Tropical Pineapple Scones Food
TROPICAL PINEAPPLE SCONES
I've never met a scone I didn't like, especially scones made with pineapple. These tropical pineapple scones are no exception! This one of the best fruit scone recipe ideas out there. Read on for tips for making scones and all the details for this recipe using crushed pineapple.
Provided by Bella
Categories Sweets
Time 30m
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F. Place parchment paper onto baking sheet and set aside.
- In a mixing bowl, combine flour, sugar, baking powder, baking soda, and salt. Cut in butter with a pastry blender or 2 forks until mixture resembles coarse crumbs.
- Make a well in center and then stir in the pineapple with liquid and vanilla. Blend until dry ingredients are just moistened and stick together.
- On a floured work surface, gently knead pat dough to 1/2 inch thickness. Cut with floured 2 to 3 inch biscuit cutter (mine was 2.5"). Place on the prepared baking sheet.
- Brush the tops of scones with milk or cream. Sprinkle nuts over scones. Bake 12 to 15 minutes.
Nutrition Facts : Calories 365 kcal, Carbohydrate 75 g, Protein 7 g, Fat 4 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 3 mg, Sodium 413 mg, Fiber 3 g, Sugar 36 g, UnsaturatedFat 3 g, ServingSize 1 serving
PINEAPPLE SCONES
Coconut milk gives these light, delectable scones an exotic touch, and the pineapple and orange zest make them really memorable for a breakfast or brunch party.
Provided by Lauren
Categories Bread Quick Bread Recipes Scone Recipes
Time 35m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, mix flour, baking powder, and salt. Cut in chilled butter until the mixture resembles coarse crumbs.
- In a small bowl, mix coconut milk, honey, and egg. Stir into the flour mixture. Fold in pineapple and orange zest. Divide the mixture into 12 rounded pieces, and arrange in a single layer on a medium ungreased baking sheet.
- Bake 15 to 20 minutes in the preheated oven, until golden brown.
Nutrition Facts : Calories 177.1 calories, Carbohydrate 25.4 g, Cholesterol 25.7 mg, Fat 7.5 g, Fiber 0.9 g, Protein 3.1 g, SaturatedFat 5.3 g, Sodium 168.2 mg, Sugar 8.6 g
TROPICAL PINEAPPLE COLESLAW
Pineapple adds pizzazz to traditional coleslaw, introducing both color and sweetness. A fast side dish, it's sure to be in demand at your next barbecue. -Cheryl Dolan, Innerkip, Ontario
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cabbage, carrot and pineapple. In another small bowl, whisk the mayonnaise, sugar and vinegar; pour over pineapple mixture; toss to coat. Serve immediately.
Nutrition Facts : Calories 206 calories, Fat 15g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 126mg sodium, Carbohydrate 18g carbohydrate (12g sugars, Fiber 2g fiber), Protein 1g protein.
TROPICAL ISLAND SCONES
Add these delicious sweet scones to your bread basket which are made using Bisquick® mix, coconut and vanilla chips drizzled with glaze - perfect for Island cuisine.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 425°F. Spray large cookie sheet with cooking spray.
- In large bowl, stir Bisquick mix and granulated sugar. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture is size of fine crumbs. Stir in chips, coconut and lime peel.
- In small bowl, beat whipping cream and egg. Stir into Bisquick mixture until dough forms. Sprinkle work surface and hands with additional Bisquick mix; lightly knead dough 5 times. Divide dough in half. Shape each half into 6-inch round; cut each round into 6 wedges. Place on cookie sheet.
- Bake 11 to 14 minutes or until golden brown. Meanwhile, in small bowl, stir powdered sugar and lime juice until smooth. Use metal spatula to loosen scones from cookie sheet. Drizzle with glaze. Serve warm.
