Ultimate Smoked Salmon Artichoke Dip Food
SMOKED SALMON DIP
Want to impress without too much fuss in the kitchen? This simple dip made with just a quarter-pound of silky smoked salmon is perfect for entertaining and goes with everything from cucumbers to crackers.
Provided by Food Network Kitchen
Categories appetizer
Time 15m
Yield about 2 cups
Number Of Ingredients 9
Steps:
- Whisk together the cream cheese, buttermilk or regular milk, lemon zest, lemon juice, horseradish and a large pinch of salt and pepper in a medium bowl until smooth. Fold in the smoked salmon, dill and chives until completely combined. Season to taste with additional salt and pepper if needed. Transfer to a small serving bowl and serve with vegetables and/or crackers.
SMOKED SALMON DIP
Provided by Ina Garten
Time 10m
Yield 1 1/2 pints
Number Of Ingredients 8
Steps:
- Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix. Add the smoked salmon and mix well. Chill and serve with crudites and/or crackers.
ULTIMATE SMOKED SALMON ARTICHOKE DIP
Uber easy. A new twist on an old favorite. Hot and rich smoked salmon artichoke dip is great on crackers, sourdough bread, celery, pita chips and just about anything you can think of. Made with lightened ingredients. You can use full fat if you want the added richness, but if you follow the recipe you will never miss the added calories. Use wild Alaska salmon if you can get it.
Provided by Sitka Sound
Categories < 60 Mins
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400.
- Mix sour cream, mayonnaise, garlic and Tobasco in a bowl with a spatula.
- Gently add smoked salmon and artichoke hearts.
- Stir in Parmesan cheese.
- Season with salt and pepper to taste.
- Transfer to an 8 X 8 baking pan, or similar casserole dish.
- Sprinkle with a little extra Parmesan cheese.
- Bake on middle rack 30-40 minutes until hot and bubbly.
More about "ultimate smoked salmon artichoke dip food"
SMOKED SALMON ARTICHOKE DIP RECIPE - URBAN BLISS LIFE
Instructions. In a stand mixer with a paddle attachment, mix the cream cheese until softened and fluffy. Mix in the sour cream, mayonnaise, …
From urbanblisslife.com
Ratings 6Category AppetizerCuisine AmericanEstimated Reading Time 3 mins
From urbanblisslife.com
Ratings 6Category AppetizerCuisine AmericanEstimated Reading Time 3 mins
10 BEST SMOKED SALMON DIP CREAM CHEESE RECIPES
Hot Smoked Salmon Dip Trader Joe's. juice, sour cream, sea salt, spice, sockeye salmon, horseradish and 2 more. Easy Smoked Salmon Dip (healthy recipe!) No Spoon Necessary. chives, Dijon mustard, chopped fresh …
From yummly.com
From yummly.com
SMOKED SALMON DIP - ONCE UPON A CHEF
Instructions. Combine the cream cheese, sour cream, mayonnaise, lemon juice, capers, and Tabasco in a food processor fitted with the metal blade; pulse until blended. Add the salmon, dill and chives and pulse, scraping the sides of the …
From onceuponachef.com
From onceuponachef.com
SMOKED SALMON DIP RECIPE - OR WHATEVER YOU DO
Smoked Salmon Dip. Easy Smoked Salmon Dip is made with hot smoked salmon, cream cheese, and other common household staples you probably have laying around right now. Prep Time 10 minutes. Chill Time 2 …
From orwhateveryoudo.com
From orwhateveryoudo.com
SMOKED SALMON DIP | RECIPETIN EATS
Place all ingredients in a food processor, starting with 1 tbsp lemon juice. Only use a small pinch of salt to start because smoked salmon is salty, also bear in mind saltiness of crackers being used. Whizz until fairly smooth - …
From recipetineats.com
From recipetineats.com
HOT ARTICHOKE, ALASKA SALMON AND PARMESAN DIP
Instructions. In a medium bowl cream the cream cheese until soft, then beat in the mayonnaise until just blended. Do not over-mix. Fold in salmon and. remaining ingredients, except garnish, until well combined. Place dip in …
From alaskasfinestseafood.com
