White Chocolate Mocha Sauce Food

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WHITE CHOCOLATE MOCHA



White Chocolate Mocha image

After trying a similar coffee at a coffee shop. I tried to find a white chocolate syrup or white chocolate sauce but could not find any so I decided to come up with my own version and here it is.

Provided by Shelda Dixon

Categories     Beverages

Time 6m

Yield 2 serving(s)

Number Of Ingredients 4

2/3 cup whole milk
6 tablespoons white chocolate chips
coffee
whipped cream

Steps:

  • Add milk and chocolate chips to saucepan and heat until chips are melted.
  • Meanwhile make coffee in espresso machine.
  • Pour half of milk mixture in coffee mug and fill rest of mug with coffee saving enough room for a dollop of whipped cream.
  • Enough for 2 mugs.

MOCHA WHITE CHOCOLATE WITH CHOCOLATE TOFFEE CANDY



Mocha White Chocolate with Chocolate Toffee Candy image

Provided by Food Network

Categories     dessert

Time 40m

Yield 6 servings

Number Of Ingredients 4

8 ounces white chocolate
2 ounces coffee
2 ounces chocolate covered toffee, crushed
Miscellaneous fruits and cakes

Steps:

  • Melt the chocolate and coffee in a double boiler. Stir them until creamy and then add the crushed heath bar. Dip fruits and cakes into the mixture and serve.

WHITE CHOCOLATE MOCHA



White Chocolate Mocha image

This is a white chocolate version of a classic mocha. No reason to head to the cafe--stay in and use your home espresso machine to brew up this delicious espresso drink.

Provided by Mackenzie

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 1

Number Of Ingredients 4

1 ¼ cups 2% milk
2 tablespoons white chocolate flavored syrup
1 (1.5 fluid ounce) jigger brewed espresso
1 tablespoon sweetened whipped cream

Steps:

  • Pour milk into a steaming pitcher and heat to 145 degrees F to 165 degrees F (65 to 70 degrees C) using the steaming wand. Measure the white chocolate syrup into a large coffee mug. Brew espresso, then add to mug. Pour the steamed milk into the mug, using a spoon to hold back the foam. Top with whipped cream and serve.

Nutrition Facts : Calories 269.2 calories, Carbohydrate 41.6 g, Cholesterol 26.7 mg, Fat 6.8 g, Protein 10.2 g, SaturatedFat 4.3 g, Sodium 145.8 mg, Sugar 33.3 g

AFTER-DINNER MOCHA WHITE CHOCOLATE



After-Dinner Mocha White Chocolate image

Here, the childhood favorite gets a grown-up makeover. If you're serving kids, just leave out the coffee granules. -Scarlett Elrod, Newnan, Georgia

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 5

1-1/2 cups 2% milk
3 ounces white baking chocolate, chopped
2 tablespoons instant coffee granules
1 teaspoon vanilla extract
Optional toppings: whipped cream and baking cocoa

Steps:

  • In a small saucepan, heat milk over medium heat until bubbles form around sides of pan (do not boil)., Place the remaining ingredients in a blender. Add hot milk; cover and process until frothy. Serve in mugs. Top with whipped cream and cocoa if desired.

Nutrition Facts : Calories 342 calories, Fat 19g fat (11g saturated fat), Cholesterol 23mg cholesterol, Sodium 137mg sodium, Carbohydrate 34g carbohydrate (33g sugars, Fiber 0 fiber), Protein 9g protein.

WHITE CHOCOLATE BUTTERSCOTCH MOCHA



White Chocolate Butterscotch Mocha image

I developed this tasty mocha using my Ninja® Coffee Bar. If you don't have a Ninja® Coffee Bar, it is easily made by adding ingredients to steaming hot coffee.

Provided by Yoly

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 tablespoon white chocolate chips
1 tablespoon butterscotch chips
2 (1 gram) packets stevia sweetener (such as Truvia®)
1 cup hot coffee
2 tablespoons heavy cream
1 tablespoon whipped cream

Steps:

  • Combine white chocolate chips, butterscotch chips, and sweetener in a mug. Add coffee and heavy cream and stir until chips are melted and heavy cream is fully incorporated. Top with whipped cream.

Nutrition Facts : Calories 241.5 calories, Carbohydrate 16.6 g, Cholesterol 45.4 mg, Fat 18.9 g, Protein 1.8 g, SaturatedFat 12.4 g, Sodium 43.7 mg, Sugar 13.7 g

WHITE CHOCOLATE MOCHA SAUCE



White Chocolate Mocha Sauce image

I am so excited! I finally found a recipe that I think tastes the same, if not better than Starbucks White Mocha!!! The recipe is on the inside of the wrapper for Ghirardelli White Chocolate bars-usually found in the baking aisle (not with the candy bars) This is unbelievably good! I keep mine in a mason jar. Heat my milk and stir in some to taste, add a couple shots of espresso and top with real whip cream.......I am so so so happy I found this recipe. It's going to save me so much money!

Provided by m1chellep

Categories     Beverages

Time 15m

Yield 5-10 drinks

Number Of Ingredients 6

1/2 cup light corn syrup
1/2 cup marshmallow creme (I made my own)
1 (4 ounce) bar ghirardelli white chocolate baking bar (broken into 1-inch pieces)
1 tablespoon butter
2 tablespoons milk
1 teaspoon vanilla extract

Steps:

  • In a double boiler, combine the corn syrup, marshmallow creme, white chocolate, butter, and milk over hot, but not boiling water.
  • Stir continuously until the mixture thickens, then remove from heat and stir in vanilla extract.
  • Store tightly covered in the refrigerator for up to a week.

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