Ukha Russian Fish Soup Food

UKHA (RUSSIAN FISH SOUP)

Ukha (Russian Fish Soup) image

Wonderful fish soup. Very popular in Russia and easy to make. Try it with pike, perch or salmon.

Provided by Byakin

Categories Soups, Stews and Chili Recipes Soup Recipes Seafood Fish Soup Recipes

Time 30m

Yield 4

Number Of Ingredients 7

Ingredients

4 cups water
2 potatoes, cubed
1 onion, chopped
1 bunch fresh parsley, chopped
4 ounces cod fillets, cubed
1 lemon, juiced
salt and pepper to taste

Steps:

Put water in a large saucepan and bring to a boil over high heat. Add the potatoes, onion and parsley. Heat for 10 to 15 minutes and add the fish. Heat for 10 more minutes, then squeeze in lemon juice and season with salt and pepper to taste.

Nutrition Facts : Calories 126.8 calories, Carbohydrate 25 g, Cholesterol 12 mg, Fat 0.5 g, Fiber 4.6 g, Protein 8.2 g, SaturatedFat 0.1 g, Sodium 31.8 mg, Sugar 2.1 g

UKHA (RUSSIAN FISH SOUP)

Ukha (Russian Fish Soup) image

Make and share this Ukha (Russian Fish Soup) recipe from Food.com.

Provided by seattlelove

Categories Russian

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 cups water
2 potatoes, cubed
1 onion, chopped
1 bunch fresh parsley, chopped
4 ounces cod fish fillets, cubed
1 lemon, juice of
salt and pepper

Steps:

Put water in a large saucepan and bring to a boil over high heat. Add the potatoes, onion and parsley. Heat for 10 to 15 minutes and add the fish. Heat for 10 more minutes, then squeeze in lemon juice and season with salt and pepper to taste.

Nutrition Facts : Calories 128.9, Fat 0.5, SaturatedFat 0.1, Cholesterol 12.3, Sodium 41.5, Carbohydrate 24, Fiber 3.6, Sugar 2.5, Protein 8.3

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