Tracys Parslied Rice Food

PARSLEY RICE

Steps:

• Rinse Rice under the faucet to remove excess starch.
• Bring Rice and Water to a rapid boil in a 2 quart saucepan.
• Cover Rice and reduce heat to low.
• Cook on Low 20 minutes.
• Cut Butter into 4 pieces.
• When Rice had doubled in volume, Add the Butter and replace lid.
• Once Butter has melted, sprinkle Parsley even over ther the Rice.
• Stir to fully mix Rice, Butter and Parsley.
• Serve with any meat dish. Pairs up exceptionally with Chicken Breasts.

LEMON PARSLEY RICE

Steps:

• Heat 2 cups of water to a boil and stir in rice. Return to a boil, cover and reduce heat to low. Cook for 20 minutes. Remove lid and fluff rice with a fork. Toss in parsley, lemon and butter. Season and serve.

TRACY'S PARSLIED RICE

Steps:

• 1. Cook rice till done and rinse.
• 2. add butter, onion and parsley (lots of it)to a large casserole dish. Salt well.
• 3. Microwave 10 min.
• 4. Add rice to casserole and fold ingredients together.

LEMON PARSLEY RICE

Steps:

• Bring broth to a boil, stir in rice, cover, reduce heat to low and cook 20 minutes.
• Remove pan from heat, add butter, lemon, salt and pepper and fluff with a fork to combine.
• Add parsley, toss gently to combine and serve.