Vietnamese Chicken Meatballs In Lettuce Wraps Food
VIETNAMESE PORK LETTUCE WRAPS
Casual, flavorful and low in carbohydrates, these Vietnamese Pork Lettuce Wraps are a perfect and low-fuss way to feed a group. Place the ingredients in separate dishes and let your guests assemble their own wrap, which allows them to personalize to suit their tastes. -Gretchen Barnes, Fairfax, Virginia
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 8 servings.
Number Of Ingredients 24
Steps:
- In a small bowl, mix vinegar, sugar and salt until blended. Stir in carrots and onion; let stand at room temperature 30 minutes., In a large skillet, cook pork, ginger and garlic over medium heat 6-8 minutes or until pork is no longer pink, breaking up pork into crumbles; drain. Stir in soy sauce, mirin, salt, pepper and, if desired, fish sauce., To serve, drain carrot mixture. Place pork mixture in lettuce leaves; top with cucumber, red pepper, green onions, carrot mixture and herbs. Sprinkle with jalapeno and peanuts; drizzle with hoisin sauce. Squeeze lime juice over tops. Fold lettuce over filling.
Nutrition Facts : Calories 199 calories, Fat 11g fat (4g saturated fat), Cholesterol 38mg cholesterol, Sodium 312mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 2g fiber), Protein 13g protein.
VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS
Make and share this Vietnamese Chicken Meatballs in Lettuce Wraps recipe from Food.com.
Provided by Vino Girl
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Preheat the oven to 400°. Position a rack in the top third of the oven.
- In a food processor, pulse the chicken until coarsely ground; transfer to a bowl.
- Add the fish sauce, shallots, garlic, lemongrass, chopped cilantro and mint, cornstarch, salt and pepper and mix with your hands.
- Line a large, rimmed baking sheet with parchment paper.
- Spread the sugar on a plate.
- Using slightly moistened hands, roll the chicken mixture into 1 1/2-inch balls.
- Roll the meatballs in the sugar until they are evenly coated.
- Transfer the meatballs to the prepared baking sheet and bake them for 15 minutes, until they are lightly browned and cooked through.
- Meanwhile, arrange the lettuce, cilantro and mint leaves, cucumber and onion on a platter.
- Transfer the meatballs to the platter and serve with chili sauce.
Nutrition Facts : Calories 276.3, Fat 4.7, SaturatedFat 1.2, Cholesterol 94.4, Sodium 1456.4, Carbohydrate 34.4, Fiber 1.6, Sugar 27.9, Protein 24.8
VIETNAMESE MEATBALLS IN RICE PAPER WRAPS
Make and share this Vietnamese Meatballs in Rice Paper Wraps recipe from Food.com.
Provided by Sonya01
Categories Lunch/Snacks
Time 20m
Yield 20 rolls, 4 serving(s)
Number Of Ingredients 10
Steps:
- Grind the pork, spring onion, garlic, Trident Stir-Fry Fish Sauce and a pinch of salt and pepper to a smooth paste in a food processor.
- Form the paste into 20 small balls and coat with flour or cornflour.
- Heat the oil in a wok to medium-hot.
- Deep fry meatballs for about 2 minutes until golden.
- Soften rice paper in hot water and then spread it out on paper towel.
- Add a few meatballs, some lettuce, a little softened vermicelli and a mint leaf.
- Fold the rice paper and serve with dipping sauce.
Nutrition Facts : Calories 1189.6, Fat 115.5, SaturatedFat 16.3, Cholesterol 66.4, Sodium 624.3, Carbohydrate 14.5, Fiber 0.7, Sugar 0.5, Protein 25.4
More about "vietnamese chicken meatballs in lettuce wraps food"
JOYCE'S VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS
Ingredients 1 pound skinless, boneless chicken thighs, trimmed of visible fat and cut into 1 1/2-inch pieces 3 tablespoons Asian fish sauce 3 …
From foodandwine.com
5/5 Category Lettuce WrapsServings 4Total Time 45 mins
From foodandwine.com
5/5 Category Lettuce WrapsServings 4Total Time 45 mins
- Preheat the oven to 400°. Position a rack in the top third of the oven. In a food processor, pulse the chicken until coarsely ground; transfer to a bowl. Add the fish sauce, shallots, garlic, lemongrass, chopped cilantro and mint, cornstarch, salt and pepper and mix with your hands.
- Line a large, rimmed baking sheet with parchment paper. Spread the sugar on a plate. Using slightly moistened hands, roll the chicken mixture into 1 1/2-inch balls. Roll the meatballs in the sugar until they are evenly coated. Transfer the meatballs to the prepared baking sheet and bake them for 15 minutes, until they are lightly browned and cooked through.
