NON-ALCOHOLIC SANGRIA
I found this recipe for non-alcoholic Sangria in an old Ladies' Home Journal magazine. It is a great refreshing fruit drink to serve for a back yard barbecue or a Tex-Mex Southwest dinner.
Provided by CarolAT
Categories Beverages
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large pitcher, combine cranberry-grape juice, orange juice, fresh lemon juice, diced pear, and diced apple.
- Refrigerate for a least 2 hours.
- Just before serving, stir in the lemon-lime soda and some ice.
Nutrition Facts : Calories 81.1, Fat 0.2, Sodium 9.2, Carbohydrate 20.7, Fiber 1.5, Sugar 16.3, Protein 0.5
NON-ALCOHOLIC SANGRIA
Provided by Melissa d'Arabian : Food Network
Categories beverage
Time 1h10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a medium pitcher, make the sangria mixer by adding the apple slices and lemon juice to the pitcher and stir. Add in the orange juice, orange sections, the cranberry-grape frozen concentrate and the cinnamon. Let the mixture sit for an hour (up to 12 hours) to allow flavors to meld. Just before serving, add the seltzer to the pitcher. Serve in glasses filled with ice.
- Optional: replace half the seltzer water with a dry white wine.
WHITE SANGRIA (NON-ALCOHOLIC)
Here's a non-alcoholic version of the sangria that visually compliments the standard red wine based sangria. Found on the net for ZWT 5. Cooking time does not include chill time.
Provided by Katzen
Categories Punch Beverage
Time 10m
Yield 8 Glasses, 8 serving(s)
Number Of Ingredients 12
Steps:
- To make the apple juice ice cubes, pour the apple juice into two ice trays and freeze until the sangria is ready to serve.
- Combine the water, mint leaves, sugar, and cinnamon in a small saucepan, and bring to a boil over medium heat. Reduce the heat and simmer for several minutes. Remove from the heat and allow to cool. Once the mixture has cooled to room temperature, remove and discard the mint and cinnamon sticks.
- Transfer the remaining mixture to a large serving bowl.
- Add the grape juice, peaches, pears, and the orange and lemon slices to the serving bowl. Mix well, and refrigerate overnight. Immediately before serving, mix in the sparkling apple cider and the apple juice ice cubes.
- Garnish with fresh mint leaves, if desired.
NO-ALCOHOL PEACH SANGRIA
Cool off on a hot day with our No-Alcohol Peach Sangria. This non alcoholic peach sangria is a delicious beverage for summer parties and cookouts.
Provided by My Food and Family
Categories Home
Time 1h10m
Yield 6 servings, 1-1/2 cup each
Number Of Ingredients 7
Steps:
- Muddle half each of the peaches and thyme in 2-qt. glass or plastic pitcher. Add drink mix, grape juice, water, lemons, remaining peaches and remaining thyme; stir.
- Refrigerate 1 hour.
- Stir in club soda just before serving over ice.
Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0.7959 g, Sugar 0 g, Protein 0 g
WHITE SANGRIA
Steps:
- In a pitcher combine the wine, brandy, orange liqueur and sugar and stir until the sugar is dissolved. Stir in the orange juice and club soda. Add the orange and lemon slices, and chill. Serve over ice.
Nutrition Facts : Calories 143 calorie, Carbohydrate 10 grams
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- *Black tea made with 1 spoon loose tea leaves (or 1 tea bag of black tea) of your choice in 1 cup water u2013 not too strong or too weak, a nice golden brown colour. At a pinch you can also use a couple of tablespoons of lemon flavoured iced tea mix like Lipton or Nestea. Adjust the amount of lime juice and sugar accordingly.
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