White Grape Elderflower Foam Food

GRAPE AND ELDERFLOWER GELéE

Steps:

• Combine 1 cup grape juice and sugar in a small saucepan and sprinkle with gelatin. Let gelatin stand 1 minute to soften.
• Cook over moderate heat, gently stirring occasionally, just until sugar and gelatin are dissolved. Remove from heat and stir in Elderflower Pressé, food coloring, and remaining cup grape juice. Pour into a 5-cup mold and chill, covered, until firm, at least 8 hours.
• Dip mold in hot water a few seconds, then invert a plate over gelée and flip gelée onto plate.

WHITE GRAPE ELDERFLOWER FOAM

Steps:

• Combine all ingredients in a blender or food processor & blend until smooth.

GRAPE AND ELDERFLOWER GELEE

Steps:

• Combine 1 cup grape juice and sugar in a small saucepan and sprinkle with gelatin.
• Let gelatin stand 1 minute to soften.
• Cook over moderate heat, gently stirring occasionally, just until sugar and gelatin are dissolved.
• Remove from heat and stir in Elderflower Pressé, food coloring, and remaining cup grape juice. Pour into a 5-cup mold and chill, covered, until firm, at least 8 hours.
• Dip mold in hot water a few seconds, then invert a plate over gelée and flip gelée onto plate.

GRAPE-ELDERFLOWER FIZZ

Steps:

• In a 1 1/2-quart pitcher, combine gin, elderflower liqueur, grape juice, and club soda. Squeeze lime halves over pitcher, and stir. To serve, pour over ice in tall glasses, and garnish each with 4 or 5 grape halves.