EASY BERRY SANGRIA
I love berries and put as many as I can in this easy and refreshing summer sangria!
Provided by NeverMeasureChef
Categories Drinks Recipes Sangria Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.
Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g
CHERRY BERRY SANGRIA RECIPE
Fresh summer berries go so well with the cherries in this berry sangria. Create a vibrant cocktail that is perfect for summer and with just the right kick.
Provided by Herbert Jensen
Categories Cocktail
Time 2h25m
Yield 6
Number Of Ingredients 8
Steps:
- Combine cherries, strawberries, and blueberries in a grill pan over medium heat. Cook and stir for 3 to 5 minutes or until the fruit softens and juices are released.
- Place berry mixture, orange zest, and lime zest in the bottom of a carafe and muddle. Add orange juice, wine, and bourbon. Add mint leaves and gently stir. Chill for 2 hours before serving.
Nutrition Facts : ServingSize 6.00, Sugar 0.00
BLACK AND BLUE BERRY SANGRIA
Summer's berry bounty is on full display in this dark sangria flavored with black raspberry liqueur, mixed-berry vodka and loads of fresh blackberries and blueberries.
Provided by Food Network Kitchen
Categories beverage
Time 4h40m
Yield 8 servings (8 cups)
Number Of Ingredients 8
Steps:
- Bring the sugar and 1/2 cup water to a boil in a small saucepan, stirring occasionally until the sugar has dissolved, about 5 minutes. Boil the syrup for 1 minute longer, then remove the saucepan from the heat. Let cool, then transfer the syrup to a 3-quart pitcher.
- Add the wine, liqueur, vodka, soda water and lemon juice to the pitcher, and stir to combine. Add the blackberries and blueberries, and cover the pitcher with plastic wrap. Refrigerate the sangria to chill, at least 4 hours up to overnight.
- To serve, pick out 8 blueberries and 8 blackberries and cut a slit halfway through each. Garnish the rim of 8 glasses with 1 blueberry and 1 blackberry each then fill the glasses halfway with ice. Pour the sangria and remaining berries into each glass.
BERRY ROSé SANGRIA
Somewhere between a sangria and a spritz, this rose based cocktail is light, fresh and fruity. It's the perfect drink for a warm summer day - or just when you wish it was.
Provided by Food Network Kitchen
Categories beverage
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Combine the rosé, vodka, elderflower liqueur, strawberries and watermelon in a 64-ounce jar. Refrigerate at least 3 hours or overnight.
- To serve, pour into glasses filled with ice and top with cold seltzer.
CHERRY-BERRY SANGRIA
Make and share this Cherry-Berry Sangria recipe from Food.com.
Provided by Bugeah
Categories Beverages
Time 2h5m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large pitcher, combine wine, juice, cherries, berries, and sugar (if desired). Refrigerate at least 2 hours.
- Just before serving, stir mixture and add lemon-lime soda. Serve over ice.
Nutrition Facts : Calories 132.1, Fat 0.2, Sodium 8, Carbohydrate 15.8, Fiber 1.4, Sugar 11.2, Protein 0.7
MIXED BERRY SANGRIA
This is a light, tasty beverage to serve with spoons so everyone can enjoy the fresh berries once the sangria is gone. - Linda Cifuentes, Mahomet, Illinois
Provided by Taste of Home
Time 10m
Yield 10 servings
Number Of Ingredients 6
Steps:
- In a large pitcher, mix wine, juice and rum; add fruit. Refrigerate at least 2 hours; serve over ice.
Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 0 protein.
BERRY SANGRIA
The best sangria I have ever had! This is great for parties as it can be served by the glass or as a punchbowl and can be prepared the day before to give the flavors even more time to meld. The cook time is actually the chill time.
Provided by JPsBarbie
Categories Punch Beverage
Time 2h15m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Combine wine, juice, and 1/2 cup sugar in a serving bowl.
- In food processor puree half of strawberries, half of raspberries, and 1/2 cup sugar. Mix with wine. If preparing the day ahead stop here.
- Slice rest of strawberries and mix with 2 T of sugar.
- When ready to serve add sliced strawberries and raspberries and orange slices to wine.
- Pour into glasses and serve or serve in punchbowl.
Nutrition Facts : Calories 124.8, Fat 0.2, Sodium 2.4, Carbohydrate 22.1, Fiber 2.1, Sugar 18.5, Protein 0.6
BIG BATCH BERRY SANGRIA
Sweet and potent big batch sangria!
Provided by KathyS
Time 3h10m
Yield 18
Number Of Ingredients 9
Steps:
- Mix wine, sodas, simple syrup, orange juice, and brandy together in a large pitcher. Drop in orange slices and some of the frozen berries. Place in the refrigerator for 3 hours.
- Pour into glasses and drop in remaining frozen berries instead of ice. Garnish with strawberries.
Nutrition Facts : Calories 377.4 calories, Carbohydrate 53.7 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.7 g, Sodium 19.1 mg, Sugar 17.8 g
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