PROSCIUTTO BITES
The kids and I went on a sampling spree one time in Sam's Club. One gentleman was offering up these little bites of heaven. All three kids got up the nerve to try them. And all three kids wanted to go back for seconds! First time we had ever had prosciutto and we loved it. The gentleman was so impressed that all three of my kids enjoyed it, that he gave me the recipe so that I could make my own! Whether it is a fancy holiday party or a Superbowl party, these would go great!
Provided by Saturn
Categories Pork
Time 20m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- You want all the ingredients (other than the prosciutto and black pepper) to be around the same size.
- I buy the slices of havarti from the deli and cut them into four long slices. Then cut those strips in half widthwise. I then put two pieces into a roll.
- Cut the pear into quarters and core it. Then cut each quarter in four long thin slices. I end up with a few slices leftover but I consider those treats for the cook!
- At one end of a slice of prosciutto, place a cheese slice, a pear wedge and a pepper stick.
- Sprinkle with pepper.
- Roll up slices and secure with toothpick if necessary. I find that the meay sticks to itself usually well enough to not need toothpicks.
- After they are rolled up, you can cutthem in half if you would like a smaller bite.
- Refrigerate prior to serving and keep cool during serving.
Nutrition Facts : Calories 43.9, Fat 2.5, SaturatedFat 1.6, Cholesterol 9.7, Sodium 71.8, Carbohydrate 3.1, Fiber 0.7, Sugar 1.9, Protein 2.5
PROSCIUTTO AND HONEYDEW BITES WITH BALSAMIC AND BLACK PEPPER
Provided by Trisha Yearwood
Categories appetizer
Time 20m
Yield 12 hors d'oeuvres
Number Of Ingredients 5
Steps:
- Put the vinegar in a small saucepan or skillet with 1/4 teaspoon pepper and simmer over medium heat until reduced to about 1 tablespoon, about 5 minutes (be careful; it can burn quickly towards the end). Remove from the heat and set aside.
- Wrap each piece of honeydew in a prosciutto half and top with a basil leaf, inserting a small pick to secure everything.
- Drizzle with some of the reduced vinegar and grind a little more black pepper on top.
TROPICAL PROSCIUTTO BITES
Meet a tasty fruit twist to the popular Italian appetizer of melon wrapped with strips of prosciutto. These bites are ready to serve in minutes!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 24
Number Of Ingredients 3
Steps:
- Wrap strips of prosciutto around mango pieces and strawberries. Secure with toothpicks.
Nutrition Facts : Calories 20, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Appetizer, Sodium 70 mg, Sugar 2 g, TransFat 0 g
TROPICAL PROSCIUTTO BITES
These are refreshing, great at dinner parties, perfect in the summer, I guarantee you will love them.
Provided by Perfect Pixie
Categories Lunch/Snacks
Time 20m
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- wrap prosciutto around mango and strawberries.
- secure with tooth picks.
- serve on a plate.
Nutrition Facts : Calories 8.7, Fat 0.1, Sodium 0.3, Carbohydrate 2.2, Fiber 0.3, Sugar 1.8, Protein 0.1
AVOCADO & PROSCIUTTO BITES
Make and share this Avocado & Prosciutto Bites recipe from Food.com.
Provided by Hopkins82
Categories Lunch/Snacks
Time 15m
Yield 1 wedge, 10 serving(s)
Number Of Ingredients 7
Steps:
- Cut avocado in half, remove seed and discard, peel rind.
- Cut halves into 5 wedges of avocado (10 wedges for one avocado).
- Wrap one slice of prosciutto around avocado. Repeat for all 10 wedges.
- Arrange wedges on serving plate.
- In small bowl, combine garlic, oil, lemon juice, and oregano. Mix well and pour atop avocado wedges.
- Sprinle with fresh craked pepper and serve.
Nutrition Facts : Calories 44.9, Fat 4.3, SaturatedFat 0.6, Sodium 1.5, Carbohydrate 1.9, Fiber 1.4, Sugar 0.2, Protein 0.4
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