Whipped Cottage Cheese Food

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WHIPPED COTTAGE CHEESE



Whipped Cottage Cheese image

So simple! I'm eating cottage cheese as a sub for regular cheese. This recipe makes it taste like low fat cream cheese but being cottage cheese is lower in fat.

Provided by PinkCherryBlossom

Categories     Spreads

Time 5m

Yield 2 serving(s)

Number Of Ingredients 2

100 g cottage cheese
1 pinch black pepper

Steps:

  • Place the cheese in a food processor or blender, I use a magic bullet blender for this.
  • Blitz until all the curds are broken up and the mixture appears smooth.
  • Place in a bowl and garnish with black pepper.
  • Note once made you can add any flavourings you want spices, vegetables prawns etc.

Nutrition Facts : Calories 58.3, Fat 2.5, SaturatedFat 1.6, Cholesterol 8.5, Sodium 228.8, Carbohydrate 1.6, Sugar 0.2, Protein 7.1

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