Vegetable Soup Kathys Food
VEGETABLE SOUP - KATHY'S
Vegetable Soup is one of those magical soups - it starts out in a small pan and ends up in a huge stock pot! A little of this and a little of that turns into a whole lot of deliciousness! Fresh ingredients are always best, but frozen vegetables are acceptable. In a pinch, canned veggies are ok (juice and all). I like to make my veggie soup in the crock pot and simmer it all day.
Provided by Kathy W @Kattyw
Categories Other Main Dishes
Number Of Ingredients 7
Steps:
- Place all ingredients in a large crock pot. Turn on and cook all day. I start it out on hi and let cook 3-4 hours, then turn down to low and let it simmer until ready to serve.
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