TZIPI'S EGYPTIAN GROUND FISH ROLLS
Make and share this Tzipi's Egyptian Ground Fish Rolls recipe from Food.com.
Provided by Mirj2338
Categories Southwest Asia (middle East)
Time 35m
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- In a food processor, puree the fish, garlic, matza meal, eggs, cumin, salt and cayenne until the mixture is smooth.
- Chill, covered, for 1 hour or until cold.
- Form scant 1/4 cup measures of the mixture into 16 slightly flattened logs, transferring them as they are formed to a sheet of wax paper.
- In a large skillet, heat the vegetable oil till hot but not smoking.
- Fry the fish rolls in batches, turning once, until golden.
- Drain on paper towels.
- The fish rolls may be made 1 day in advance and kept covered and chilled.
- In a clean skillet, heat tomato sauce, water, olive oil, lemon juice, salt and pepper to taste over moderate heat until heated through.
- Add the rolls.
- Simmer, covered, for 10 minutes.
- Remove the skillet from the heat and let fish rolls cool in sauce.
- Serve chilled or at room temperature.
Nutrition Facts : Calories 202.6, Fat 16.6, SaturatedFat 2.3, Cholesterol 55, Sodium 224.9, Carbohydrate 4.3, Fiber 0.3, Sugar 0.7, Protein 9.2
FISH ROLLS
Make and share this Fish Rolls recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Lunch/Snacks
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Heat 2 tbsps.
- of oil in a pan.
- Add onions, curry leaves, green chillies and leeks to it.
- Mix well and cook for 5 minutes until the onions are golden brown.
- Add salt, pepper and turmeric powders.
- Mix well.
- Add fish, mix well and remove from heat.
- Add potatoes and mix well.
- To make a pastry, mix the flour, a pinch of turmeric powder, salt to taste, one egg and water till you get a thick batter.
- In a flat frying pan, prepare pancakes with this batter.
- Put the fish mixture in the middle of these pancakes and roll them out neatly.
- Beat the other egg and dip the rolls completely in it.
- Then roll these in breadcrumbs and fry until golden brown.
- Drain on clean paper kitchen napkins and serve hot.
Nutrition Facts : Calories 698.6, Fat 9.2, SaturatedFat 2, Cholesterol 170.8, Sodium 326.6, Carbohydrate 109.8, Fiber 8.8, Sugar 8.6, Protein 43
SPINACH-FILLED FISH ROLLS
Quick, light, and very easy meal. Serve it with a salad for lunch or with rice, or mashed potatoes, for dinner.
Provided by Asha1126
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F Coat 8x8x2inch baking dish with cooking spray. If fish fillets are large, cut into 4 serving pieces.
- Place spinach evenly on each fish fillet, sprinkle with garlic salt and black pepper. Roll up each fillet, beggining at narrow end.
- Place rolls, with points underneath, in baking dish.
- Mix mayonnaise and mustard, spoon onto each roll. Sprinkle with crushed croutons.
- Bake uncovered 15 to 20 minutes or until fish flakes easily with fork.
- Serve with lemon wedges.
Nutrition Facts : Calories 117.8, Fat 1.9, SaturatedFat 0.5, Cholesterol 54.6, Sodium 138.7, Carbohydrate 2, Fiber 0.4, Sugar 0.2, Protein 22
DELICIOUS BAKED FISH ROLLS
This recipe is from my childhood. My gramma used to cook it on family reunions, is delicious and perfect for a dinner party. She used "cazón" is a shark, I believe it's called "dogfish".
Provided by mayaneconi
Categories < 60 Mins
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Season the filets with salt, pepper and lemon. Macerate for 30 minute.
- Cook the spinach in a casserole until is dry.
- Put some spinach, cheese and cream inside each fillet, then rolled up.
- Put the rolls in a greased baking dish. Add some spinach, cheese and cream over each roll.
- Cover the dish with foil and bake 350 degree oven, check the fish, bake until the cheese is grilled.
Nutrition Facts : Calories 211.3, Fat 15.6, SaturatedFat 9, Cholesterol 48.6, Sodium 939.2, Carbohydrate 7.6, Fiber 2.7, Sugar 2.5, Protein 12.8
STUFFED FISH ROLLS WITH ASPARAGUS HOLLANDAISE SAUCE
Make and share this Stuffed Fish Rolls With Asparagus Hollandaise Sauce recipe from Food.com.
Provided by The Flying Chef
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook bacon in frying pan until crisp, drain on absorbent paper. Combine asparagus, bacon and grated cheese in a bowl.
- Press spoonfuls of mixture onto the fish and roll up, secure with toothpicks.
- Place fish on oiled ovenproof dish in a single layer and brush with melted butter. Bake fish at 180c for 20mins or until cooked through.
- For the Sauce.
- Boil or microwave asparagus until tender.
- Place egg yolks, wine, lemon juice and cayenne in a blender, blend until smooth about 10 seconds.
