Virgin Cranberry Juice Cocktail Food

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VIRGIN CRANBERRY JUICE COCKTAIL



Virgin Cranberry Juice Cocktail image

Make and share this Virgin Cranberry Juice Cocktail recipe from Food.com.

Provided by Sharon123

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

1 cup water
2/3 cup sugar
3 cups cranberry juice
1 cup fresh lime juice (or lemon juice)
seltzer water (or club soda)
lime slice, for garnish

Steps:

  • In a small saucepan, combine water and sugar; bring to a boil.
  • Cook over medium heat, stirring just until the sugar dissolves, then allow to cool.
  • Fill a pitcher with sugar syrup, cranberry juice and lime juice and chill.
  • Pour into ice-filled glasses, about 3/4 full.
  • Add seltzer and garnish with a lime slice. Serve and enjoy!

Nutrition Facts : Calories 123.5, Fat 0.1, Sodium 3.1, Carbohydrate 32.1, Fiber 0.1, Sugar 28.4, Protein 0.1

VIRGIN POMEGRANATE AND CRANBERRY BELLINIS



Virgin Pomegranate and Cranberry Bellinis image

Provided by Giada De Laurentiis

Categories     beverage

Time 7m

Yield 8 servings

Number Of Ingredients 10

1 cup ice
1 1/2 cups simple syrup, recipe follows
1 1/4 cups unsweetened pomegranate juice, chilled
1 cup unsweetened cranberry juice, chilled
1 (25.3 fluid ounces) bottle sparkling water, chilled
2 limes, thinly sliced
1 bunch fresh mint, for garnish
Optional garnish: 1/2 cup (2 1/2 ounces) pomegranate seeds
1 cup water
1 cup sugar

Steps:

  • Place the ice in a punch bowl. Add the simple syrup, pomegranate juice, and cranberry juice. Stir well. Slowly pour in the sparkling water. Garnish with lime slices, mint sprigs and pomegranate seeds, if using, and serve.
  • Serving Suggestion: As an alternative to serving from a punch bowl, make the bellini mixture in a 6 to 8 cup capacity pitcher. Divide the pomegranate seeds between 12 champagne flutes. Add 1 slice of lime and 1 sprig of mint to each glass. Pour the bellini mixture into the prepared glasses and serve.
  • In a saucepan, combine water and sugar over medium heat. Bring to a boil, reduce heat and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Take the pan off the heat and allow the syrup to cool.

Nutrition Facts : Calories 81 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 6 milligrams, Carbohydrate 23 grams, Protein 0 grams, Sugar 23 grams

VIRGIN SUNSET



Virgin Sunset image

This is my interpretation of a virgin sunset. I also refer to this as a pineapple, orange, cherry cocktail. The grenadine will sink to bottom causing layering of orange and red, hence, 'sunset.' If you wanted to make this alcoholic, a shot of champagne is my favorite, but tequila and vodka are other good alternatives. Flavored schnapps may also be an interesting mix.

Provided by Kristy Self Kapp

Categories     Drinks Recipes     Juice Recipes

Time 5m

Yield 1

Number Of Ingredients 5

ice cubes
¼ cup orange juice
¼ cup pineapple juice
¼ cup cranberry juice
1 splash grenadine syrup

Steps:

  • Fill a glass with ice. Pour orange juice, pineapple juice, and cranberry juice over the ice and stir. Float a splash of grenadine syrup atop the mixture and serve.

Nutrition Facts : Calories 161.3 calories, Carbohydrate 39.5 g, Fat 0.3 g, Fiber 0.2 g, Protein 0.7 g, Sodium 11.7 mg, Sugar 30.4 g

APPLETINI - VIRGIN COCKTAIL



Appletini - Virgin Cocktail image

Apple flavored virgin martini that I found online. I LOVE apples but the neon green apple syrup from the store tastes too sweet and fake to me!

Provided by ThatSouthernBelle

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

2 ounces apple juice, freshly pressed (green or gold apples)
1/2 ounce simple syrup
1/4 ounce lemon juice
granulated sugar (for rimming)
1 slice apple (to garnish)

Steps:

  • Add apple juice, simple syrup and lemon juice to a cocktail shaker filled with ice.
  • Shake well.
  • Strain into a chilled cocktail glass rimmed with granulated sugar.
  • Garnish with an apple slice.

Nutrition Facts : Calories 30, Fat 0.1, Sodium 1.9, Carbohydrate 7.6, Fiber 0.1, Sugar 6.7, Protein 0.1

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