Tuscan Bean Dip Food
TUSCAN WHITE BEAN DIP
I was looking for a heathy appetizer to take to a party and decided a good garlicy white bean dip would be the choice. A friend had sent me a recipe for a bean dip. I tried the dip and then tweaked it to my taste. This ultimately should be served on pita chips, however not being able to buy those in Holland, I chose to use plain salted tortilla chips. My recipe was a complete success at the party. People loved it and not a drop was left. At first when told of the dip my husband was skeptical of a healthy bean dip. However he raved about it as well.
Provided by Expat in Holland
Categories Beans
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a food processor, combine beans, garlic, lemon juice, 1/3 cup olive oil, parsley, red pepper flakes, basil and mustard.
- Process mixture until creamy smooth.
- Sample mixture and add salt and pepper to taste.
- Pour mixture into serving bowl, garnish with a sprig of parsley and 1 tablespoon of olive oil on top.
- Serve with tortilla chips.
TUSCAN SAUSAGE & BEAN DIP
This is a spinoff of a Mexican dip I had once. The original was wicked good, but since I was going through an "I'm-so-over-Mexican-dip" phase, I decided to switch it up. Take it to a party-I'll bet you no one else will bring anything like it! -Mandy Rivers, Lexington, South Carolina
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 375°. In a large skillet, cook sausage, onion and garlic over medium heat until sausage is no longer pink, breaking up sausage into crumbles; drain. Stir in wine, oregano, salt and thyme. Bring to a boil; cook until liquid is almost evaporated., Add cream cheese; stir until melted. Stir in spinach, beans and tomatoes; cook and stir until spinach is wilted. Transfer to a greased 8-in. square baking dish; if using an ovenproof skillet, leave in skillet. Sprinkle with cheeses., Bake until bubbly, 20-25 minutes. Serve with crackers.
Nutrition Facts : Calories 200 calories, Fat 14g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 434mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 2g fiber), Protein 10g protein.
TUSCAN BEAN DIP
This is a good, basic bean dip to serve to guests. I don't remember where I got this recipe but I've had it since the early 80's, when food processors became popular.
Provided by Hey Jude
Categories Onions
Time 10m
Yield 1 3/4 cups
Number Of Ingredients 8
Steps:
- In a food processor with knife blade attached, process garlic, onion and parsley until finely chopped.
- Add beans, lemon juice, pepper and salt; pulse until almost smooth.
- Pour into serving bowl; stir in pimentos.
- Refrigerate if not serving immediately Serve with toasted bread slices or raw vegetables.
More about "tuscan bean dip food"
TUSCAN BEAN DIP - RICARDO CUISINE
Place the beans in a large bowl and add cold water to cover. Soak overnight. Drain. In a saucepan, bring the broth, water, beans, sage and garlic …
From ricardocuisine.com
4/5 (3)Category AppetizersServings 1.5Total Time 1 hr
From ricardocuisine.com
4/5 (3)Category AppetizersServings 1.5Total Time 1 hr
TUSCAN WHITE BEAN DIP (PACK OF 6) : AMAZON.CA: GROCERY
HEALTHY RECIPE FROM JOY BAUER'S FOOD CURES TUSCAN BEAN DIP
Preparation: In a large bowl, mash the beans with the back of a fork or a hand-held potato masher. Stir in vinegar, oil, basil, sage, garlic, and red pepper. Season with optional salt and pepper. Serve immediately with vegetable sticks. Nutrition information provided for 2 tablespoons. Try my Artichoke Salsa.
From joybauer.com
From joybauer.com
TUSCAN GARBANZO BEAN DIP RECIPE - MOM FOODIE
Instructions. Mince the garlic in food processor. Add oil. Pulse a few times. Add the garbanzo beans and spices. Pulse until the dip is smooth in texture. Add the sun-dried tomatoes & basil. Pulse until finely chopped.
From momfoodie.com
From momfoodie.com
CREAMY TUSCAN WHITE BEAN DIP - GARLIC & ZEST
Pulse several times until the beans resemble a chunky dip. To the bean mixture, add the oil and herb mixture, kosher salt, and lemon juice. Pulse 4 to 5 times to incorporate the ingredients. Add the garlic and lemon juice and pulse to puree the roasted garlic. Add the chopped sun-dried tomatoes and pulse 2-3 times to combine.
