Trader Vicks Hot Buttered Rum Batter Food

TRADER VICK'S HOT BUTTERED RUM BATTER

Trader Vick's Hot Buttered Rum Batter image

I love a Hot Buttered Rum on Christmas morning but after moving to this town I could not find Trader Vicks Hot Buttered Rum Batter anywhere! I was very disappointed so my sister went searching on-line and found the exact recipe. I have been making it ever since and it has become a tradition to serve it on Christmas morning to...

Provided by Jeanne Gliddon

Time 15m

Number Of Ingredients 6

Ingredients

1 lb brown sugar, light
1/4 lb butter
1/2 tsp nutmeg (fresh ground)
1/2 tsp cinnamon (fresh ground)
1/2 tsp ground cloves
1 pinch salt

Steps:

1. Put brown sugar in bowl.
2. Add butter and blend well.
3. Add nutmeg, cinnamon, cloves and salt and blend well.
4. Place in an air tight container and keep in refrigerator or freezer.
5. HOW TO MAKE A HOT BUTTERED RUM: Preheat mug with boiling water. Drain and add 1 heaping teaspoon of Rum Batter (will melt a bit). I usually use more batter. It's a preference thing! Add 1.5 oz. Rum Fill mug with HOT water. Traditionally one would hit the drink with a hot poker (they use a large metal swizzle stick heated up. It makes for a nice show at a bar...and a nice sizzle.) Garnish with an 8" stick of cinnamon. Optional but will add much more cinnamon flavor? Enjoy but please drink responsibly by never drinking and driving!!

HOT BUTTERED RUM

Hot Buttered Rum image

Only scale down to half at most. It is difficult to scale much farther down and still get the batter to come together. Made this in 2004 xmas and it tasted good, but wished I'd made more and just kept the leftover batter around.

Provided by Gay Gilmore

Categories Beverages

Time 15m

Yield 80 serving(s)

Number Of Ingredients 9

Ingredients

2 cups brown sugar
1/2 cup butter, softened
1/4-1/2 teaspoon ground nutmeg
1/4-1/2 teaspoon ground cinnamon
1/4-1/2 teaspoon ground cloves
1 pinch salt
1 gallon light rum
cinnamon stick
hot water

Steps:

Beat the sugar and butter together until fluffy.
Beat in the spices.
Put a heaping teaspoon of the batter in the bottom of a mug with 1 1/2 oz of rum and top with hot water, stirring well.

HOT BUTTERED RUM BATTER

Hot Buttered Rum Batter image

Make and share this Hot Buttered Rum Batter recipe from Food.com.

Provided by MizzNezz

Categories Beverages

Time 10m

Yield 32 serving(s)

Number Of Ingredients 5

Ingredients

1 lb butter, cut in small pieces
1 lb powdered sugar
1 lb brown sugar
2 teaspoons cinnamon
1 teaspoon nutmeg

Steps:

In large mixer bowl, mix butter, sugars, cinnamon and nutmeg until crumbly.
To mix drinks----------.
Put two heaping Tablespoons in 8oz cup.
Add a jigger of rum and 2 Tbs coffee creamer.
Fill cup with hot water.

Nutrition Facts : Calories 211.1, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 87.4, Carbohydrate 28.1, Fiber 0.1, Sugar 27.6, Protein 0.1

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