KEY LIME WHITE CHOCOLATE CHIPPERS
Make and share this Key Lime White Chocolate Chippers recipe from Food.com.
Provided by grandma2969
Categories Dessert
Time 18m
Yield 1 1/2 dozen
Number Of Ingredients 10
Steps:
- cream butter, sugar, egg, egg yolk in a large bowl -- blend in flour, baking powder, salt, lime juice and lime zest.
- fold in white chocolate chips --
- roll dough into walnut sized balls --
- place on ungreased sheet.
- bake at 350* for 8-10 minutes.
Nutrition Facts : Calories 2069, Fat 96.2, SaturatedFat 57.7, Cholesterol 455.4, Sodium 1585, Carbohydrate 283.9, Fiber 3.5, Sugar 184.8, Protein 24.7
WHITE CHOCOLATE KEY LIME BARS
Steps:
- Preheat oven to 350 degrees F. Combine all ingredients in a bowl and press into a 9 by 13 baking dish lined with aluminum foil that extends 2 inches beyond the short end of the pan. Bake for 8 to10 minutes, remove from oven. Then reduce oven temperature to 325 degrees F.
- Whisk all ingredients together in a medium bowl. Pour the filling over the prepared crust. Bake until the filling is almost set, about 20 to 22 minutes. Cool the bars completely in the pan set on a wire rack. Refrigerate the bars for at least 2 hours, until chilled.
- In a medium saucepan, bring the milk and cream to a gentle boil. Add the chopped chocolate and let stand for 30 seconds to melt the chocolate. Whisk the mixture until the chocolate is completely melted and the mixture is smooth. Set the topping aside to cool to room temperature for 15 minutes, stirring occasionally, until cool. Pour the cooled white chocolate topping over the chilled bars and, using a small, offset metal spatula, spread it into an even layer. Freeze the bars in the pan for at least 1 hour before cutting.
- Ginger Mint Syrup: 1/2 cup water 1/3 cup granulated sugar 2 tablespoons finely chopped candied ginger 1 tablespoon ginger liqueur, such as Canton 1/4 cup packed mint leaves
- In a small saucepan, combine the water, sugar, and candied ginger and bring to a boil over medium-high heat. Continue to boil until the syrup is reduced to about 1/3 cup. Remove the pan from the heat and let the mixture cool for 5 minutes. Stir in the ginger liqueur and pour the syrup into a blender. Add the mint leaves and blend until the mint is finely chopped. Transfer the syrup to a squeeze bottle and refrigerate until chilled, at least 1 hour.
- Garnish with: Mint sprigs Sweetened whipped cream White chocolate curls Candied lime peels Ginger syrup Chopped and toasted macadamia nuts
WHITE CHOCOLATE KEY LIME PIE
From Pinterest. I love both Key Lime Pie and white chocolate, so I cannot wait to try this. It sounds delicious.
Provided by Jazz Lover
Categories Dessert
Time 10m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix ingredients together in a 9-inch pie plate until evenly combined.
- Press evenly onto the bottom and up the sides of the pie plate.
- Refrigerate for 30 minutes before filling.
- Melt together cream and chocolate chips in a small saucepan set over low heat.
- Remove from heat, stir in sour cream, lime zest and juice.
- Pour into prepared pie crust.
- Cover with plastic wrap and refrigerate for 8 hours, or overnight.
Nutrition Facts : Calories 476.7, Fat 33.1, SaturatedFat 19.7, Cholesterol 70, Sodium 190.4, Carbohydrate 43.2, Fiber 0.6, Sugar 34.4, Protein 4.1
KEY LIME FRAPPé
My mother and I adore some key lime action. This being said, boy, that stuff is fattening. But this recipe is NOT! It is from Prevention Magazine and uses fat free ingredients so you can enjoy the deliciousness of the Key Lime flavor sensation without guilt and your pants will still fit!
Provided by butterscotchgirl
Categories Smoothies
Time 5m
Yield 2 glasses, 2 serving(s)
Number Of Ingredients 6
Steps:
- Blend ingredients in a blender.
- Divide into 2 glasses.
- Serve & enjoy!
Nutrition Facts : Calories 186.6, Fat 8.5, SaturatedFat 5.2, Cholesterol 32.2, Sodium 159.8, Carbohydrate 18.2, Fiber 0.2, Sugar 14.8, Protein 9.9
FRESH LIME DAIQUIRI
This version of the famous Cuban Daiquiri uses fresh lime juice. Posted in response for a recipe request.
Provided by Miss Annie
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake well with ice and strain into a cocktail glass or champagne flute.
- Tie the peel into a knot, drop into the drink and serve immediately.
- For a drier, version, omit the sugar syrup.
KEY LIME DAIQUIRI
At the end of the 19th century, Americans discovered one of Cuba's secrets: a simple combination of rum, sugar, and lime that achieved fame as the daiquiri, named after the town of the same name.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1
Number Of Ingredients 5
Steps:
- Combine lime juice, light rum, simple syrup, and ice in a cocktail shaker; shake well. Add more simple syrup to taste if desired. Strain into a chilled cocktail glass and garnish with half a key lime.
PILLSBURY'S WHITE CHOCOLATE KEY LIME CALYPSO BARS
One taste of these de-lush-ious bars and you'll be dreaming of a tropical vacation...This is one of two desserts that I served for Thanksgiving dinner last year. I garnered rave reviews as I watched them disappear...
Provided by Harley Seashell Pri
Categories Dessert
Time 42m
Yield 12-15 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Line a 9x13 pan with aluminum foil, leaving enough foil to hang just under the outside edge of the pan.
- Combine the cookie dough with the pistachios and coconut.
- Press into prepared pan and bake for 10-15 minutes.
- Using a hand mixer, combine the sweetened condensed milk with the lime juice and the egg yolks.
- Pour mixture over the baked cookie bar crust.
- Bake 22-28 minutes until filling is set.
- Drizzle the melted white chocolate over the bars.
- Cool at least 1 hour. Refrigerate.
- When ready to cut into bars, simply lift the aluminum foil out of the pan.
- This step makes life a lot easier!
Nutrition Facts : Calories 256.5, Fat 13.6, SaturatedFat 6.6, Cholesterol 64.7, Sodium 71, Carbohydrate 29.8, Fiber 1.4, Sugar 26.5, Protein 6.1
FROZEN LIME DAIQUIRI
Make and share this Frozen Lime Daiquiri recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Add the first 6 ingredients to a blender; blend the mixture until it is smooth.
- Pour mixture into a hurricane glass and garnish with lime wedge.
Nutrition Facts : Calories 120.2, Fat 0.1, Sodium 7, Carbohydrate 8.1, Fiber 0.6, Sugar 1.6, Protein 0.4
WHITE CHOCOLATE KEY LIME DAIQUIRI
When I tried Ke Ke Beach Key Lime Cream Liqueur I was blown away! Key Lime Pie in a glass! Here is a recipe I wanted to share!
Provided by Mamas Kitchen Hope
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Measure and mix in a cocktail shaker half full of ice.
- Shake and strain into a tall shot glass!
Nutrition Facts :
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