From garlicandzest.com
From garlicandzest.com
SWEET POTATO TUSCAN BEAN DIP - THE FOOD IN MY BEARD
Instructions. Cut the sweet potato into cubes and roast at 400 for about 30 minutes until soft and slightly browned. Put everything into the blender and blend until smooth. Serve with chips or bread and top with more truffle oil and some rosemary leaves.
From thefoodinmybeard.com
From thefoodinmybeard.com
TUSCAN WHITE BEAN DIP - THRIFTY FOODS
2 (19 oz.) cans white kidney beans, drained, rinsed and drained again; 1/3 cup extra virgin olive oil; 1/4 cup fresh lemon juice; 1/4 cup pesto; Pinch crushed chili flakes
From thriftyfoods.com
From thriftyfoods.com
WARM TUSCAN WHITE BEAN DIP - THE REAL FOOD DIETITIANS
In a medium skillet, heat 1 Tbsp. of olive oil over medium heat. Sauté onions until they begin to soften for about 3-4 minutes. Add minced garlic and sauté for another 30-60 seconds. Stir in sun-dried tomatoes, lemon juice, white beans, 2 Tbsp. water and rosemary. Cover skillet and heat for 1-2 minutes.
From therealfooddietitians.com
From therealfooddietitians.com
TUSCAN BEAN DIP - THE VEGGIE TABLE
Yield: 6-8 servings: Time: 2½ hours (in the oven) Tools: 2 Q casserole; aluminum foil; knife; wooden spoon; Ingredients: 2 c dry white beans (cannellini, Great Northern, or navy), soaked and drained 2-3 c hot water
From theveggietable.com
From theveggietable.com
45 SUPER SIMPLE TUSCAN RECIPES - TASTE OF HOME
Tuscan Pork Stew. Tender chunks of pork slowly cook in a nicely seasoned, wine-infused sauce. Add some crushed red pepper flakes to this pork stew for a little extra kick.—Penny Hawkins, Mebane, North Carolina. Go to Recipe. 14 / 45.
From tasteofhome.com
From tasteofhome.com
BEST TUSCAN WHITE BEAN DIP RECIPE - THEYELLOWTABLE
Heat the olive oil in a large skillet over medium-high heat. Sauté the onion and garlic for 3 to 4 minutes, stirring frequently, until softened and fragrant (do not let the garlic brown). Add the beans and the stock and bring to a boil. Let simmer until thickened, about 5 to 10 minutes. Add the thyme and red pepper flakes.
From theyellowtable.com
From theyellowtable.com
TUSCAN WHITE BEAN VEGGIE DIP - BETTERBEANCO.COM
Tuscan White Bean Veggie Dip. Make up this quick an healthy dip for all your snacking needs! Perfect for a potluck or dinner party. Ingredients: ½ cup Cauliflower; 1 Green Onion, diced ; 3 or 4 Garlic Cloves; 1 Tbsp Olive Oil; 1 Tub of Better Bean Tuscan; White Beans; 1 tsp Sea Salt; 1 tsp Black Pepper; Dash of Lemon Juice; Instructions: Add the cauliflower, …
From betterbeanco.com
From betterbeanco.com
EASY TUSCAN WHITE BEAN DIP RECIPE (VEGAN) | FROM SCRATCH FAST
In a food processor, combine cannellini beans, lemon zest, lemon juice, water, salt and pepper. Add 3 tablespoons of the oil from the skillet, along with the cooked garlic clove (you can leave the garlic clove out for a milder flavor). Process until smooth. Scrape the dip into a serving bowl and drizzle with the remaining oil from the skillet.
From fromscratchfast.com
From fromscratchfast.com
TUSCAN SAUSAGE AND BEAN DIP - A FAMILY FEAST®
Preheat oven to 375 degrees F. In a very large skillet or saute pan over medium heat, add one tablespoon of the olive oil and once hot, add all of the sausage meat, breaking up as it browns. Have a strainer and bowl standing by. Once cooked, pour into strainer and discard grease. Set cooked meat aside.