Nutrition Facts : Calories 380, Carbohydrate 47 g, Cholesterol 40 mg, Fat 3 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 500 mg, Sugar 25 g, TransFat 1 1/2 g
COCONUT PAPAYA & PINEAPPLE SCONES
Deliciously moist and light, these beautiful jewel-toned scones have bright colored bits of candied papaya & pineapple, scattered throughout to add a burst of color and sweetness, that perfectly compliments the coconut. The inspiration for this recipe was Stacy Garwood's winning recipe in Food Network Magazine's Secret Ingredient contest. I read it and copied it down while visiting my mom for the Christmas holiday & knew that her recipe for Coconut Scones With Coconut Glaze sounded so delicious I had to try it. When we returned home I realized I didn't have any pecans & didn't think the plain coconut could stand alone. I began thinking tropical flavors for substitutes & then decided on cutting up candied papaya & candied pineapple rings in place of the nuts. The result is beautiful! Despite the amount of coconut items in this recipe, the final product doesn't have an overpowering coconut flavor. Even my coconut-hating husband loved them! The fruit used can be dried or candied but the candied isn't too sweet for this recipe & can easily be found in the bulk section of the supermarket. I did make the full recipe but wanted the triangle shaped scones I prefer instead of round. Since I only had enough candied fruit to make up for half the nuts, I divided the batter in half. For the second half I stirred in some chocolate chips, divided the batter again and made half round and tested the other half in my new brownie pan. So for me, the original recipe made 10 round scones, 8 triangle scones & 12 square scones in the Perfect Brownie Pan. I had coconut scones coming out my ears! LOL I've since re-crafted the original recipe, cutting it in half to suit my circumstances and preferences. I hope you give them a try!
Provided by Tinkerbell
Categories Scones
Time 45m
Yield 8 Scones, 4-8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 400° and line a baking sheet with parchment paper.
- In large bowl, whisk together the flour, baking powder, salt, HALF the sugar (1/8 cup) and coconut.
- With pastry blender or hand mixer, cut in butter until the mixture resembles coarse crumbles.
- In small bowl, whisk the eggs slightly then add in the coconut milk and the coconut extract. Whisk until combined.
- Make a well in the center of the dry ingredients and pour the wet ingredients into it. Stir just until combined and then stir in the candied fruits. The dough will be wet and lumpy.
- Scrape the dough out onto the center of the parchment paper lined baking sheet. Using a spoon or spatula, pat & form the dough into a circle about 8 inches around & 1-1/2 inches high. (Doesn't have to be precise.).
- Sprinkle the top with the reserved amount of sugar (or less) and bake in center of oven for 12 minutes.
- Remove pan from oven & use pizza cutter or large knife to gently cut the circle into 8 wedges (like a pizza).
- Return pan to oven & bake for an additional 3-5 minutes or until scones are not wet in the center & are slightly browned.
Nutrition Facts : Calories 867.1, Fat 51.3, SaturatedFat 34.8, Cholesterol 197.3, Sodium 656.3, Carbohydrate 92, Fiber 2.7, Sugar 35.6, Protein 12.1
TROPICAL PINEAPPLE-BANANA SHAKE
From my Jenn-Aire cookbook. Refrigerate pineapple and banana overnight for an extra-cold breakfast shake.
Provided by Julie Bs Hive
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a blender and whirl for 1 minute until smooth.
- Pour into 2 tall glasses and serve immediately.
Nutrition Facts : Calories 210, Fat 1.4, SaturatedFat 0.8, Cholesterol 4.9, Sodium 130.9, Carbohydrate 48, Fiber 2.7, Sugar 39.3, Protein 5.3
TROPICAL BANANA SCONES
This is a moist, light scone with fresh banana flavor! It's easy to make and versatile. My family loves these scones, especially for breakfast. This is the perfect way to use up those bananas from the garden!
Provided by DMK
Categories Bread Quick Bread Recipes Scone Recipes
Time 35m
Yield 8
Number Of Ingredients 10
Steps:
- Place chopped banana into a small bowl, cover with pineapple juice, and let sit for 15 to 20 minutes.
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper or a silicone liner.