From alaskasfinestseafood.com
SMOKED SALMON DIP RECIPE [WITH VIDEO] - THE KITCHEN …
Instructions. In mixing bowl, use an electric hand mixer to cream together CREAM CHEESE, YOGURT, HORSERADISH, LEMON JUICE, PEPPER, SALT, AND WORCESTERSHIRE. Fold in SMOKED SALMON and …
From thekitchengirl.com
From thekitchengirl.com
THE BEST SMOKED SALMON DIP - DELICIOUS MEETS HEALTHY
In a food processor, whip together the cream cheese, sour cream, mayonnaise, lemon juice, fresh dill, green onions, Worcestershire sauce, garlic salt, lemon pepper and onion powder. (you can also use a mixing bowl and a …
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
60 EASY PARTY APPETIZERS & QUICK RECIPES - SUGAR AND CHARM
Serve it with chips for the ultimate app! Buffalo Chicken Dip . This dip has so much flavor. It’s a delicious dip made with shredded chicken, buffalo sauce, cream cheese, and blue cheese. Lemon-Dill Artichoke Dip. A twist on the classic spinach artichoke dip, this lemon dip is just as flavorful with bright citrus flavors! Easy Finger Foods
From sugarandcharm.com
From sugarandcharm.com
RECIPES | PIT BOSS® GRILLS
Shop for wood pellet grills, smokers, and griddles. Try new recipes and learn about our 8-in-1 grill versatility. Our grills help you craft BBQ recipes to perfection.
From pitboss-grills.com
From pitboss-grills.com
BEST ALASKAN SMOKED SALMON DIP RECIPE - ANDREA KUUIPO ABROAD
Remove skin and bones from smoked salmon. Shred smoked salmon using a fork. Combine salmon with cream cheese and mix well. Add onion, jalapeños, and sriracha ranch dressing and mix well. Taste and add salt and pepper, if necessary. Serve as a …
From andreakuuipoabroad.com
From andreakuuipoabroad.com
SMOKED SALMON DIP RECIPE | READY IN TWO MINUTES
Instructions. Drain the salmon then add it to a mixing bowl. Add the remaining ingredients and mix until fully combined. Cover the mixing bowl and refrigerate it for at least 30 minutes for the flavors to meld together. Transfer to a serving dish and enjoy.
From thebigmansworld.com
From thebigmansworld.com
SALMON SPINACH AND ARTICHOKE DIP - COOKS WELL WITH OTHERS
Instructions. Set a large skillet over medium heat. Once hot add one tablespoon of the olive oil, spinach, kosher salt, and pepper. Cook 3 to 4 minutes. Add the cream cheese, sour cream, mayo, Old Bay, Worcestershire sauce, lemon juice, Tabasco sauce, mozzarella cheese, parmesan cheese, artichoke hearts, and salmon.
From cookswellwithothers.com
From cookswellwithothers.com
SMOKED SALMON SPREAD (1 BOWL! 10 MINS!) - DINNER, THEN DESSERT
Instructions. Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, salt and pepper, and mix. Add the smoked salmon and mix well. Chill in the refrigerator for about 1 hour and serve with crudites and/or crackers.
From dinnerthendessert.com
From dinnerthendessert.com
BEST SMOKED SALMON DIP RECIPE - THE PIONEER WOMAN
Directions. Combine the cream cheese, mayonnaise, sour cream, dill, shallot, capers and lemon zest and juice in a food processor. Process until well combined. Add the smoked salmon and pulse just until the salmon is incorporated but not totally pureed, about 10 pulses. Scrape the dip into a bowl.
From thepioneerwoman.com
From thepioneerwoman.com
ULTIMATE ARTICHOKE DIP RECIPES ALL YOU NEED IS FOOD
1 cup mayonnaise: 1 (8 ounce) package cream cheese, Softened : 2 (14 ounce) cans artichoke hearts, Drained : 1 bunch green onion, Sliced
From stevehacks.com
From stevehacks.com
SMOKED SALMON AND ARTICHOKE DIP RECIPE - FOOD.COM
Drain smoked salmon, remove skin and break into small 1/2" chunks. Drain and chop artichokes and chilies, and mix with smoked salmon. Fold in mayonnaise, cheese (hold back one Tbs. of cheddar cheese and sprinkle over the top) and salt and pepper. Cover and bake in a pre-heated oven at 350 degrees for approximately 15-20 minutes.