From afamilyfeast.com
From afamilyfeast.com
TUSCAN WHITE BEAN DIP - HANOVER FOODS
CONTACT US HANOVER OUTLET 1125 Wilson Avenue Hanover, PA 17331 717-633-3993 EPHRATA OUTLET 314 Spring Glen Drive Ephrata, PA 17522 717-733-2201 x2350
From hanoverfoods.com
From hanoverfoods.com
TUSCAN BEAN DIP - RECIPES LIST
Place the beans in a large bowl and add cold water to cover. Soak overnight. Drain. In a saucepan, bring the broth, water, beans, sage and garlic to a boil. Reduce the heat and simmer uncovered until the beans are tender, 45 to 50 minutes. Drain. In a food processor, purée the beans with the oil. Season with salt and pepper. Let cool partially ...
From recipes-list.com
From recipes-list.com
CHEESY TUSCAN SAUSAGE DIP - AN EASY PARTY APPETIZER
Set aside. In a large skillet heat the olive oil over medium heat. Add in the chopped onions and cook until they are soft, 5-7 minutes. Add in the sausage and cook until no longer pink. Add in the garlic and Italian seasoning and cook for an additional 2 …
From cookiesandcups.com
From cookiesandcups.com
TUSCAN SAUSAGE AND BEAN DIP | NOT TOO SWEET
Preheat oven to 375. In a large skillet, cook sausage, onion and garlic over medium heat until sausage is no longer pink, breaking up sausage into crumbles; drain. Stir in wine, oregano, salt and thyme. Bring to a boil; cook until liquid is almost evaporated. Add cream cheese; stir until melted.
From not-too-sweet.com
From not-too-sweet.com
TUSCAN WHITE BEAN BRUSCHETTA DIP - WHATCHA COOKING GOOD …
Turn the oven to broil. Arrange the bread on a baking pan. Drizzle with olive oil and sprinkle with salt. Broil until golden and remove from oven. Rub the cut piece of garlic onto the bread. Arrange on a platter. Add the white bean dip to a bowl. Pour the bruschetta along the outside of the dip in a circle.
From whatchacookinggoodlooking.com
From whatchacookinggoodlooking.com
BEST TUSCAN BEAN DIP RECIPES | QUICK AND EASY | FOOD …
A quick and easy recipe for making the best Tuscan Bean Dip. ADVERTISEMENT. IN PARTNERSHIP WITH. quick and easy. Tuscan Bean Dip. by Trish Magwood. October 20, 2009. 3.0 (3 ratings) Rate this recipe YIELDS. 2 servings. ADVERTISEMENT. Ingredients. ½. cup extra virgin olive oil (125 mL) 3. clove garlic, crushed. 1 540. mL can canellini or navy beans, …
From foodnetwork.ca
From foodnetwork.ca
QUICK AND LEMONY TUSCAN WHITE BEAN DIP - JUST A LITTLE BIT OF BACON
Gently heat 1 tablespoon of olive oil in a medium pan. Add garlic and saute on low heat until softened but not brown, 2-3 minutes. Add thyme, lemon zest, and most of the beans. Reserve about 1/4 cup of the beans. Continue to saute on low for another 2-3 minutes, or until the garlic is very soft.
From justalittlebitofbacon.com
From justalittlebitofbacon.com
TUSCAN WHITE BEAN DIP - OLIVE THIS!
Heat the 3 tablespoons of olive oil in a skillet over medium heat until just shimmering. Add the chopped tomatoes and minced garlic. Sauté for about 1-2 minutes stirring often to prevent the garlic from burning. Add the pureed bean mixture to the skillet and cook for 5 minutes longer until heated through. Stir often.
From olivethis.com
From olivethis.com
TUSCAN WHITE BEAN DIP WITH SUN DRIED TOMATOES & GOAT CHEESE
Instruction. Process beans , 3 Tbsp oil , lemon juice, oregano , pinch of salt & pepper , paprika, water, goat cheese, sundried tomatoes, and garlic to food processer until smooth (about 30-45 seconds) If the dip is too thick, add 1-2 Tbsp warm water . Drizzle with more olive oil, chopped parsley and crumbled cheese before serving.
From parsleykitchen.com
From parsleykitchen.com
OUR FAVORITE TUSCAN RECIPES | ALLRECIPES
View Recipe. this link opens in a new tab. In this famous Tuscan dish, a whole chicken is cut into pieces and cooked with caramelized onions, capers, olives, tomatoes, and fresh basil. Simply delicious as is, but in this version of the classic, crispy fried potatoes are added to the pot to complete the meal. 9 of 19.
