Velveeta Shepherds Pie Casserole Recipe 435 Food

VELVEETA SHEPHERD'S PIE CASSEROLE RECIPE - (4.3/5)

Velveeta Shepherd's Pie Casserole Recipe - (4.3/5) image

Provided by cecelia26_

Number Of Ingredients 6

Ingredients

1 lb. lean ground beef
1-1/4 cups water
1 pkg. (8.9 oz.) VELVEETA Cheesy Casseroles Shepherd's Pie
1/2 cup frozen corn
1-1/2 cups milk
2 Tbsp. butter

Steps:

HEAT oven to 425ºF. BROWN meat in large skillet; drain. Return meat to skillet; stir in water. Add Vegetables and Seasoning Mix; stir. Bring to boil; cook 1 min. Reduce heat to medium-low; simmer 5 min., stirring frequently. Stir in corn. Spoon into 2-qt. casserole sprayed with cooking spray; cover with Cheese Sauce. MICROWAVE Mashed Potatoes, milk and butter in microwaveable bowl on HIGH 3 min.; stir. Spoon over cheese sauce. BAKE 18 to 20 min. or until filling is heated through and topping is golden brown. Kraft Kitchens Tips Serving Suggestion Serve with a mixed green salad and your favorite fresh fruit to round out the meal. Substitute Prepare using ground turkey breast, or 1 lb. boneless skinless chicken breasts, cut into 1-inch pieces.

MAMAS SHEPHERDS PIE

Mamas Shepherds Pie image

My mom made this all the time growing up and I still make it today. My boyfriend loves it. Serving size is approximate

Provided by babyblue0042

Categories Savory Pies

Time 30m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 lb ground beef
1 (15 ounce) can peas
1 (15 ounce) can corn
3 -4 cups mashed potatoes
6 slices Velveeta cheese or 2 cups shredded medium cheddar

Steps:

Preheat oven to 350.
Brown ground beef and drain.
Drain MOST of the water out of the peas and corn then dump peas and corn into casserole dish.
Mix in the ground beef with the corn and peas.
Spread potatoes over the top to cover well.
Cover top with slices of velvetta or shredded cheddar.
Bake for approximately 15 minutes or until cheese is melted.

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