SWEET POTATO AND VENISON SHEPHERD'S PIE
A hearty, warming, and comforting venison shepherd's pie that's perfect for opening day!
Provided by Kim
Categories Meat and Poultry Recipes Game Meats Venison
Time 2h50m
Yield 6
Number Of Ingredients 26
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Pierce the sweet potato several times with a fork and wrap in aluminum foil. Place on a baking sheet.
- Roast in the preheated oven until sweet potato is fork-tender, 70 to 90 minutes. Remove from the oven and let cool enough to handle, 5 to 10 minutes.
- Reduce oven temperature to 350 degrees F (175 degrees C). Lightly grease a 9-inch deep-dish pie plate and place on a rimmed baking sheet to prevent bubbling over.
- Peel skin off the sweet potato and place flesh into a large bowl. Add butter, milk, salt, pepper, sage, and nutmeg. Beat using an electric mixer until ingredients are combined. Mix in Cheddar cheese gently. Set aside.
- Heat vegetable oil in a Dutch oven over medium-high heat. Add mushrooms, onion, carrots, celery, and garlic. Sprinkle with salt. Cook until vegetables have softened, 5 to 7 minutes. Add venison, thyme, oregano, garlic powder, onion powder, 1/2 teaspoon salt, pepper, and sage. Stir to combine, breaking up any large pieces of venison. Cook until venison is no longer pink, 5 to 7 minutes.
- Stir flour into the pot and cook for 1 minute. Pour in white wine and stir to loosen any browned bits from the bottom of the pan. Cook until wine has reduced slightly, 2 to 3 minutes. Stir in broth. Allow mixture to come to a simmer; continue to cook until filling has thickened, 5 to 10 minutes. Stir in peas. Taste and adjust salt and pepper as necessary. Remove from heat and let cool slightly.
- Pour filling into the prepared pie plate. Top with sweet potato mixture and spread gently across the top, covering most of the filling.
- Bake in the preheated oven until top is set and filling is bubbling, about 30 minutes. Allow to cool slightly before serving.
Nutrition Facts : Calories 358.3 calories, Carbohydrate 29.5 g, Cholesterol 76.2 mg, Fat 14.2 g, Fiber 5.8 g, Protein 23.1 g, SaturatedFat 6.4 g, Sodium 444.9 mg, Sugar 7.7 g
VENISON OR BEEF SHEPHERD'S PIE
Make and share this Venison or Beef Shepherd's Pie recipe from Food.com.
Provided by elterdavid
Categories One Dish Meal
Time 1h30m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Brown meat and onions, salt and pepper to taste.
- Combine with beans and soup.
- Put in 2 quart casserole sprayed with Pam.
- Cook potatoes, mash with milk and egg.
- (Sometimes I use Bob Evans Mashed Potatoes which comes in several flavors, garlic is good.).
- Spread over meat.
- Top with cheese.
- Bake at 350 for 25-30 minutes.
Nutrition Facts : Calories 1093.1, Fat 29.8, SaturatedFat 14.9, Cholesterol 304.3, Sodium 1016.7, Carbohydrate 133.4, Fiber 20, Sugar 25.8, Protein 77.2
More about "venison or beef shepherds pie food"
VENISON SHEPHERD’S PIE | MEATEATER COOK
Web Mar 16, 2020 Ingredients Shepherd's Pie 2 lb. ground venison 1 medium yellow onion, chopped* 1 ½ cups chopped carrots (2-3 carrots)* 1 cup …
From themeateater.com
5/5 (3)Category MainServings 6-8
From themeateater.com
5/5 (3)Category MainServings 6-8
- Preheat a large sauté pan or cast iron skillet over medium-high heat. Add a tablespoon of oil, or enough to lightly coat the bottom of the pan. Once the pan is hot, brown the ground venison. Work in batches if needed. Remove and set aside on a plate.
- Add an additional splash of oil to the pan if needed, then drop in the chopped onions. Sauté for a couple minutes, and when the onions start to brown, add the carrots. Reduce heat to medium-low and cook about 5-10 minutes, or until the carrots begin to soften. Add the peas and minced garlic. Cook an additional minute.
VENISON SHEPHERD'S PIE - MISS ALLIE'S KITCHEN
Web Oct 4, 2018 Print Recipe Pin Recipe ★★★★★ 5 from 1 reviews Scale Ingredients 4 medium potatoes, peeled and chopped (or about 2 cups of …
From missallieskitchen.com
5/5 (1)Calories 289 per servingTotal Time 45 mins
From missallieskitchen.com
5/5 (1)Calories 289 per servingTotal Time 45 mins
- Once the water is boiling, add the potatoes and boil for 15-20 minutes until they are tender. Again, if you have leftover mashed potatoes, skip this step and set aside about 3-4 cups of the leftovers for the topping!