- Mix flour, baking soda, baking powder, and salt together in a small bowl.
- Beat sugar, butter, and coconut oil together in a large bowl with an electric mixer until smooth; stir in yogurt.
- Drain banana chunks and save juice for another use. Fold bananas into the yogurt mixture. Fold in the dry ingredients carefully until just mixed. Dump onto the prepared baking sheet and pat into a 9- to 10-inch circle. Cut the circle into 8 wedges using a dough scraper or large knife, but don't separate them.
- Bake in the preheated oven until browned and cooked through, about 15 minutes. Let cool for 5 to 10 minutes before serving.
Nutrition Facts : Calories 290 calories, Carbohydrate 38.9 g, Cholesterol 16.8 mg, Fat 13.7 g, Fiber 1.4 g, Protein 4 g, SaturatedFat 10 g, Sodium 271.2 mg, Sugar 12.4 g
More about "tropical pineapple scones food"
TROPICAL PINEAPPLE COCONUT SCONES > CALL ME PMC
Instructions. Preheat oven to 375°F. Line a baking sheet with parchment paper, a silicone mat, or non-stick aluminum foil and set …
From callmepmc.com
4.5/5 (13)Category Breakfast or SideCuisine American/SouthernCalories 460 per serving
From callmepmc.com
4.5/5 (13)Category Breakfast or SideCuisine American/SouthernCalories 460 per serving
- Preheat oven to 375°F. Line a baking sheet with parchment paper, a silicone mat, or non-stick aluminum foil and set aside.
- Cut 10 tablespoons of cold butter into 1/2" pieces. Add the butter to the flour mixture and blend using a pastry cutter until pea-size pieces remain. Add the milk and stir with a fork until the dough starts to come together.
PINEAPPLE-COCONUT SCONES - TEATIME MAGAZINE
Preheat oven to 350°. Line a rimmed baking sheet with parchment paper. In a large bowl, whisk together flour, sugar, baking powder, and salt. Using a pastry blender or 2 forks, cut in cold butter until it resembles coarse crumbs. …
From teatimemagazine.com
From teatimemagazine.com
TROPICAL PINEAPPLE COCONUT SANGRIA - SHARED APPETITE
Stir all ingredients except the seltzer in a large pitcher and refrigerate for at least 3 to 4 hours. Just before serving, stir in seltzer. Serve and enjoy,
From sharedappetite.com
From sharedappetite.com
HEALTHY PINEAPPLE COCONUT SCONES | AMY'S HEALTHY …
2 ½ tbsp (12g) shredded unsweetened coconut. Preheat the oven to 425°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, whisk together the flour, baking …
From amyshealthybaking.com
From amyshealthybaking.com
HOW TO MAKE PERFECT PINEAPPLE SCONES - COUNTRY LIFE
Rub the butter into the flour, until the mixture looks like breadcrumbs. Mix in the sugar and salt and baking powder. Place your mix in a mixer (or a bowl if you want to do it by hand) and add your milk and dried (or …
From countrylife.co.uk
From countrylife.co.uk
CARAMEL PINEAPPLE SCONES - PLUM DELUXE
Preheat your oven to 400F. Sift flour into a large bowl, then add chilled and cubed butter. Using a pastry blender or the tips of your fingers, rub the butter into the flour until the mixture resembles fine breadcrumbs. Make a well in the …
From plumdeluxe.com
From plumdeluxe.com
TROPICAL PINEAPPLE COCONUT SCONES | BUTTER LOVES COMPANY
Preheat oven to 400°F and line a baking sheet with parchment paper; set aside. In a large bowl, whisk together the flour, coconut, sugar, baking powder, baking soda, and salt. Add the chilled diced butter and mix with your fingertips to a …
From butterlovescompany.com
Servings 8Total Time 30 minsEstimated Reading Time 3 mins
From butterlovescompany.com
Servings 8Total Time 30 minsEstimated Reading Time 3 mins
TROPICAL PINEAPPLE SCONES | RECIPE | BREAKFAST SCONES, SCONES, …
Jun 2, 2018 - I’ve never met a scone I didn’t like, especially scones made with pineapple. These tropical pineapple scones are no exception! This one of the best fruit scone recipe ideas out there. Read on for tips for making scones and all the …
From pinterest.com.au
From pinterest.com.au
TROPICAL PINEAPPLE SCONES BY MADEBYBELLAB | QUICK & EASY RECIPE …
TROPICAL SCONES RECIPE | RECIPELAND
Preheat oven to 375℉ (190℃). Lightly butter a 9 inch diameter circle in the center of a baking sheet. In a large bowl, stir together the flour, sugar, baking powder, and salt. Cut the butter into ½ inch cubes and distribute them over the flour mixture. With a pastry blender or two knives used scissors fashion, cut in the butter until the ...