From allrecipes.com
From allrecipes.com
TUSCAN WHITE BEAN DIP | DRFUHRMAN.COM
Tuscan White Bean Dip. By: www.DrFuhrman.com. by 4 members. G - B O M B S. Category: Dressings, Dips and Sauces. This spread gets its Tuscan flare from dried tomatoes, rosemary and garlic. Enjoy it with raw vegetables or homemade 100% …
From drfuhrman.com
From drfuhrman.com
TUSCAN WHITE BEAN DIP - THRIFTYFOODS.COM
1-866-948-0196. Store Hours; Entertaining Trays; Sendial; Careers; FAQ; Select a store , ,
From thriftyfoods.com
From thriftyfoods.com
TUSCAN BEAN DIP | GOURMET ITALIAN
Strain oil to remove garlic and rosemary leaves into food-processor. Drain (do not rinse) beans and add to oil in food-processor. Blend until paste. Refrigerate. Best served room temperature. Serves about 5 per can of beans. Cook time 10 minutes. Total time 12 minutes.
From gourmetitalian.com
From gourmetitalian.com
TUSCAN BEAN DIP RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
Tuscan Sausage & Bean Dip Recipe: How to Make It tip www.tasteofhome.com. 1 cup shredded part-skim mozzarella cheese 1/2 cup shredded Parmesan cheese Assorted crackers or toasted French bread baguette slices Directions Preheat oven to 375°. In a large skillet, cook sausage, onion and garlic over medium heat until sausage is no longer pink ...
From therecipes.info
From therecipes.info
TUSCAN WHITE BEAN DIP – THYME FOR COCKTAILS
Ingredients. 2 cloves garlic roughly chopped. 1/4 cup sun dried tomatoes packed in oil with Italian seasonings. 2 tablespoons chopped fresh rosemary. 1 16-ounce can cannellini beans drained and rinsed. 2 tablespoons white balsamic vinegar. 1/4 cup extra virgin olive oil.
From thymeforcocktails.com
From thymeforcocktails.com
TUSCAN WHITE BEAN DIP - WHAT'S COOKIN' ITALIAN STYLE CUISINE
Tuscan White Bean Dip. prep time: 15 M cook time: total time: 15 M. This is a delicious white bean dip that is infused with garlic, olive oil, and some spices into a fabulous appetizer. This can be served with garlic bread or vegetables and made smooth or left chunky. This easy recipe is over the top delicious!
From whatscookinitalianstylecuisine.com
From whatscookinitalianstylecuisine.com
TUSCAN BEAN DIP - FOOD NETWORK
3) Put beans, the 1 1/2 teaspoons salt, and all but 1 teaspoon of the rosemary oil in a food processor and process until smooth. Scrape puree into a serving bowl and drizzle with reserved rosemary oil. Serve with toasted baguette and, if desired, raw vegetables.
From foodnetwork.co.uk
From foodnetwork.co.uk
TUSCAN WHITE BEAN AND SAUSAGE DIP - THE COMPLETE SAVORIST
Prepare the beans as directed by mashing some either by hand or in a blender/food processor. Add all the ingredients to the slow cooker except the salt, pepper, and parsley. Stir well to combine. Cover and cook on HIGH for 2 hours or on LOW for 3. When done, stir, taste for seasonings and add the salt/pepper.
From thecompletesavorist.com
From thecompletesavorist.com
TUSCAN SAUSAGE AND WHITE BEAN DIP - SPICY SOUTHERN KITCHEN
Cook and crumble Italian sausage in a large nonstick skillet over medium-high heat. Add onion when sausage is about halfway cooked. Drain off any grease. Place skillet over medium heat and add garlic, Italian seasoning, and crushed red pepper flakes. Cook for 1 minute. Add sun-dried tomatoes and wine.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
TUSCAN WHITE BEAN DIP (VEGAN, GF) - THYMEANDAGAIN.CA
Wellington Location 1255 Wellington Street West Ottawa, ON K1Y 3A6 (613) 722-6277 Kitchen + Food Shop 1845 Carling Avenue Ottawa, ON, K2A 1E4 (613) 702-4424
From thymeandagain.ca
From thymeandagain.ca
TUSCAN BEAN DIP | FREE FOOD RECIPE 24 HOURS
350g soy beans, frozen 75g sunflower seed paste (or tahini) 3 tbsp. My Secret Kitchen Mediterranean Oil 1 tbsp. My Secret Kitchen Tuscan Dukkah Bring a pan of water to the boil and gently cook the soy beans until tender. Whizz the beans in a food processor with the sunflower seed paste, the Mediterranean Oil and the Tuscan Dukkah. Taste for ...
