Waynes Beef And Macaroni And Cheese Food

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WAYNE'S BEEF AND MACARONI AND CHEESE



Wayne's Beef and Macaroni and Cheese image

This recipe is by Food Network's Paula Deen, and is a great comfort food. All of the ingredients just blend together so well. It's easy and simple and sure to become a favorite of yours as well as mine.

Provided by FLUFFSTER

Categories     One Dish Meal

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 12

1 (16 ounce) bag of large elbow macaroni
2 tablespoons vegetable oil
2 cups chopped green bell peppers
2 cups chopped onions
1 tablespoon chopped garlic
2 lbs lean ground beef
3 cups canned crushed tomatoes
salt and pepper
dried basil
ground cumin
dried oregano
2 -3 cups shredded cheddar cheese

Steps:

  • Heat the oven to 350 degrees.
  • Cook the macaroni according to package directions; drain and set aside.
  • Heat the oil in a skillet; add the peppers, onion, and garlic, and sauté until soft.
  • Add the ground beef and sauté till browned.
  • Add the tomatoes, salt and pepper to taste, and the basil, cumin and oregano.
  • In a large bowl, combine the macaroni and the beef mixture.
  • Spread this mixture into a 9X13-inch baking dish. Top with the cheese and bake for 20 to 25 minutes, or until the cheese is lightly browned and bubbly.
  • Note: can use ground turkey or chicken in place of beef.

Nutrition Facts : Calories 592.6, Fat 25.1, SaturatedFat 11.2, Cholesterol 103.4, Sodium 256.8, Carbohydrate 51.3, Fiber 3.3, Sugar 4.4, Protein 38.4

WAYNE'S BEEF MACARONI AND CHEESE



Wayne's Beef Macaroni and Cheese image

A beefy version of the family favorite

Provided by Paula Deen

Categories     comfort food     Country Cooking     guys night     kid friendly     potluck

Time 15m

Yield 10

Number Of Ingredients 10

1 teaspoon each cumin, and dried oregano dried basil
salt and pepper, to taste
3 cup canned crushed tomatoes
2 lbs lean ground beef
1 tablespoon chopped garlic
2 cups chopped onion
2 cups chopped green bell pepper
2 tablespoons vegetable oil
1 lb box elbow macaroni
2 to 3 cups grated cheddar cheese

Steps:

  • Cook the macaroni according to package directions; drain and set aside. Heat the oil in a skillet; add the peppers, onion, and garlic, and sauté until soft. Add the ground beef and sauté until browned. Add the tomatoes, salt and pepper to taste, and the basil, cumin, and oregano. In a large bowl, combine the macaroni and the beef mixture. Spread this mixture into a 9 x 13-inch baking dish. Top with the cheese and bake at 350°F for 20 to 25 minutes, or until the cheese is lightly browned and bubbly.
  • Cook's Note: Ground turkey or chicken can be used in place of beef, if desired.

WAYNE'S BEEF MACARONI AND CHEESE



Wayne's Beef Macaroni and Cheese image

Recipe courtesy Paula Deen Show: Paula's Home Cooking Episode: Grubfest just saving the recipe to my cookbook, didn't wanna lose it.

Provided by KMW325i

Categories     One Dish Meal

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 lb box elbow macaroni
2 tablespoons vegetable oil
2 cups chopped green bell peppers
2 cups chopped onions
1 tablespoon chopped garlic
2 lbs lean ground beef
3 cups canned crushed tomatoes
salt and pepper
1 teaspoon dried basil
1 teaspoon ground cumin
1 teaspoon and dried oregano
2 -3 cups grated cheddar cheese

Steps:

  • Heat the oven to 350 degrees F.
  • Cook the macaroni according to package directions; drain and set aside. Heat the oil in a skillet; add the peppers, onion, and garlic, and saute until soft. Add the ground beef and saute until browned. Add the tomatoes, salt and pepper, to taste, and the basil, cumin, and oregano. In a large bowl, combine the macaroni and the beef mixture. Spread this mixture into a 9 by 13-inch baking dish. Top with the cheese and bake for 20 to 25 minutes, or until the cheese is lightly browned and bubbly.
  • Cook's Note: Ground turkey or chicken can be used in place of beef, if desired.

Nutrition Facts : Calories 1163, Fat 50.3, SaturatedFat 22.4, Cholesterol 206.7, Sodium 514.3, Carbohydrate 98, Fiber 6.5, Sugar 8.6, Protein 76.1

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