We Need To Talk Chocolate Pizza Food

CHOCOLATE PIZZA

Steps:

• Preheat oven to 450°F. Line large baking sheet with parchment. Roll out dough on lightly floured surface to 11-inch round. Transfer dough to prepared sheet. Make indentations all over dough with fingertips. Brush melted butter over. Bake until pale golden, about 20 minutes.
• Smooth chocolate-hazelnut spread over hot crust. Sprinkle chopped bittersweet chocolate and white chocolate over. Bake until chocolate begins to melt, about 2 minutes. Sprinkle chopped hazelnuts over, cut into wedges, and serve.

CHOCOLATE PIZZA

Steps:

• Microwave semi-sweet chocolate and 8 oz. white chocolate in large microwaveable bowl on HIGH 2 min.; stir. Microwave 1 to 2 min. or until chocolates are completely melted and mixture is well blended, stirring every 30 sec. Add marshmallows, cereal and nuts; mix well.
• Spread onto bottom of 12-inch pizza pan sprayed with cooking spray; top with cherries and coconut.
• Microwave remaining white chocolate and oil in small microwaveable bowl on HIGH 1 min.; stir. Microwave 30 sec. to 1 min. or until chocolate is completely melted and mixture is well blended, stirring every 15 sec. Drizzle over coconut; let stand until firm.

CHOCOLATE PIZZA

Steps:

• Position the oven rack on the bottom of the oven and preheat to 450°F.
• Line a heavy large baking sheet with parchment paper.
• Roll out the dough to a 9-inch-diameter round.
• Transfer the dough to the prepared baking sheet.
• Using your fingers, make indentations all over the dough.
• Brush the dough with butter, then bake until the crust is crisp and pale golden brown, about 20 minutes.
• Immediately spread the chocolate-hazelnut spread over the pizza then sprinkle all the chocolate chips over.
• Bake just until the chocolate begins to melt, about 1 minute.
• Sprinkle the hazelnuts over the pizza.
• Cut into wedges and serve.