Weight Watchers Pineapple Pie Food
WEIGHT WATCHERS PINEAPPLE FLUFF
Make and share this Weight Watchers Pineapple Fluff recipe from Food.com.
Provided by Jamie Fosnight
Categories Dessert
Time 15m
Yield 10 cups, 10 serving(s)
Number Of Ingredients 4
Steps:
- Drain juice from pineapple and reserve.
- Mix together Cool Whip and Yogurt.
- Add in drained pineapple
- Sprinkle in instant pudding and stir well.
- If mixture is too thick add in some of reserved pineapple juice.
- Chill and serve.
Nutrition Facts : Calories 93.4, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.9, Sodium 35.9, Carbohydrate 21.3, Fiber 0.9, Sugar 19.9, Protein 3.1
WEIGHT WATCHERS "PINK FLUFF"
Make and share this Weight Watchers "pink Fluff" recipe from Food.com.
Provided by chris_tam
Categories Dessert
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Mix the pudding directly from the envelope with.
- the cool whip.
- Empty pineapple w/juice into the cherry pie filling.
- Combine the cool whip with the pie filing and chill.
- Note: servings are a guess.
WEIGHT WATCHERS KEY LIME PIE
My mom made this dessert for Thanksgiving the first year I was a Weight Watcher and it went better then the pecan or pumpking pies. 3 points per serving. Sorry, this recipe isn't core.
Provided by Budgiegirl
Categories Pie
Time 2h5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl, dissolve gelatin in boiling water.
- Stir in yogurt with wire whisk.
- Fold in whipped topping with wooden spoon.
- Spread in crust.
- Refrigerate for at least 2 hours.
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