From recipeland.com
From recipeland.com
24 PINEAPPLE RECIPES FOR TROPICAL-TASTING SWEETS ... - SERIOUS EATS
Mango Pineapple Upside-Down Cake. Carrie Vasios Mullins. A classic pineapple upside-down cake puts the fruit on top of the batter, but here we mix it in to keep the crumb moist and top with sliced mango. The mango caramelizes in butter and sugar, joining with the pineapple to create a one-two punch of tropical flavor.
From seriouseats.com
From seriouseats.com
TROPICAL BANANA SCONES RECIPE - FOOD NEWS
Brush the scones with a beaten egg to make them glossy brown. (I threw the rest of the egg in my daughter’s smoothie.) Bake for 15 to 20 minutes, until golden-topped and just firm to the touch. Directions In a small bowl, toss bananas with …
From foodnewsnews.com
From foodnewsnews.com
TROPICAL PINEAPPLE SCONES | RECIPE IN 2022 | SWEET SAVORY, …
Jan 23, 2022 - I’ve never met a scone I didn’t like, especially scones made with pineapple. These tropical pineapple scones are no exception! This one of the best fruit scone recipe ideas out there. Read on for tips for making scones and all …
From pinterest.com
From pinterest.com
ORANGE GLAZED TROPICAL FRUIT SCONES RECIPE
In large bowl, combine flour, sugar, baking powder, salt and orange peel; mix well. With pastry blender or fork, cut in butter until mixture resembles coarse crumbs. Add milk and eggs; blend well. stir in dried fruit and vanilla milk chips until well mixed.On lightly floured surface, knead dough 6 or 7 times, until smooth. Divide dough in half.
From imperialteagarden.com
From imperialteagarden.com
CAKES OAHU
Join Oahu day tours to explore Diamond Head, Mokolii, Polynesian Culture Center, Hanauma Bay Nature Recipe adapted from Betty Crocker Chiffon Cake Recipes and Secrets, 1948 Hawaiian Dream Cake ~ a layered delight with pineapple-and-coconut laced yellow cake base, layer of creamy pineapple pudding, and freshly whipped cream and coconut topping …
From lar.sandalipositano.salerno.it
From lar.sandalipositano.salerno.it
TROPICAL BREEZE SCONES - SUGARLOVESPICES
Preheat oven to 400° F. In a large bowl sift flour, baking powder, salt, sugar. Add in shaved butter and with a pastry cutter mix butter into flour creating a pebble texture
From sugarlovespices.com
From sugarlovespices.com
TROPICAL PINEAPPLE SCONES | RECIPE | SCONES, FRUIT SCONES RECIPE, …
Oct 18, 2017 - I’ve never met a scone I didn’t like, especially scones made with pineapple. These tropical pineapple scones are no exception! This one of the best fruit scone recipe ideas out there. Read on for tips for making scones and all …
From pinterest.ca
From pinterest.ca
OAHU CAKES - NLR.MEDIAZIONE.LAZIO.IT
Hawaiian Cake Hawaiian Wedding Cake starts with a simple cake mix Hawaiian Pineapple & Coconut Pound Cake Rainbow Perfect for a celebration, with layers of bright colors and flavors of guava, passion fruit and lime Keep In touch with Napoleon's Bakery Sign up Keep In touch with Napoleon's Bakery Sign up. Love’s Bakery produces 206 varieties of bread, 70 …
From nlr.mediazione.lazio.it
From nlr.mediazione.lazio.it
OAHU CAKES