- Meanwhile, arrange the lettuce, cilantro and mint leaves, cucumber and onion on a platter. Transfer the meatballs to the platter and serve with chili sauce.
VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS
Preheat the oven to 400°. Chop chicken until coarsely ground, using a cleaver or food processor to make it easier. Line a large baking sheet …
From dietsmarter.com
Cuisine Vietnamese, Healthy AppetizerCategory Appetizer, Lunch, SnacksServings 4Total Time 45 mins
From dietsmarter.com
Cuisine Vietnamese, Healthy AppetizerCategory Appetizer, Lunch, SnacksServings 4Total Time 45 mins
VIETNAMESE CHICKEN MEATBALLS - GOING MY WAYZ
1 pound skinless, boneless chicken thighs, trimmed of visible fat and cut into 1 1/2-inch pieces; 3 tablespoons Asian fish sauce; 3 small shallots, finely chopped; 3 garlic cloves, minced; 1 stalk of fresh lemongrass, tender …
From goingmywayz.com
From goingmywayz.com
VIETNAMESE MEATBALL LETTUCE WRAPS - TAMING OF THE …
Chill the meatballs in the refrigerator for 10-15 minutes. Prep oven. Heat oven to 375 degrees F. Prep meatballs. Remove the meatballs from the refrigerator and lightly spray the top of the meatballs with cooking spray. …
From tamingofthespoon.com
From tamingofthespoon.com
VIETNAMESE LETTUCE WRAPS WITH CHICKEN (OR TOFU)
Instructions. Make Nuoc Cham. Stir all ingredients together in a small bowl. Assemble wraps. Arrange lettuce leaves on a plate or platter. Divide veggies among them and fill with chicken or baked tofu. Add a slice of …
From feastingathome.com
From feastingathome.com
VIETNAMESE MEATBALL LETTUCE WRAPS - WINES OF SICILY
Heat oil in a deep frypan over medium heat and cook the meatballs, turning, for 5-6 minutes until golden and cooked through. Add remaining fish sauce, soy sauce, honey and 1 tablespoon water to the pan and stir to coat, scraping the …
From winesofsicily.com
From winesofsicily.com
VIETNAMESE MEATBALL LETTUCE WRAPS - NEVER NOT HUNGRY
Continue turning the meatballs every 1-1/2 to 2 minutes, until they are golden brown and the exterior is crisp. The total cooking time should be about 6 to 8 minutes. Remove the meatballs to the paper towel-lined plate and …
From nevernothungry.com
From nevernothungry.com
VIETNAMESE LETTUCE WRAPS WITH BBQ PORK MEATBALLS
Instructions. In a large bowl, mix together pork meatballs (ground pork through pepper) and shape into evenly sized small meatballs using a small cookie scoop or large spoon. Heat grill or broiler on high heat and cook meatballs about 4 …
From thelemonbowl.com
From thelemonbowl.com
VIETNAMESE-STYLE MEATBALL LETTUCE WRAPS
Directions. Coat a large plate with 1 teaspoon of the oil; set aside. In a medium bowl, combine the pork, 3 tablespoons water, cilantro, ½ teaspoon pepper, minced scallions, 2 tablespoons of the fish sauce and the 2 teaspoons sugar. …
From 177milkstreet.com
From 177milkstreet.com
VIETNAMESE LETTUCE WRAP WITH PORK MEATBALLS - THE …
While the meatballs are cooking, prepare rice noodles according to package instructions. Place cooked noodles on a large plate along with the carrots, cucumber and herbs. Working one lettuce cup at a time, fill each one with …
From thelemonbowl.com
From thelemonbowl.com
VIETNAMESE MEATBALL LETTUCE WRAPS - THE ROOKIE COOKIE
From therookiecookie.com
Cuisine VietnameseCategory Appetizer, Main CourseServings 4Published 2019-08-25
VIETNAMESE CHICKEN MEATBALLS | LETTUCE WRAP RECIPES, WINE RECIPES ...
Apr 17, 2019 - This Pin was discovered by Lisa Truong-Marchetto. Discover (and save!) your own Pins on Pinterest
From pinterest.co.uk
From pinterest.co.uk
CHICKEN MEATBALL LETTUCE WRAPS – CRAVINGS & CRUMBS
In a medium sized bowl, add ground chicken, jalapeño, green onions, sesame oil, 1 T fish sauce, and the sautéed aromatics. Mix thoroughly. Separate the leaves from the head of lettuce and wash and dry thoroughly. Pick leaves from the mint and cilantro and set aside. In a small bowl combine the lime juice, remaining fish sauce and chile flakes.
