What Dip Goes With Naan Bread 22 Best Dips Food

TRIO OF DIPS WITH TOASTED NAAN

Steps:

• Put the Patak's® Lime Pickle and 1 cup of yogurt in a blender and process until smooth. Add the mint, coriander and green onion, and blend. Stir in the remaining ¼ cup of yogurt.
• Combine the yogurt, cucumber, cumin and garlic in a medium bowl. Garnish with coriander.
• Purée the Patak's® Sweet Mango Chutney in a blender or finely chop it on a cutting board. Pour it into a saucepan and stir in the coconut cream. Cook on medium heat until most of the water evaporates.
• Preheat the oven to 400 °F (205 °C) and line a baking sheet with parchment paper. Slice naan bread into long triangles. Lay the pieces on the prepared baking sheet and bake for 10 min. Serve alongside the dips with Patak's® Mango Chutney in little serving dishes for an authentic Indian feast!

KELSEY'S 4 CHEESE SPINACH DIP WITH NAAN BREAD

Steps:

• Preheat oven to 350 F.
• Soften cream cheese in microwave, stir until smooth, add jar of alfredo sauce, Cajun seasoning, Worcestershire sauce, and 1/2 of the shredded cheese. Drain spinach and add.
• Place mixture in 8x8 baking dish, top with remaining shredded cheese. Bake for 20 minutes or until cheese on top is bubbly.
• Cut Naan bread into wedges, place in large mixing bowl and add olive oil, toss until coated. Sprinkle on chili and garlic powder and toss. Place on baking sheet and bake for last 10 minutes with dip.
• Enjoy!