Ultimate Blue Frozen Margarita Food
ULTIMATE BLUE FROZEN MARGARITA
from the latest copy of Redbook in an ad for Oster blenders. I haven't tried this yet but it sounds refreshing.
Provided by deborah03
Categories Beverages
Time 11m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Put ice in the blender.
- Then put the remaining ingredients, in the order listed, over the ice.
- Blend on high for a few seconds.
- Pour into margarita glasses.
- Serve immediately.
FROZEN MARGARITA PUNCH
I have made this several times and it is fabulous..I have added some Blue Curaco to it to make Blue Frozen Margarita's....I got this reicpe years ago from a Southern Living Summertime Magazine they used to put out....Putting it here for safe keeping in case I lose the magazine...
Provided by CIndytc
Categories Punch Beverage
Time 8h10m
Yield 1 1/2 gallons
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients.
- Freeze at least 8 hours, stirring twice during the freezing process.
- Remove from freezer 30 minutes before serving.
- Break into chunks; add soft drink, and stir until slushy.
Nutrition Facts : Calories 3470.2, Fat 0.6, Sodium 306.9, Carbohydrate 876.9, Sugar 822.1, Protein 1.4
BLUE LAGOON MARGARITA
Make and share this Blue Lagoon Margarita recipe from Food.com.
Provided by PalatablePastime
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Rub rim of margarita glass with lime wedge and dip in granulated sugar.
- Process tequila, blue Curacao, lime juice, sweet and sour mix, pineapple juice, and ice in blender until smooth.
- Pour into margarita glass.
- Garnish with lime wedge or a cherry, if desired.
BLUE MARGARITA
Make and share this Blue Margarita recipe from Food.com.
Provided by Redsie
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Rub rim of a margarita or martini glass with lime wedge. Dip rim into a shallow dish of coarse salt or sugar; shake off excess and set aside.
- Fill a cocktail shaker with ice cubes; add tequila, blue curacao, lime juice and the 1/2 tsp sugar. Cover and shake vigorously. Strain into the prepared glass. Garnish with a citrus twist.
Nutrition Facts : Calories 12, Sodium 0.3, Carbohydrate 3.4, Fiber 0.1, Sugar 2.4, Protein 0.1
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