Vegan Roast Vegetable Avocado Panini Food

EASY VEGETABLE PANINIS

Steps:

• In a large nonstick skillet, heat the oil over medium heat. Add mushroom slices and cook 6-7 minutes or until tender, stirring occasionally.
• Spray one side of 4 slices of bread with nonstick cooking spray. Place bread slices, sprayed side down, on work surface. Layer each slice of bread with 1 slice cheese and equal portions of mushrooms, onions, spinach and red peppers. Sprinkle with salt and pepper, and top with 1 more slice of cheese. Spray one side of remaining 4 bread slices with cooking spray, then place sprayed side up over fillings.
• Preheat grill pan over medium heat. Cook sandwiches 3-4 minutes per side or until bread is golden brown and cheese melts, weighing them down with a heavy skillet or pressing down with large spatula. Cut sandwiches in half diagonally to serve.

VEGAN ROAST VEGETABLE & AVOCADO PANINI

Steps:

• Preheat the oven to about 230c.
• As per recipe #18589: Cut the capsicum in half and remove the seeds.
• Use the olive oil and cover a baking sheet you may use less this is an estimate.
• Place Capsicum skin side up and bake for about 20 mins till black.
• Following recipe #90712: Prepare mushroom marinade by mixing the balsamic vinegar with the salt in a small dish.
• Lightly brush the mushrooms with the mixture.
• When the 20 mins is up remove the capsicum and place the mushrooms on the same sheet for 20mins.
• With the capsicum either place them into a dish covered with foil or into a paper bag for 10-15 minutes This will steam them to enable easy removal of the skin.
• Remove the skin from the avocado and slice into strips and heat up the Panini press.
• Slice the Panini's in half.
• When the capsicum is touchable gently remove the skin in time to remove the mushrooms.
• I normally do one Panini at a time but it is possible to do both. Lay one slice of the Panini on the press and place half the avocado strips followed with two halve of the capsicum, one mushroom and the other half of the Panini.
• Wait till the Panini is nicely browned and remove. Cut in half and serve with your choice of relish tangy tomato is our fave.