From cravingsandcrumbs.com
From cravingsandcrumbs.com
BAKED HOISIN CHICKEN MEATBALL LETTUCE WRAPS - JUST A TASTE
Preheat the oven to 500ºF and spray a mini-muffin pan or baking dish with cooking spray. In a large bowl, stir together the milk and Panko breadcrumbs and let them sit for 5 minutes. Add the ground chicken, scallions, garlic, ginger, soy sauce and egg to the bowl with the breadcrumbs. Use your hands to mix the ingredients just until combined.
From justataste.com
From justataste.com
VIETNAMESE LETTUCE WRAPS WITH BBQ PORK MEATBALLS - THE LEMON …
Mar 21, 2022 - These light and flavorful Vietnamese lettuce wraps are filled with BBQ pork meatballs, crunchy vegetables, and fresh herbs.
From pinterest.com
From pinterest.com
VIETNAMESE MEATBALL LETTUCE WRAPS - PHARM-TO-TABLE
Place the meatballs on a baking sheet and roast for about 20 minutes, flipping the meatballs halfway through cooking. Meanwhile, in a small bowl stir together the lime juice, 1 tablespoon of fish sauce, 2 tablespoons of sugar, soy sauce, 3 tablespoons of water and the chilies. Stir to dissolve the sugar. Set aside.
From pharm-to-table.net
From pharm-to-table.net
THAI MEATBALL LETTUCE WRAPS - THE GARLIC DIARIES
For the meatballs: 1.5 pounds lean ground pork; 4 scallions, thinly sliced; 1 tablespoon ginger, finely minced; 2 cloves garlic, finely minced; 1 1/2 teaspoons fish sauce; 1/2 teaspoon sriracha; 1 teaspoon salt; 2 tablespoons lime juice (1 – 2 limes); 1 – 2 tablespoons sweet chili sauce (for coating the meatballs once they are cooked); For the cole slaw: 1 14 oz …
From thegarlicdiaries.com
From thegarlicdiaries.com
VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS | LETTUCE WRAP …
Jan 27, 2012 - From Food & Wine, June 2006 (recipe credited to Jennifer Joyce) Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. ... Meal Planning. Lunches And Dinners. Lettuce Wrap Recipes ...
From pinterest.co.uk
From pinterest.co.uk
VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS
Combine the ground chicken, fish sauce, shallot, garlic, lemongrass, cilantro, mint, cornstarch and salt and pepper in a large bowl. Mix with your hands just until combined (over mixing with result in tough meatballs).
From swedishrecipess.blogspot.com
From swedishrecipess.blogspot.com
VIETNAMESE PORK MEATBALL LETTUCE WRAPS - ULYSSES PRESS
1 head butter lettuce. 1. Preheat the oven to 400°F . Line a sheet pan with parchment paper. 2. Combine the pork, ginger, garlic, half of the scallions, half of the cilantro, and the fish sauce in a medium bowl. Form into 12 meatballs and place them on the sheet pan. 3.
From ulyssespress.com
From ulyssespress.com
VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS
Skip to content. Home; Articles; Calorie Calculator; Favourite Recipes; For advertisers; All Categories
From champsdiet.com
From champsdiet.com
VIETNAMESE-STYLE CHICKEN MEATBALLS WITH GINGER AND MINT RECIPE
In the same sauté pan with the residual cooking oil, increase the heat to high and add the chicken meatballs. Cook on each side until the sugar caramelizes, about 1 minute. Remove to a serving platter. Serve right away with Bibb lettuce, assorted pickles, crispy shallots, and any other condiments you desire.
From seriouseats.com
From seriouseats.com
MEATBALL LETTUCE WRAPS WITH JUNGLE MANGO SALAD | HBH
Wraps. Season the pork with salt and pepper and then roll into 20-30 tablespoon size meatballs, place each meatball on a tray as you work. In a small bowl, combine the sesame oil, soy sauce, fish sauce and honey. Heat a large skillet over medium heat and cook the meatballs until cooked through, about 5 minutes, turning them 2-3 times throughout ...
From halfbakedharvest.com
From halfbakedharvest.com
LETTUCE WRAPS WITH SWEET-SPICY CHICKEN MEATBALLS MAKE DINNER …
After mixing the chicken, I pan fry the meatballs in two stages—first at medium heat to cook the chicken through, and second at high heat to caramelize and crisp the outside. I start by adding enough oil to a large sauté pan to cover the bottom with a half inch of fat.
From seriouseats.com
From seriouseats.com
VIETNAMESE-STYLE CHICKEN MEATBALLS - RECIPES, TV AND COOKING TIPS
These flavor-packed, quick-and-easy meatballs were inspired by traditional Vietnamese pork meatballs. They can be served with lettuce leaves for wrapping, piled onto cooked rice to make rice bowls, added to Southeast Asian soups or tucked into a baguette with pickled vegetables and a smear of mayo. The meatballs also make great appetizers. The ...