The combo of the pecans, coconut and pineapple give this tasty cake a sweet flavor and crunchy texture. Add the eggs, pineapple (with its juice), vanilla and In a bowl, whisk together milk and pudding mix; let stand to thicken Free Home Delivery Military Deli & Bakery Services, Inc Dining in Oahu, Hawaii: See 333,542 Tripadvisor traveller reviews of 3,570 Oahu restaurants …
From tya.bdt.fvg.it
From tya.bdt.fvg.it
OAHU CAKES
The combo of the pecans, coconut and pineapple give this tasty cake a sweet flavor and crunchy texture Ready Made Cakes Ready Made Cakes. By MaxKron, January 23 in Монеты / Токены Hawaii 96727 • 808-775-0598 • [email protected] King's Hawaiian Bakery West, Inc Today, Diamond Bakery is Hawaii's largest cracker and cookie manufacturer Cassava Cake …
From bys.fipsas.salerno.it
From bys.fipsas.salerno.it
TROPICAL PINEAPPLE SCONES | RECIPE | SCONES RECIPE EASY, …
2 1/4 tsp Baking powder. 1/2 tsp Baking soda. 2 1/4 cup Flour. 1 cup Icing sugar. 1/4 tsp Salt. 1/3 cup Sugar. 1 tsp Vanilla.
From pinterest.ca
From pinterest.ca
OAHU CAKES - ZXP.MEDIAZIONE.LAZIO.IT
Search: Oahu Cakes. La Brea Bakery Recognized as “Best Bread in Los Angeles” by Los Angeles Magazine Readers Aug 4, 2020 For more than 30 years, La Brea Bakery has been a local staple providing high quality artisan bread to the Los Angeles community The topping: In a mixer, combine drained crushed pineapple and cream cheese Taira’s family’s …
From zxp.mediazione.lazio.it
From zxp.mediazione.lazio.it
OAHU CAKES - BUF.BDT.FVG.IT
Search: Oahu Cakes. 1 cup unsalted butter, softened 1 1/2 cups granulated sugar 6 eggs 2 1/4 cups all purpose flour 1 tsp Cake Works Bakery specializes in custom wedding cakes, cupcakes, cookies, and desserts of all kinds Please if you live in Hawaii and would like to order please call me at (210) 317-3673 or e-mail me at [email protected] To make the cake, sift the …
From buf.bdt.fvg.it
From buf.bdt.fvg.it
TROPICAL PINEAPPLE SCONES | RECIPE IN 2021 | PINEAPPLE SCONE …
Mar 18, 2021 - I’ve never met a scone I didn’t like, especially scones made with pineapple. These tropical pineapple scones are no exception! This one of the best fruit scone recipe ideas out there. Read on for tips for making scones and all …
From pinterest.fr
From pinterest.fr
OAHU CAKES - DBT.VENEZIANO.TV.IT
Search: Oahu Cakes. Become a patron of cakeofcakes today: Get access to exclusive content and experiences on the world's largest membership platform for artists and creators Hawaiian Heirloom Add 8 oz whip topping and 1/2 cup cream of coconut to reserved frosting I tweaked the recipe a little to bring out the natural flavors and added a cream cheese …
From dbt.veneziano.tv.it
From dbt.veneziano.tv.it
OAHU CAKES - RIP.GUS.TO.IT
Explore latest menu with photos and reviews We're the top rated cake delivery in Sydney CBD Bujinkan New Soke 1 20-oz can crushed pineapple, undrained Hawaiian Dream Cake ~ a layered delight with pineapple-and-coconut laced yellow cake base, layer of creamy pineapple pudding, and freshly whipped cream and coconut topping Hawaiian Dream Cake ~ …
From rip.gus.to.it
From rip.gus.to.it
TROPICAL SCONES — VEGAN AND PLANT BASED RECIPES — 86 EATS
Instructions: Preheat oven to 400 degrees. In a medium bowl, combine 1/3 cup of sugar, flour, baking soda, baking powder, and salt. Mix well. Add the butter, and using your hands, work in the butter until the mixture seem coarse and sort of crumbly.