From food.com
From food.com
SMOKED SALMON DIP (QUICK AND EASY RECIPE!) - COOKING CLASSY
In a mixing bowl using an electric hand mixer whip cream cheese until light and fluffy. Add cheddar cheese, mayonnaise, Greek yogurt, lemon juice and seasoning mix then blend to combined. Mix in enough milk to reach desired consistency. Fold in salmon and green onions. Preferably chill 1 hour or until ready to serve.
From cookingclassy.com
From cookingclassy.com
HOT ARTICHOKE, ALASKA SALMON AND PARMESAN DIP | RECIPES | TRIDENT …
Fold in salmon and remaining ingredients, except garnish, until well combined. Place dip in an 8-inch square baking dish or ovenproof serving dish. Smooth out but do not compact dip. (Dip can be covered and refrigerated for up to 3 days at this point.) When ready to serve dip, place in a preheated 425°F oven. Bake for 12 to 15 minutes or until ...
From tridentseafoods.com
From tridentseafoods.com
SMOKED SALMON DIP - IMMACULATE BITES
Finely chop the smoked salmon. Add all ingredients to a large mixing bowl. And stir with a wooden spoon to combine. The mixture will be a bit liquidy. Cover bowl with plastic wrap and place in the fridge for 30 minutes before serving. Best served with baguette slices!
From africanbites.com
From africanbites.com
BEST SMOKED SALMON DIP RECIPE - EASY SALMON DIP IN ... - SAVORY …
Instructions. In a food processor add the cream cheese, 2 ounces of the smoked salmon, sour cream, mayonnaise, lemon juice, fresh dill, and garlic. Process until combined, scrape down the sides, and pulse until smooth. Add the dip to a medium bowl and fold in the remainder of the 2 ounces of smoked salmon, chives, dill, capers, salt, and pepper.
From savoryexperiments.com
From savoryexperiments.com
SALMON SPINACH ARTICHOKE DIP - WHOLEFULLY
Instructions. Preheat oven to 375°. Place the salmon filet on a baking sheet, drizzle with olive oil and season with salt and pepper. Bake in preheated oven until opaque and flaky, about 10 minutes. Remove from oven and set aside.
From wholefully.com
From wholefully.com
SPINACH, SALMON, & ARTICHOKE DIP - SEABEAR SMOKEHOUSE
Heat oven to 425°F. Mix dip and salmon in an oven proof baking/serving dish. Sprinkle on the cheese and bake 10-15 minutes until dip starts to bubble around the edges and cheese is melted. Garnish, if desired, and accompany with bread or veggies for dipping; serve while hot. Tip: transfer to mini slow-cooker to keep warmer; top with additional ...
From seabear.com
From seabear.com
HOT ARTICHOKE SALMON DIP: SUPER BOWL INDULGENCE - MON APPéTIT
8 ounces salmon fillet, skin and pin bones removed, finely diced Salt and freshly ground black pepper 1 cup prepared mayonnaise 1 cup finely grated Parmesan cheese 1 can (14 ounces) artichoke hearts, drained, rinsed, and chopped 2 tablespoons dried breadcrumbs Crackers and/or baguette slices. Heat the oil in a medium skillet over medium heat ...
From monappetit.com
From monappetit.com
10 BEST SALMON ARTICHOKE RECIPES - FOOD NEWS
Heat a large skillet over medium heat. Swirl in the olive oil, and place salmon in hot pan, skin side down, and sear until skin is crisp. Salmon should turn pinkish white 1/4 inch around the edge. Place the salmon in oven for approximately 5 minutes to finish cooking. To serve, place the salmon in the center of plate, and top with artichoke salsa.