From freefoodrecipe24.blogspot.com
From freefoodrecipe24.blogspot.com
TUSCAN BEAN DIP - WHOLE NEW MOM
2 tomatoes, cut in half. 2 tablespoons organic lemon juice (I use this brand, but bottled from Costco - Yum!) (this is the equivalent of the juice of 1 lemon) 3 1/2 cups cooked (and preferably soaked and cooked properly) white beans like Great Northern or navy. 1 garlic clove. 2 tablespoons fresh parsley (or 1/2 tablespoon dried)
From wholenewmom.com
From wholenewmom.com
TUSCAN BEAN DIP – FOOD NETWORK KITCHEN
404. The page you're looking for seems to have disappeared! Maybe you typed in the URL incorrectly; why don't you check the web address again? If you bookmarked the page, try our search to find ...
From foodnetwork.com
From foodnetwork.com
BAREFOOT CONTESSA | TUSCAN WHITE BEANS | RECIPES
Skim off any foam that accumulates. Meanwhile, heat the olive oil in a large pan or Dutch oven over medium heat. Add the fennel and carrots and sauté for 8 to 10 minutes, stirring occasionally, until tender. Add the garlic and cook for 1 minute more. Drain the beans and add them to the vegetables. Add the chicken stock, sage, rosemary, salt ...
From barefootcontessa.com
From barefootcontessa.com
BRIO TUSCAN GRILLE WHITE BEAN DIP RECIPE - SECRET COPYCAT …
Place bean dip in a shallow serving bowl or dish. Using the back of a spoon, make a small well in the middle of the dip. Spoon in artichoke salad. Top with arugula. Drizzle with balsamic vinaigrette. Garnish with grated Parmesan. Serve with warm pita bread, crackers and assorted veggies for dipping.
From secretcopycatrestaurantrecipes.com
From secretcopycatrestaurantrecipes.com
TUSCAN BEAN DIP | HELLMANN'S US - BEST FOODS
Serves. people. Prep time. mins. Cooking Time. mins. Total time. mins. We use all vegan ingredients to make this delicious vegan recipe.
From bestfoods.com
From bestfoods.com
TUSCAN WHITE BEAN AND ROASTED GARLIC DIP - DELUCA'S
In a food processor blend the roasted garlic, white beans and boiling water. Mix until smooth. Add the lemon juice and olive oil. Blend until smooth and creamy. Add more water if it’s too thick. In a skillet cook the pancetta until crispy. Drain on paper towel. Add the hazelnuts to the skillet and cook until the nuts are golden. Set aside on ...
From deluca.ca
From deluca.ca
TUSCAN WHITE BEAN DIP RECIPE - DR. SALLY'S KITCHEN
Add half of the herbs and sauté another minute. Remove from heat. Place the drained and rinsed Cannellini beans into a food processor, add the sautéed mixture, the rest of the herbs, lemon zest, juice, and salt and blend 30 seconds. Taste and adjust seasonings. Transfer the dip to a small serving bowl and garnish with toasted pine nuts, a ...
From drsallyskitchen.com
From drsallyskitchen.com
TUSCAN WHITE BEAN DIP WITH SUN DRIED TOMATO AND ROASTED GARLIC
Preheat oven to 400°F. Roast garlic: Remove papery outer layers of garlic skin, but don’t peel or separate cloves. Cut ¼ to ½ inch off the top of the head of garlic, exposing individual cloves. Place on a sheet of foil, drizzle with olive oil, and wrap tightly.
From goodhealthgourmet.com
From goodhealthgourmet.com
TUSCAN SAUSAGE & BEAN DIP RECIPE: HOW TO MAKE IT - FOOD NEWS
Tuscan White Bean and Sausage Dip. Once the sausage is fully cooked, drain and add to a large mixing bowl. To the mixing bowl add the refried beans, diced tomatoes w/green chilies, sour cream, taco seasoning, and 1 cup of shredded cheese and mix it all together. Add the mixture to a greased baking dish. Add the rest of the shredded cheese to ...
From foodnewsnews.com
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love