From 86eats.com
From 86eats.com
PINEAPPLE SCONES [VEGAN] - ONE GREEN PLANET
Preheat the oven to 425°F. Sift together the flour, baking powder, baking soda, and salt in a large mixing bowl. In a separate bowl, combine the lemon juice and nondairy milk.
From onegreenplanet.org
From onegreenplanet.org
OAHU CAKES - FPC.GUS.TO.IT
Welcome to the Loft Hawaiian Restaurants Chocolate cake, vanilla cake, birthday cake Hawaiian Wedding Cake Be the first to rate & review! This easy-to-make snack cake recipe is filled with crushed pineapple, coconut, and walnuts and topped with a cream cheese frosting In a large bowl, mix sugar, soda, and flour by hand Let cakes cool in a pan on a wire rack for 10 …
From fpc.gus.to.it
From fpc.gus.to.it
TROPICAL SCONES - ALYSSA PONTICELLO // IN GOOD TASTE
INGREDIENTS. SCONES. 2 cups all-purpose flour. ½ cup brown sugar. 1 teaspoon baking powder. 1 teaspoon baking soda. ¼ teaspoon salt. ¾ cup unsalted butter, cold
From alyssaponticello.com
From alyssaponticello.com
TROPICAL & BERRY (1) - GOURMETGARAGE.COM
Baby Diapers & Wipes Disposable Diapers Wipes Baby Wipes Kids Wipes Feeding Baby Food More Baby Foods Stage 2 Foods Beauty Bath & Body Bar Soap Body Washes & Foams Hand Soap Deodorant Men's Women's Feminine Care Pads Hair Care Conditioner Hair Color Shampoo Sun Care Sunscreens Beverages Cocoa, Milk Mixers & Flavored Syrups Cocoa Mix Flavored ...
From gourmetgarage.com
From gourmetgarage.com
25 PERFECTLY TROPICAL PINEAPPLE RECIPES - GOODFOOD.COM.AU
25 perfectly tropical pineapple recipes. The tropical fruit adds sweetness and succulence to a wide range of sweet and savoury dishes. And its great in fruit cocktails, too. facebook SHARE; pinterest PIN; twitter; email; MEDIUM Salted pineapple and brown sugar cake. 1-2 hours; Contains: MEDIUM Hummingbird layer cake with lemon curd. 2 hours + Contains: …
From goodfood.com.au
From goodfood.com.au
DRIED FRUIT SCONE RECIPE – WITH TROPICAL FRUIT
Dried Fruit For Scones. Try different combinations! Mariani Sun Ripened Mixed Fruit No Sugar Added Dried Fruit 36 Ounce Value Bag by Unknown Yankee Traders Brand, Tropical Fruit Salad / Dried Fruit – 2 Lbs. Tropical Dried Fruit Salad 1.5 Lb Yankee Traders Dried Fruit Mix Fruit Salad, 4 Pound Dried Diced Mango, Pineapple, Papaya Fruit Mix by Gerbs – 2 LBS, …
From angrybakery.com
From angrybakery.com
GLUTEN FREE COCONUT PINEAPPLE SCONES - THE SALTY COOKER
Start your morning on a tropical note with these Gluten Free Coconut Pineapple Scones. A Gluten Free And Dairy Free Start to the Day! There’s something quintessentially breezy, and relaxing about the combination of coconut and pineapple. Just hearing those two words, you can picture palm trees swaying under an azure sky, steel drums playing ...
From thesaltycooker.com
From thesaltycooker.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love