- Slowly pour in hot butter, blend until thickened.
- Add hot asparagus and blend until smooth, serve immediately.
- Hollandaise should be served warm not hot.
- To serve place two fish rolls per plate top with sauce.
Nutrition Facts : Calories 933.6, Fat 74.5, SaturatedFat 36.7, Cholesterol 472.6, Sodium 965.9, Carbohydrate 6.7, Fiber 2.6, Sugar 2.4, Protein 58
More about "tzipis egyptian ground fish rolls food"
BIJOLI GRILL FISH ROLL (FISH ROLL, BENGALI STYLE) | EXPERIENCES OF A ...
From experiencesofagastronomad.com
20 TRADITIONAL EGYPTIAN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
EAT LIKE A LOCAL: 8 MUST-TRY FOODS IN EGYPT - OSIRIS TOURS
From osiristours.com
FOOD IN EGYPT: 11 DISHES AND DRINKS YOU HAVE TO TRY - REAL WORD
From trafalgar.com
8 FOODS FROM AROUND THE WORLD THAT ARE AS WEIRD AS
From egyptianstreets.com
TOP 20 EGYPTIAN DISHES | TRADITIONAL EGYPTIAN FOOD
From cleopatraegypttours.com
10 BEST EGYPTIAN FISH RECIPES - YUMMLY
From yummly.com
3 MOST POPULAR EGYPTIAN FISH DISHES - TASTEATLAS
From tasteatlas.com
ANCIENT EGYPTIAN FISH DISHES - EGYPT INDEPENDENT
From cloudflare.egyptindependent.com
22 TRADITIONAL EGYPTIAN FOODS TO TRY - MEDMUNCH
From medmunch.com
TZIPI'S EGYPTIAN GROUND FISH ROLLS - PLAIN.RECIPES
From plain.recipes
THE TOP 25 TYPES OF EGYPTIAN FOOD - EGYPT TOURS PORTAL
From egypttoursportal.com
5 EASY EGYPTIAN RECIPES YOU CAN MAKE AT HOME - WANDERING …
From wanderingwagars.com
TZIPI'S EGYPTIAN GROUND FISH ROLLS RECIPE - FOOD.COM
From pinterest.co.uk
TZIPI’S EGYPTIAN GROUND FISH ROLLS - CHAMPSDIET.COM
From champsdiet.com
HAVARTI FISH ROLLS | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
3 MOST POPULAR EGYPTIAN SEAFOOD DISHES - TASTEATLAS
From tasteatlas.com
25 TEMPTING EGYPTIAN FOODS FOR ALL GOURMETS TO CHERISH
From flavorverse.com
FISH ROLL (CHIKUWA) - SEARAY FOODS INC
From searayfoods.com
ALL EGYPTIAN FOOD RECIPES: WHAT TO EAT IN EGYPT AND HOW TO …
From discover.hubpages.com
10 TRADITIONAL EGYPTIAN DISHES YOU NEED TO TRY - CULTURE TRIP
From theculturetrip.com
7 EGYPTIAN FOOD FAVORITES - 2FOODTRIPPERS
From 2foodtrippers.com
EGYPTIAN WHOLE FRIED FISH (SAYYADIAH) | RECIPE | KITCHEN STORIES
From kitchenstories.com
THE 27 MOST POPULAR AND AUTHENTIC EGYPTIAN RECIPES - 196 FLAVORS
From 196flavors.com
CRISPY CANTONESE FISH ROLLS - BUTE ST SEAFOODIE
From butestseafoodie.com
ANCIENT EGYPTIAN FISH DISHES - EGYPT INDEPENDENT
From egyptindependent.com
10 OF THE BEST TRADITIONAL DISHES TO TRY IN EGYPT - TRIPSAVVY
From tripsavvy.com
EGYPTIAN FOOD | TRADITIONAL EGYPTIAN FOOD | TOP 20 EGYPTIAN DISHES
From luxorandaswan.com
EGYPTIAN FOOD FISH - WORLDMISC.COM
From worldmisc.com
FOODCOMBO
EGYPTIAN FOOD: TRADITIONAL DISHES & RECIPES - TINI'S KITCHEN
From tiniskitchen.com
EGYPTIAN FOOD | EGYPTIAN CUISINE | TRADITIONAL EGYPTIAN FOOD
From tripsinegypt.com
EGYPTIAN FOOD: 10 TRADITIONAL DISHES TO EAT - CHRISTINE ABROAD
From christineabroad.com
CAMEROONIAN FISH ROLLS - A TASTE OF WEST AFRICA - STEVE'S KITCHEN
From steves-kitchen.com
EGYPTIAN FOOD: 25 TRADITIONAL DISHES TO LOOK FOR IN CAIRO.
From productivityhub.org
TRADITIONAL EGYPTIAN FOOD, EGYPTIAN FOOD - JOURNEY TO EGYPT
From journeytoegypt.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love