Warm Vanilla Cider Food

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WARM VANILLA CIDER



Warm Vanilla Cider image

With whipped cream and Honeyed Walnuts, this drink is like a dessert. And when made without the bourbon, it's perfect for children.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 6

Number Of Ingredients 7

6 cups fresh apple cider
2 tablespoons packed dark-brown sugar
2 whole nutmeg seeds
1 vanilla bean (split and scraped)
6 ounces (3/4 cup) bourbon, if desired
Whipped cream
Honeyed Walnuts

Steps:

  • Combine apple cider, dark-brown sugar, nutmeg seeds, and vanilla bean in a medium saucepan. Gently simmer over medium-low heat for 15 minutes. Remove from heat, and add bourbon if desired. Remove and discard solids. Divide among 6 mugs or heatproof glasses, and top each with a dollop of whipped cream and a few honeyed walnuts.

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