TRI-COLOR STUFFED PEPPERS
Provided by Food Network
Time 1h10m
Yield 6 servings
Number Of Ingredients 7
Steps:
- HEAT oven to 400 degrees F. Mix crumbles, corn and salsa in large nonstick skillet. Cook on medium 5 min. or until heated through, stirring frequently. Remove from heat. Stir in rice and 1/2 cup cheese.
- SPOON into pepper halves; place in 13x9-inch baking dish. Pour water into bottom of dish; cover with foil.
- BAKE 30 min.; sprinkle with remaining cheese. Bake, uncovered, 10 min. or until cheese is melted.
- TACO BELL(R) and HOME ORIGINALS(R) are trademarks owned and licensed by Taco Bell Corp
THREE-PEPPER COLESLAW
There are never any leftovers when I make this dish for a picnic, barbecue or any social gathering. -Priscilla Gilbert, Indian Harbour Beach, Florida
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Place the first 5 ingredients in a large serving bowl. In a small bowl, whisk the remaining ingredients. Pour over coleslaw mixture; toss to coat. Cover and refrigerate for at least 30 minutes before serving. ,
Nutrition Facts : Calories 36 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 158mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
THREE-PEPPER SLAW WITH CHIPOTLE DRESSING
Categories Salad Citrus Garlic Vegetable Side Low Fat Bell Pepper Summer Jícama Bon Appétit Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 11
Steps:
- Purée first 6 ingredients in blender. Season to taste with salt and pepper. (Can be made 1 day ahead. Cover and refrigerate.)
- Toss bell peppers, jicama and dressing in large bowl to coat. Season slaw with salt. Cover and refrigerate until vegetables soften slightly but are still crunchy, about 4 hours.
- Mix chopped parsley into coleslaw. Serve at room temperature.
TRI-COLOR BELL PEPPER, PINEAPPLE COLE SLAW
Enjoy the fruits of summer with this cool and refreshing slaw. This slaw is a nice accompaniment to recipe #237062.
Provided by Mama Cee Jay
Categories Peppers
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Thinly slice peppers and cabbage. Combine in a medium size bowl with pineapple, onions and mint.
- In a small covered plastic container combine orange juice, rice vinegar, olive oil, sugar, salt and pepper. Shake vigorously and pour over slaw mixture.
Nutrition Facts : Calories 193.8, Fat 13.8, SaturatedFat 1.9, Sodium 22.9, Carbohydrate 18, Fiber 4.1, Sugar 11.4, Protein 2.6
NEELYS SWEET HEAT TRI COLOR SALAD
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 1h20m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- For the dressing:
- Add all the ingredients to a bowl and whisk together.
- For the salad:
- Place first 7 ingredients into a large bowl. Drain and rinse black beans. Place into bowl with vegetables. Add salt and pepper, to taste. Drizzle in dressing. Wrap and place in refrigerator 1 hour prior to serving.
- When ready to serve, place salad mix into a large bowl. Add vegetables to the salad bowl and top with shredded cheese.
TRI-COLOR PEPPER SLAW
I made this up and now I serve it all the time with sandwiches or anytime during the summer.
Provided by JANEYWRITE66
Categories Vegetable Salads
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- In a large bowl, gently toss the green bell peppers, yellow bell peppers, tomatoes, balsamic vinaigrette, and feta cheese. Allow to sit 5 minutes before serving.
Nutrition Facts : Calories 260.6 calories, Carbohydrate 12.5 g, Cholesterol 37.4 mg, Fat 21.2 g, Fiber 1.8 g, Protein 7.2 g, SaturatedFat 7.7 g, Sodium 940.5 mg, Sugar 6.6 g
TRI-COLOR PEPPER SLAW
I made this up and now I serve it all the time with sandwiches or anytime during the summer.
Provided by JANEYWRITE66
Categories Vegetable Salads
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- In a large bowl, gently toss the green bell peppers, yellow bell peppers, tomatoes, balsamic vinaigrette, and feta cheese. Allow to sit 5 minutes before serving.
