What To Do With 4 Egg Yolks Food

30 WAYS TO USE LEFTOVER EGG YOLKS

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep an egg yolk recipe in 30 minutes or less!

WHAT-TO-DO-WITH-ALL-THE EGG-YOLKS BREAD

Steps:

• Butter a 10" tube pan and set aside. In a large mixing bowl, combine the yeast, 1 tsp.
• of the sugar and the warm water.
• Set aside for 10 minutes.
• Combine the milk, butter, oil, zest, remainider of the sugar and salt. Stir into the yeast mixture. Add the egg yolks, stirring well.
• Add the flour, 1/2 cup at a time, stirring well after each addition to incorporate the flour thoroughly.
• Knead 5-10 minutes, until the dough is smooth, elastic and satiny.
• Knead in the cran berries and pecans.
• Put the dough back in the bowl, cover the bowl and let the dough rise at room temperature until it is doubled in bulk.
• Using a wooden spoon, beat down the risen dough for about a minute. Place the dough into the buttered tube pan and allow it to rise at room temperature until it is doubled in bulk.
• Preheat the oven to 375 .
• Bake the bread for 45-50 minutes or until it is dark golden brown and sounds hollow when tapped.
• Place on a rack to cool or serve warm.
• Once cooled, the bread is also excellent sliced and toasted.
• Recipe By : Diane Mott Davidson, Killer Pancakes