From foodnewsnews.com
From foodnewsnews.com
HICKORY SMOKED SALMON ARTICHOKE SPINACH DIP - KVAROY ARCTIC
Remove from the grill and reserve for folding in to the mixture last. In a large bowl, combine all ingredients, except the crudites and salmon. Mix well until fully incorporated. Next, gently crumble medium sized chunks of the smoked salmon into the mixture. Fold in lightly as to not break up the fish too much.
From kvaroyarctic.com
From kvaroyarctic.com
SMOKED ARTICHOKE PELLET GRILL : TOP PICKED FROM OUR EXPERTS
Prepare the grill for high heat, direct grilling. Place the artichokes over the coals leafs side down for 4-5 minutes. After some nice browning, flip the artichokes over for another 4-5 minutes. Remove from the grill and plate. Flip the artichokes over and peal the inner layers out and dip in the sauce or eat plain.
From recipeschoice.com
From recipeschoice.com
BEST ARTICHOKE AND HOT SMOKED SALMON WITH ... - FOOD …
A recipe for making the best Artichoke and Hot Smoked Salmon with Sturgeon-Flavoured Kelp Caviar Dip. ADVERTISEMENT. IN PARTNERSHIP WITH . Party Favourites. Artichoke and Hot Smoked Salmon with Sturgeon-Flavoured Kelp Caviar Dip. by Food Network Canada. November 27, 2013. 2.0 (3 ratings) Rate this recipe PREP TIME. 20 min. COOK …
From foodnetwork.ca
From foodnetwork.ca
SMOKED SALMON ARTICHOKE DIP RECIPE | FISHEX SEAFOODS
Add salmon and fold mixture slowly to keep salmon in larger pieces. Refrigerate for 4 to 6 hours. Serve dip with crackers and cheese, raw vegetables, or specialty breads. Refrigerate for …
From fishex.com
From fishex.com
RECIPES FOR SMOKED SALMON AND ARTICHOKE DIP
Smoked salmon ravioli with dill 57; Smoked salmon cheese ball 33; Smoked salmon salad 32; Smoked salmon vodka cream sauce 25; Smoked salmon and dill tart 23; Smoked salmon spread 19; Smoked salmon pizza 17; Smoked salmon tea sandwiches
From cooktime24.com
From cooktime24.com
SMOKED SALMON DIP WITH CROSTINIS; THE PERFECT APPETIZER
Instructions. In a food processor add 2 ounces smoked salmon, 1 Tablespoon capers, cream cheese, mayonnaise, 1 Tablespoon red onion, horseradish, lemon juice and process for about 25 seconds or until mixture is smooth. Transfer salmon mixture into a medium bowl and add remaining salmon and onion and stir well. Place dip in a serving bowl.
From jettskitchen.com
From jettskitchen.com
SALMON SMOKED FISH DIP RECIPE : OPTIMAL RESOLUTION LIST
Smoked Salmon Dip Recipe Salmon Dip Recipes Salmon Recipes Smoked Salmon Dip . Table of Contents. 1 can of good quality salmon 1 medium onion, finely minced 2 garlic cloves, finely minced 1/2 cup finely minced italian flat leaf parsley 3/4 cup chopped roasted almonds.
From recipeschoice.com
From recipeschoice.com
WORLD BEST SEA FOOD RECIPES: SMOKED SALMON AND ARTICHOKE DIP
2 drain and chop artichokes and chilies, and mix with smoked salmon. 3 fold in mayonnaise, cheese (hold back one tbs. of cheddar cheese and sprinkle over the top) and salt and pepper. 4 cover and bake in a pre-heated oven at 350 degrees for approximately 15-20 minutes.
From fishofsea.blogspot.com
From fishofsea.blogspot.com
ALASKAN SMOKED SALMON DIP RECIPE - MOUNTAIN KITCHEN
Soften cream cheese, then blend together with mayonnaise and/or sour cream until smooth. Flake fillet of smoked salmon. Add lemon juice, dill, capers, garlic, green onions, Worcestershire sauce and flaked salmon to cream cheese mixture. Mix well. (For a smoother dip, pulse in food processor to desired consistency.) Add salt and pepper to taste.