Nutrition Facts : Calories 260.6 calories, Carbohydrate 12.5 g, Cholesterol 37.4 mg, Fat 21.2 g, Fiber 1.8 g, Protein 7.2 g, SaturatedFat 7.7 g, Sodium 940.5 mg, Sugar 6.6 g
More about "tri color pepper slaw food"
TRICOLOR COLESLAW - SLENDER KITCHEN
From slenderkitchen.com
10 BEST TRI COLOR PEPPERS RECIPES | YUMMLY
From yummly.com
TRICOLOR SLAW - PREVENTION
From prevention.com
Cuisine AmericanEstimated Reading Time 50 secsServings 1Total Time 1 hr 20 mins
TRI-COLOR PEPPER SLAW - GLUTEN FREE RECIPES
From fooddiez.com
TRI-COLOR PEPPER SLAW | RECIPE | STUFFED PEPPERS, PEPPER SLAW …
From pinterest.com
FOODCOMBO
TRI COLOUR PEPPER SAUTE | CANADIAN LIVING
From canadianliving.com
RECIPE: TRI-COLOR SLAW WITH LIME DRESSING | RECIPE | SLAW RECIPES ...
From pinterest.ca
TRI-COLOR PEPPER SALAD - FEED YOUR SOUL TOO
From feedyoursoul2.com
TRICOLOR SLAW RECIPE | MYRECIPES
From myrecipes.com
THREE-PEPPER SLAW - BETTER HOMES & GARDENS
From bhg.com
TANGY TEX-MEX BELL PEPPER SLAW - THE COMFORT OF COOKING
From thecomfortofcooking.com
CLASSIC SLAW | FOOD & WINE
From foodandwine.com
TRI-COLOR BELL PEPPER, PINEAPPLE COLE SLAW - GLUTEN FREE RECIPES
From fooddiez.com
BEST WESTERN FOOD RECIPES: TRI-COLOR PEPPER SLAW
From westernfoodrecipesbook.blogspot.com
TRI-COLOR COLESLAW | VEGKITCHEN
From vegkitchen.com
RECIPE: TRI-COLOR SLAW WITH LIME DRESSING | RECIPE | SLAW RECIPES ...
From pinterest.ca
TRI-COLOR PEPPER SLAW "I MADE... - FOOD & FITNESS & HEALTH
From facebook.com
TRI-COLOR SLAW WITH PEANUTS - FOOD TALK
From foodtalk.org
TRI-COLOR BELL PEPPER, PINEAPPLE COLE SLAW RECIPE
From food.com
BEST TRI-COLOUR PEPPER SAUTé RECIPES - FOOD NETWORK
From foodnetwork.ca
MARKETSIDE TRI-COLOR COLE SLAW, 16 OZ – CROWDEDLINE DELIVERY
From crowdedline.com
THREE-PEPPER SLAW RECIPE | MYRECIPES
From myrecipes.com
TRI-COLOR SLAW - THE HARVEST COOK
From theharvestcook.com
TRI COLOR COLE SLAW - COOKING WITH MICHELE®
From cookingwithmichele.com
RECIPE: TRI-COLOR SLAW WITH LIME DRESSING | KITCHN
From thekitchn.com
SALAD -- TRI-COLOR PEPPER SLAW
From chinesemenu.com
MARINATED TRI-COLOR PEPPER SALAD | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
TRI-COLOR BELL PEPPER, PINEAPPLE COLE SLAW RECIPE - FOOD.COM
From pinterest.co.uk
RECIPETHING - TRI COLOR SLAW WITH LIME DRESSING
From recipething.com
TRI-COLOR COLESLAW » TIDE & THYME
From tideandthyme.com
TRI-COLOR BELL PEPPER, PINEAPPLE COLE SLAW RECIPE - FOOD.COM
From pinterest.com
FRINKFOOD - TRI-COLOR PEPPER SLAW
From frinkfood.com
FOODTALK.ORG | HELPING GEORGIANS EAT HEALTHY & GET MOVING!
From staging.foodtalk.org
TRI COLOR COLE SLAW IS A CREAMY VEGETABLE SIDE SALAD.
From anothertablespoon.com
TRI-COLOR ASIAN SLAW IS DELICIOUS, UNINTIMIDATING
From cantonrep.com
TRICOLOR PEPPERS RECIPE | MYRECIPES
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love