground turkey (original recipe was for beef)
1 onion, chopped (or used minced onions and onion powder)
1 can cream of celery soup (or use cream of mushroom if your hubby doesn't hate it).
1 can corn, drained
Small brick of Velveeta, cut into cubes (or grated part-skim cheese of choice)
1 Bag Frozen Tater Tots
Use cut up ham or turkey ham instead of ground turkey.
Use other veggie of choice (frozen ok too)

Steps:

  • 1. Preheat oven to 350 degrees. 2. Brown turkey and onion together then drain. 3. Spread ,meat mixture in bottom of a casserole dish. 4. Layer soup, corn, Velveeta, and tater tots. 5. Bake for 45 minutes to an hour, until tater tots are golden brown.

TOTALLY WHITE WHITE TRASH CASSEROLE



Totally White White Trash Casserole image

After I saw a recipe for White Trash on Pinerest and posted it here I started to think how I could change it up quite by accident. This is what I came up with and plan to try it next time. You can use more hamburger meat, I use 1lb and 1/2 and add a little milk to thin.

Provided by True Texas

Categories     < 60 Mins

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 -1 1/2 lb ground meat
1 small onion, chopped
10 ounces cream of onion soup
1 small pkg velveeta white quaso cheese, cut in cubes
32 ounces tater tots
1 (11 ounce) can shoe peg white corn, drained
salt and pepper, to taste

Steps:

  • Brown hamburger meat with onions.
  • Add soup, thin with a small amount of milk if too thick.
  • Add corn.
  • Pour into a 9 x 13 greased casserole dish and top with Velvetta pieces.
  • Add tator tots to top.
  • Bake 375 for 35 minutes.

Nutrition Facts : Calories 483.9, Fat 25.2, SaturatedFat 7.5, Cholesterol 5.7, Sodium 1049.9, Carbohydrate 61.5, Fiber 8.6, Sugar 3.9, Protein 7.1

WHITE TRASH / TRAILER TRASH



White Trash / Trailer Trash image

A Kitchen Daddio variation on a holiday favorite. Easy to make; easy to clean! And kids love it! Parents, try letting your kids make it themselves (with your supervision of course!). Update 12/26/06: Hat tip to "Kat's Mom" for catching a major typo! No, it should NOT have been 60 oz. of chocolate chips. It should be 16 oz!!! Try this one again, and I promise you'll enjoy it, or I'll refund you the ingredients.

Provided by Kitchen Daddio

Categories     Candy

Time 5m

Yield 20 serving(s)

Number Of Ingredients 6

1 cup butter
1 cup peanut butter
1 (16 ounce) box Rice Chex
2 (16 ounce) boxes confectioners' sugar
1 (16 ounce) bag chocolate chips (optional)
1 (16 ounce) jar dry roasted peanuts (optional)

Steps:

  • For "WHITE TRASH," use the first four ingredients only. Or for a fun variation - add the optional chocolate chips and dry roasted peanuts to make "TRAILER TRASH!".
  • Melt butter, peanut butter (and chocolate chips) together in medium sauce pan OVER LOW HEAT. Place Rice Chex (and dry roasted peanuts) in a large container (plastic salad mixing bowls with lids work great!). Pour melted mixture over Rice Chex (and peanuts) and toss, until evenly coated throughout.
  • ---Kids love this part!---.
  • Then pour conf. sugar over mixture (1 box at a time), place lid on container, and shake shake shake! Shake well, until all the mixture is coated with sugar. Repeat with second box.
  • Serve, and enjoy!

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