From 177milkstreet.com
From 177milkstreet.com
JOYCE'S VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS RECIPE
Aug 14, 2011 - Small Bites by Jennifer Joyce takes the popular restaurant trend of small plates and turns it into a fresh style of entertaining. Joyce's party recip...
From pinterest.ca
From pinterest.ca
VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS
Vietnamese Chicken Meatballs in Lettuce Wraps. From Food and Wine magazine. Ingredients. 1 pound skinless, boneless chicken thighs, trimmed of visible fat and cut into 1 1/2-inch pieces
From popsugar.com
From popsugar.com
VIETNAMESE LETTUCE WRAPS WITH PORK MEATBALLS | LETTUCE …
VIETNAMESE LETTUCE WRAPS WITH PORK MEATBALLS. Jul 4, 2020 - This Pin was created by The Lemon Bowl® Healthy Recipe on Pinterest. VIETNAMESE LETTUCE WRAPS WITH PORK MEATBALLS. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.ca
From pinterest.ca
LETTUCE WRAP RECIPES, WINE RECIPES, CHICKEN MEATBALLS
Aug 2, 2017 - Small Bites by Jennifer Joyce takes the popular restaurant trend of small plates and turns it into a fresh style of entertaining. Joyce's party recip...
From pinterest.com.au
From pinterest.com.au
VIETNAMESE CHICKEN MEATBALLS - GREAT FOR LETTUCE WRAPS. | RECIPES ...
Feb 19, 2015 - Vietnamese chicken meatballs - great for lettuce wraps. Feb 19, 2015 - Vietnamese chicken meatballs - great for lettuce wraps. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. ... Food And Drink ...
From pinterest.com
From pinterest.com
VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS RECIPES
1/2 cup white vinegar: 1/4 cup sugar: 1/8 teaspoon salt: 2 medium carrots, julienned: 1/2 medium onion, cut into thin slices: FILLING: 1 pound ground pork
From tutdemy.com
From tutdemy.com
VIETNAMESE MEATBALLS IN LETTUCE CUPS - THE WASHINGTON POST
Meanwhile, arrange the lettuce leaves on a large serving platter. Scatter the remaining cilantro and mint leaves and the cucumber and onion slices evenly over the top. Place 1 warm meatball on ...
From washingtonpost.com
From washingtonpost.com
VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS RECIPE | EAT YOUR …
Vietnamese chicken meatballs in lettuce wraps from Colorado Classique: A collection of fresh recipes from the Rockies by The Junior League of Denver. Shopping List; Ingredients; ...
From eatyourbooks.com
From eatyourbooks.com
VIETNAMESE CHICKEN MEATBALLS - TASTY KITCHEN
Preheat the oven to 400 F. Take the meatballs out of the fridge and line a rimmed baking sheet with parchment paper. Roll each meatball lightly in the granulated sugar and place on the parchment. Bake the meatballs in the centre of the oven for 15 minutes, giving the pan a shake a few times to make sure you get even browning. Recipe adapted ...
From tastykitchen.com
From tastykitchen.com
ASIAN MEATBALLS IN LETTUCE WRAPS - COOKS WITH COCKTAILS
How to Make the Lettuce Wrap Sauce. In a sauce pot, mix together the rice vinegar, soy sauce, garlic, ginger, sesame oil, green onion and chili flakes. Turn your stove to medium-low and start to heat the sauce. Make a slurry by mixing 1 tsp of cornstarch with 2 tablespoons of water and mixing until there are no lumps.
From cookswithcocktails.com
From cookswithcocktails.com
CHICKEN MEATBALL LETTUCE WRAPS - GOODTASTE WITH TANJI
Instructions. Preheat oven to 425° and line a large rimmed baking sheet with parchment paper. In a small bowl, whisk the lime zest and juice with the fish sauce, brown sugar, garlic, chili pepper and ¼ cup of water until the sugar has dissolved. In a medium bowl, combine the ground chicken with the egg, panko, ½ teaspoon of salt and ¼ cup ...
From goodtaste.tv
From goodtaste.tv
VIETNAMESE PORK MEATBALLS IN LETTUCE CUPS - GIRL COOKS WORLD
Vietnamese Pork Meatballs in Lettuce Cups. about 10-12 small, cup shaped lettuce leaves one batch Vietnamese pork meatballs do chua, or small handful shredded carrots sprigs fresh cilantro (note: you can also add mint or Thai basil leaves and/or chopped green onion)nuoc cham for dipping. Place the lettuce cups on a large platter or divided among several large plates.
From girlcooksworld.com
From girlcooksworld.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love