Triple Chocolate Banana Bread Recipe 445 Food

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CHOCOLATE-BANANA BREAD



Chocolate-Banana Bread image

Provided by Food Network Kitchen

Categories     dessert

Number Of Ingredients 0

Steps:

  • Sandwich small slices of banana bread with chocolate ice cream.

TRIPLE CHOCOLATE BANANA MUFFINS



Triple Chocolate Banana Muffins image

These are a yummy way to use up those over-ripe bananas. If you have a little less than 1 1/3 cups of mashed banana, you can use a little applesauce instead.

Provided by 89240

Categories     Quick Breads

Time 40m

Yield 10 muffins

Number Of Ingredients 13

1 1/2 cups flour
5 tablespoons cocoa
3/4 cup white sugar
1/4 cup packed light brown sugar
1 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
1 1/3 cups mashed bananas
1/3 cup canola oil or 1/3 cup vegetable oil
1 egg
1 teaspoon vanilla
1/2 cup semi-sweet chocolate chips
1/2 cup white chocolate chips

Steps:

  • Preheat oven to 350.
  • Grease muffin tin.
  • Sift together flour, cocoa, sugars, baking soda, baking powder, and salt.
  • In a separate bowl, combine mashed banana, oil, egg, and vanilla.
  • Add wet mixture to dry mixture, stir until just combined.
  • Fold in chocolate chips.
  • Divide batter between 10 muffin cups.
  • Bake 20-25 minutes until done.
  • Mine are usually done at 18 minutes, but my oven cooks quickly.
  • Do not overbake.

TRIPLE CHOCOLATE BANANA BREAD RECIPE - (4.4/5)



Triple Chocolate Banana Bread Recipe - (4.4/5) image

Provided by á-11135

Number Of Ingredients 17

BREAD:
1 1/2 cups flour
1/2 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 cup butter
1/4 cup brown sugar
1/2 cup white sugar
2 eggs
4 small bananas, mashed, about 1 1/3 cups
1/2 cup chocolate chips
TOPPING:
1/4 cup half & half
2 tablespoons brown sugar, packed
1 teaspoon butter
1/2 teaspoon vanilla
6 tablespoons chocolate chips

Steps:

  • Preheat oven to 350°F. Grease and flour a 9x5 loaf pan. Combine flour, cocoa powder, baking soda and baking powder in a large bowl. Set aside. Cream butter and sugars together until fluffy. Stir in eggs and bananas. Add banana mixture and chocolate chips to flour mixture. Stir just until combined. Bake 50 to 60 minutes, or until a toothpick comes out clean. TOPPING: Heat half & half and brown sugar over medium heat until brown sugar has dissolved and tiny bubbles start to form on the edges. Stir in vanilla and butter until melted and turn off heat. Add chocolate chips and do not stir, let sit 2 to 3 minutes. Whisk chocolate chips until smooth. Cool completely and drizzle over bread.

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