VENISON SHEPHERD'S PIE - THAT SUSAN WILLIAMS
Web Apr 1, 2018 Shepherd’s Pie is a traditional hearty dish from Great Britain, often found in pubs. It is a meat pie, with a crust of mashed potatoes. The meat and veggie filling of the pie are typically cooked in some kind of …
From thatsusanwilliams.com
From thatsusanwilliams.com
VENISON SHEPHERD'S PIE - SEASON & THYME
Web Oct 21, 2022 Venison Shepherd's pie, also known as cottage pie, is a wonderfully savory dish. Often served as a casserole, the deer meat mixture features root veggies, mushrooms, and ground venison in a rich brown …
From seasonandthyme.com
From seasonandthyme.com
VENISON SHEPHERD'S PIE • THE RUSTIC ELK
Web Dec 19, 2019 Shepherd’s pie is a meat pie made from a mixture of ground lamb (hence the word shepherd) and vegetables mixed with a gravy sauce and topped with mashed potatoes. It originated in Ireland. Cottage …
From therusticelk.com
From therusticelk.com
SHEPHERD'S PIE WITH VENISON | ONCE A MONTH MEALS
Web This Venison Shepherd's Pie recipe makeover is the perfect comfort food. It's easy, freezer friendly, and a delicious choice for a dinner regular.? How It Works; ... This is the best Shepherd’s Pie and I love that I can make it …
From onceamonthmeals.com
From onceamonthmeals.com
INSTANT POT VENISON SHEPHERD'S PIE - MISS ALLIE'S KITCHEN
Web Jump to Recipe Classic Shepherd’s Pie made with venison is prepared in the Instant Pot. You won’t believe how easy it is to make mashed potatoes and the filling! My hubby J LOVES Shepherd’s Pie. We’ve both got …
From missallieskitchen.com
From missallieskitchen.com
VENISON SHEPHERD'S PIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.5/5 (52)Total Time 1 hr 50 minsCategory Entree, DinnerPublished Dec 15, 2015
GLUTEN-FREE VENISON SHEPHERD'S PIE | LITTLE BIT RECIPES
Web Nov 19, 2022 Ingredients So what exactly do you need to make this mouthwatering dish? The filling is a seasoned mix of ground meat and mixed vegetables. The topping is just a …
From littlebitrecipes.com
From littlebitrecipes.com
VENISON SHEPHERD'S PIE - NINNESCAH HOMESTEAD
Web Nov 16, 2022 Venison Shepherd's Pie is a weeknight meal that will be loved by everyone in your family! Make it ahead for a quick supper and save the leftovers for later! Keep …
From ninnescahmade.com
From ninnescahmade.com
EASY VENISON PIE RECIPE | BBC GOOD FOOD
Web STEP 1 Heat the oven to 160C/140C fan/gas 3. Heat half the oil in a large flameproof casserole, brown the venison well in batches for 10 mins over a high heat, then set …
From bbcgoodfood.com
From bbcgoodfood.com
VENISON HUNTER'S PIE RECIPE - NORTH AMERICAN WHITETAIL
Web Jul 26, 2022 Turn heat up to medium-high and add ground venison. Brown meat and then add flour. Thoroughly combine the flour into the meat-onion mixture and cook for 2 …
From northamericanwhitetail.com
From northamericanwhitetail.com
EMERIL'S VENISON SHEPHERD'S PIE – BROKEN ARROW RANCH
Web Directions. Add the potatoes, garlic, water and 2 tablespoons salt to a small sauce pot. Bring to a boil over high heat, reduce heat to low, and simmer until potatoes are knife …
From brokenarrowranch.com
From brokenarrowranch.com
VENISON AND TATER TOT SHEPHERD'S PIE - WIDE OPEN EATS
Web May 15, 2017 In a large pan, melt 2 tbs butter over high heat. Once the butter begins to foam, add the mushrooms. Stirring occasionally, sauté until golden.
From wideopeneats.com
From wideopeneats.com
VENISON SHEPHERD'S PIE - TRADITION WITH A TWIST - STACY LYN HARRIS
Web Preheat oven to 350 degrees. Heat oil in a medium-sized skillet over medium high heat. Sprinkle venison with cumin and salt. Add venison to the pan and brown for about 1 …
From stacylynharris.com
From stacylynharris.com
BEST HUNTER’S PIE (VENISON SHEPHERD’S PIE) - PODUNK LIVING
Web Preheat oven. Add parsley, rosemary, thyme, salt, pepper, and Worcestershire sauce to cooked venison. Stir and simmer for a couple of minutes. Add flour and tomato powder, …
From podunkliving.com
From podunkliving.com
VENISON COTTAGE PIE RECIPE - BBC FOOD
Web 1 large carrot, finely chopped 2 sprigs rosemary, leaves picked and chopped 600g/1lb 5oz venison mince 1 heaped tbsp plain flour 300ml/10fl oz red wine 500ml/18fl oz beef or …
From bbc.co.uk
From bbc.co.uk
VENISON SHEPHERD'S PIE - BINKY'S CULINARY CARNIVAL
Web Feb 5, 2022 Ingredients you need venison roast – cut into 1 inch chunks (or you can use ground venison) red wine – use a decent wine like cabernet, merlot, pinot noir or …
From binkysculinarycarnival.com
From binkysculinarycarnival.com
VENISON SHEPHERDS PIE RECIPE | SPARKRECIPES
Web brown venision and onion in pan with worcestershire sauce, add oregano and mushroom if using. Add Beef oxo, mix well add flour and mix, add beef consume stir well add red …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
SHEPHERD'S PIE TATER TOT CASSEROLE - THE MAGICAL SLOW COOKER
Web 1 day ago Step One – Sauté beef and onions in a skillet over medium high heat until beef is browned, and onions are tender. Drain any excess grease before adding in the garlic, …
From themagicalslowcooker.com
From themagicalslowcooker.com
VENISON SHEPHERD’S PIE – CAN'T STAY OUT OF THE KITCHEN
Web Mar 7, 2022 No kidding. I know this recipe has a lot of ingredients. I know it takes a little longer to prepare than some recipes. I also know you’re going to love it! If you’re a …
From cantstayoutofthekitchen.com
From cantstayoutofthekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love