Vegan Green Chocolate Banana Coconut Smoothie Food
VEGAN GREEN CHOCOLATE, BANANA, & COCONUT SMOOTHIE
Chocolatey, banana-y, cool, refreshing, indulgent, and healthy. That's my kinda ugly smoothie.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 5
Steps:
- Place all ingredients in a blender and puree until smooth. Pour into a glass and serve with a straw.
VEGAN BANANA CHOCOLATE SMOOTHIE
Perfect for satisfying a fierce chocolate craving, this smoothie is rich and dessert-like, but full of good stuff. And only three ingredients - four if you count the ice.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 4
Steps:
- Place all ingredients in a blender and puree until smooth. Pour into a glass and serve with a straw.
VEGAN BANANA SMOOTHIE
Banana Split Smoothie recipe is a naturally sweetened vegan smoothie that is packed with healthy ingredients to help you satiate your sweet cravings for a quick breakfast or an afternoon pick me up. If you like banana split as a dessert, this 5-minute recipe is going to be your next favorite smoothie recipe.
Provided by Aysegul Sanford
Categories Smoothie
Time 5m
Number Of Ingredients 6
Steps:
- Place banana, rolled oats, chia seeds (if using), almondmilk, almond yogurt, and ice into the blender.
- Blend until smooth. Pour into a glass and enjoy.
Nutrition Facts : Calories 118 kcal, Sugar 7 g, Sodium 164 mg, Fat 3 g, SaturatedFat 1 g, Carbohydrate 22 g, Fiber 4 g, Protein 3 g, Cholesterol 1 mg, ServingSize 1 serving
VEGAN CHOCOLATE AND BANANA SMOOTHIE
Without the Tru-Food supplement, this sweet, creamy smoothie makes for about 250 calories -- the perfect addition to a balanced breakfast. With the supplement, you add protein and almost all of the essential vitamins and minerals, a particularly important factor for vegans (but recommended for everyone, of course). Tru-Food is the most cost-friendly all-in-one vegan supplement I have been able to find so far, and while its taste is somewhat grassy, it can be balanced out with the addition of some agave nectar.
Provided by xinalynn
Categories Smoothies
Time 1m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a blender and process until smooth.
Nutrition Facts : Calories 247.1, Fat 3.6, SaturatedFat 0.7, Sodium 371.9, Carbohydrate 30.3, Fiber 5.3, Sugar 14.8, Protein 30.6
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From veganenvy.com
Cuisine SmoothieTotal Time 5 minsCategory Breakfast, SnackCalories 290 per serving
From veganenvy.com
Cuisine SmoothieTotal Time 5 minsCategory Breakfast, SnackCalories 290 per serving
- Add ingredients to a high speed blender cup in the order listed. Some days I use low fat and other days I use regular soy milk, depending how creamy I want it to be. Top up with water or crushed/cubed ice.If you use a sweetened non-dairy milk (like a vanilla or chocolate) then skip the dates.
- Instead of the cocoa powder, the Cocoa Acai Booster powder from Epicure (see link in ingredients) is a great substitution. It only has 20 calories (same as cocoa powder) contains more antioxidants than plain cocoa and is seriously tasty with the Acai berries in it as well.
CHOCOLATE GREEN SMOOTHIE {VEGAN} - THEVEGLIFE
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From theveglife.com
Servings 2Estimated Reading Time 1 min
From theveglife.com
Servings 2Estimated Reading Time 1 min
- Combine all ingredients in a Vitamix (or other high-powered blender) and puree until completely smooth.
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2.5/5 (29)Total Time 3 minsEstimated Reading Time 6 minsCalories 1200 per serving
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From runningonrealfood.com
5/5 (7)Total Time 5 minsCategory BreakfastCalories 501 per serving
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From walderwellness.com
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From walderwellness.com
5/5 (2)Total Time 10 minsCategory Breakfast, Snack
- Blend on high until smooth and creamy. Feel free to adjust flavours or amounts of liquid until desired taste/consistency is reached. Enjoy!
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From simpleveganblog.com
5/5 (2)Total Time 5 minsCategory DrinkCalories 219 per serving
- Best when fresh, you can keep the smoothie in an airtight container in the fridge for 1 to 2 days.
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From beamingbaker.com
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- Add bananas and almond milk into blender. Blend until smooth, scraping down the sides of the blender as necessary. Add peanut butter. Blend until smooth.
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From eatwithclarity.com
Ratings 1Category SnackCuisine AmericanTotal Time 5 mins
From eatwithclarity.com
Ratings 1Category SnackCuisine AmericanTotal Time 5 mins
- Blend until completely smooth and creamy, about 1 full minute. If you don't have a high speed blender, you will likely need to add extra milk, but start with less and add more as needed.
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From mydarlingvegan.com
5/5 (6)Total Time 5 minsCategory BreakfastCalories 515 per serving
- Begin by freezing your banana. To freeze the bananas, peel and chop ripe bananas into 1″ pieces. Freeze in a single layer on a baking sheet. When frozen all the way through, they are ready to use. Transfer any leftover banana pieces to a ziplock bag. Return to the freezer and store for up to three months.
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4.5/5 (2)Category DrinkCuisine VeganTotal Time 5 mins
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From healyeatsreal.com
5/5 (1)Total Time 10 minsCategory Beverages, BreakfastCalories 380 per serving
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From housegrail.com
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From simplegreensmoothies.com
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From 101recipes.com
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From bakingmehealthy.com
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From 84thand3rd.com
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From pinterest.ca
From pinterest.ca
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From dreamstime.com
From dreamstime.com
VEGAN ON 30SECONDS FOOD
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From 30seconds.com
From 30seconds.com
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