From mountainkitchen.com
From mountainkitchen.com
SMOKED SALMON ARTICHOKE SPINACH DIP RECIPE - KAMADO JOE
Stabilize your grill or smoker to 350°F and set up for indirect smoking. Place the wood chunk in the hottest portion of the coal pile. Wait until you see combustion, then place your salmon fillet on the grill grate and smoke for 15 minutes, or until you …
From kamadojoe.com
From kamadojoe.com
SMOKED SALMON ARTICHOKE DIP, SIDE DISHES | CAMPING …
6 ounce smoked salmon 1 small can/jar of chopped artichoke hearts (in oil) 1/4 c mayo
From koa.com
From koa.com
SMOKED SALMON DIP – WELLPLATED.COM
Instructions. In a mixing bowl, beat together the Greek yogurt and cream cheese until smooth and creamy. Beat in the lemon juice, mustard, garlic powder, black pepper, and hot sauce. With a spoon, stir in the salmon and dill.
From wellplated.com
From wellplated.com
SPINACH ARTICHOKE CROSTINI WITH SMOKED SALMON - PINCH ME, I'M …
To use a preserved lemon, you wash off the brine, cut the lemon into wedges, and slide a knife between the meat and the rind to remove the flesh. Discard the flesh, as it’s far too salty, and dice up the rind to use in the recipe! Wash the brine off your lemon before using. Cut into wedges and remove the flesh of the lemon.
From pinchmeimeating.com
From pinchmeimeating.com
DOUBLE SMOKED ARTICHOKE DIP - OR WHATEVER YOU DO
Make 1/2 inch deep cross-hatches in the top, and cover with the rub. Put the peeled garlic cloves onto the baking sheet and coat with olive oil. Smoke the cream cheese and garlic cloves for 2 hours. Remove from the smoker, and turn the smoker temp up to 275°. Combine the cream cheese with sour cream, mayo, roasted garlic, artichoke hearts ...
From orwhateveryoudo.com
From orwhateveryoudo.com
SMOKED SALMON DIP - COOKS WELL WITH OTHERS
How to Make Smoked Salmon Dip. Start with a pound of smoked salmon. Flake it into smaller pieces with a fork just like this. And put the salmon in a large bowl. Add and 8 oz. block of cream cheese at room temp to make it easier to stir. Then add 1/2 cup of mayo and 1/2 cup sour cream and a Tbsp Old Bay seasoning, lemon juice, worcestershire sauce. Old Bay is …
From cookswellwithothers.com
From cookswellwithothers.com
QUICK & ZESTY SMOKED SALMON DIP - ZESTFUL KITCHEN
Instructions. In a medium bowl, mix together yogurt, crème fraîche, 2 teaspoons lemon juice, 1 ½ teaspoons lemon zest, chives, dill and a ¼ teaspoon each kosher salt and pepper. Tear salmon into chunks then add to yogurt mixture. Using a rubber spatula, fold mixture together until salmon is broken into small pieces.
From zestfulkitchen.com
From zestfulkitchen.com
SMOKED SALMON ARTICHOKE DIP RECIPE - URBAN BLISS LIFE | RECIPE ...
Dec 14, 2019 - This Smoked Salmon Artichoke Dip is the perfect portable party appetizer! Make it ahead of time and serve in a beautiful bread bowl. Dec 14, 2019 - This Smoked Salmon Artichoke Dip is the perfect portable party appetizer! Make it ahead of time and serve in a beautiful bread bowl. Pinterest. Today. Explore. When autocomplete results are available use …
From pinterest.ca
From pinterest.ca
SMOKED SALMON AND ARTICHOKE DIP | CANADIAN LIVING
In food processor, pulse together salmon, artichoke hearts, onion, mayonnaise, sour cream, capers, Dijon mustard, lemon zest and pepper until blended yet still chunky. Stir in chives. Scrape into serving bowl. (Make-ahead: Cover and refrigerate for up to 3 days.)
From canadianliving.com
From canadianliving.com
BEST SMOKED SALMON DIP RECIPE - HOW TO MAKE SMOKE SALMON …
Pulse the first five ingredients in a food processor until very smooth, transfer to a medium bowl. Fold in the dill and salmon until combined, season with …
From delish.com
From delish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love