VEGETARIAN APPLE STIR-FRY
It seems strange at first but try it. My family was so used to eating steak every night that they were scared to try it, but they love it. It's a nice healthy change.
Provided by Casie
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Start steaming your brown rice ahead of time.
- Heat canola oil in frying pan on medium heat.
- Add carrots peanuts and basil stirring frequently for 5 minutes.
- Add snow peas and cook for another 5 minutes stirring frequently.
- Add apples and stir.
- Top rice with mixture.
- Add soy sauce if you prefer (I don't but my boyfriend does).
VEGETARIAN PINEAPPLE STIR FRY
This easy and very simple stir fry is different but delicious. I serve it to my vegetarian son, but everyone else enjoys it too.
Provided by john21a
Categories One Dish Meal
Time 28m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet or wok, at medium high heat, add oil, then garlic and ginger; stir for 1 minute. Add pineapple, peanuts and raisins and stir for another minute. Add soybeans, stir for 1 minute.
- Raise heat to high, add rice and red pepper, and stir about 2 minutes. Add sesame oil and soy sauce, and stir for another 2 minutes.
- Shut off heat and stir for another minute or so.
- Serve.
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