What To Serve With Teriyaki Chicken 7 Best Side Dishes Food
BAKED TERIYAKI CHICKEN
A much requested chicken recipe! Easy to double for a large group. Delicious!
Provided by Anonymous
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h30m
Yield 6
Number Of Ingredients 9
Steps:
- In a small saucepan over low heat, combine the cornstarch, cold water, sugar, soy sauce, vinegar, garlic, ginger and ground black pepper. Let simmer, stirring frequently, until sauce thickens and bubbles.
- Preheat oven to 425 degrees F (220 degrees C).
- Place chicken pieces in a lightly greased 9x13 inch baking dish. Brush chicken with the sauce. Turn pieces over, and brush again.
- Bake in the preheated oven for 30 minutes. Turn pieces over, and bake for another 30 minutes, until no longer pink and juices run clear. Brush with sauce every 10 minutes during cooking.
Nutrition Facts : Calories 271.9 calories, Carbohydrate 19.9 g, Cholesterol 85.2 mg, Fat 9.8 g, Fiber 0.2 g, Protein 24.7 g, SaturatedFat 2.7 g, Sodium 1282.3 mg, Sugar 17.1 g
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6 BEST SIDE DISHES FOR TERIYAKI CHICKEN (UPDATED 2023)
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Category SidesTotal Time 20 mins
- Stir-Fried Asparagus. Asparagus is a versatile vegetable that is sometimes ignored as a side dish because of the limited number of ways it can be prepared.
- Egg Noodle. Egg noodles with teriyaki sauce are another easy side dish for teriyaki chicken. In a matter of minutes, all you need to do is boil and drain some noodles.
- Rice. Rice is a staple food in Japan so it is commonly served with teriyaki chicken to make the meal more complete. Rice is an important accompaniment for teriyaki chicken because it balances out the strong taste of the soy sauce and ginger.
- Eggplant. Asparagus and eggplant are two more common ingredients in Asian cooking. Many people choose to marinate this meal in teriyaki sauce to match the chicken, but there are many other methods to cook it.
- Tempura. Tempura is a popular Japanese dish consisting of battered and deep-fried seafood or vegetables. The word tempura comes from the Portuguese word “tempero” which means season.
- Stir-Fried Eggplant. Stir-fried eggplant is a nice side dish to serve with teriyaki chicken. The teriyaki sauce acts as a flavor enhancer for the stir-fried eggplant.
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- Teriyaki Noodles. Teriyaki noodles are the most classic pairing for teriyaki chicken! They are easy, filling, and will make a great base for just about any Japanese or Asian-inspired meal.
- Hibachi Noodles. Whip out your griddle and try making these super simple hibachi noodles! In fact, I like to prepare my chicken on the griddle first so the noodles can soak up all of the tasty flavors of the grilled meat.
- Hibachi Fried Rice. This quick and easy recipe for hibachi fried rice is the perfect complement to some chicken teriyaki. It's a great way to use leftover Basmati or Jasmine rice, too!
- Hibachi Vegetables. Hibachi vegetables are a great addition to any of the carbohydrate heavy options on this list like rice or noodles. Or, you can keep things low-carb and enjoy a nutritious chicken and vegetable dinner!
- Panda Express Fried Rice. Fried rice is another staple recipe in Asian cuisine that can be paired with just about any protein, including teriyaki chicken!
- Panda Express Mixed Vegetables. If you love the tender steamed vegetables from Panda Express, now you can recreate them at home! I've also included instructions to wok-fry the veggies if that's what you prefer.
- Lo Mein. This simple lo mein recipe features stir-fried noodles in a savory homemade sauce. It also includes onion, garlic, carrots, celery, and bell pepper, so it's a great way to turn chicken teriyaki into a well-rounded meal!
- Air Fryer Zucchini. It doesn't get any easier than this air fryer zucchini! With just some oil, Parmesan cheese, zucchini, and salt, you can whip up an easy vegetable to pair with your chicken teriyaki.
- Hibachi Zucchini. Another great vegetable side dish for chicken teriyaki is this easy hibachi zucchini and onions! The veggies are pan-fried with soy sauce, teriyaki sauce, and red pepper flakes for the perfect balance of spicy umami flavor.
- Air Fryer Potstickers. When in doubt, pick up a bag of frozen potstickers from the grocery store! Your air fryer can cook them perfectly in minutes so they are practically hands-off!
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