Triple Threat Chili Food

TRIPLE THREAT BERRY BREAD PUDDING

Triple Threat Berry Bread Pudding image

Provided by Food Network

Time 1h5m

Yield 8 to 10 servings

Number Of Ingredients 11

Ingredients

4 tablespoons butter
1 pint mixed assorted berries - blueberries, blackberries, strawberries, raspberries
4 cups dry country bread, crusts removed, cut 1/2 square
4 cups milk
6 whole eggs
3 egg yolks
1 1/2 cups plus 2 tablespoons sugar
1/2 cup Kirsch
1/4 teaspoon allspice
1 teaspoon vanilla extract
1/4 cup confectioners' sugar

Steps:

Preheat oven to 350 degrees F.
Butter the inside of a 3 quart baking dish.
Sprinkle 2 tablespoons sugar over the berries. Combine the bread and the berries and spread out evenly in the baking dish.
Combine the milk, eggs, yolks, sugar, Kirsch, allspice and vanilla in a saucepan over very low heat, stirring constantly with a wooden spoon. Cook for 7 to 9 minutes or until the mixture begins to thicken. Strain through a fine wire mesh strainer and pour over the bread in the baking dish.
Set the baking dish in a shallow water bath and place the whole setup into the oven. Bake for 45 minutes. Remove and cool.
When cool, sprinkle the top with the confectioners' sugar and glaze under a hot broiler before serving.

TRIPLE THREAT CHILI

Triple Threat Chili image

Make and share this Triple Threat Chili recipe from Food.com.

Provided by PumpKIM

Categories < 60 Mins

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef
1 lb ground chicken
1 lb hot sausage
1 (20 ounce) can stewed tomatoes
1 (15 ounce) can red beans
1 large onion
1 (1 1/4 ounce) packet chili seasoning mix
1 cup water

Steps:

In a large pot, saute beef, chicken and sausage.
Roughly chop the onion and add that to the pot once the meats are cooked along with the tomotoes, red beans, and water.
Lastly, add the seasoning packet and bring the chili to a boil.
Turn the heat down to medium low and allow to simmer for at least 30-45 minutes.
The longer it sits, the more flavorful it becomes.
Serve with cheese and cornbread.

Nutrition Facts : Calories 630.5, Fat 40.9, SaturatedFat 13.8, Cholesterol 160.2, Sodium 975.3, Carbohydrate 18.8, Fiber 4.4, Sugar 4.3, Protein 45.3

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