Tortilla Club Food

TORTILLA CLUB TRIPLE PLAY!

Steps:

• 1. Buy or make home made flour tortillas.
• 2. You need 3 flour tortillas.
• 3. Spread one side of the first tortilla with butter (or margarine).
• 4. Spread the other side with mayonnaise. Put butter side down on the griddle.
• 5. Sprinkle with cheese.
• 6. Put on shaved turkey.
• 7. Add shaved ham.
• 8. Add shredded cheese.
• 9. Add shaved salami (or corned beef or pepperoni).
• 10. Put on another flour tortilla.
• 11. Add shredded cheese.
• 12. Add shaved turkey, ham and salami.
• 13. Add cheese, celery leaves, tomato, minced onion.
• 14. When it is all ready, add some cheese.
• 15. Put another flour tortilla (the 3rd one) with mayonnaise on one side and butter on the other... place butter side up. Grill until heated and browned.
• 16. Flip over carefully to grill the second side.
• 17. Peek at the inside and decide if you want to heat it longer or not.
• 18. Continue grilling until desired results are reached.
• 19. Cut with a pizza cutter into desired size triangles like you would do for a pizza.
• 20. Put your sandwiches onto a platter and serve! Yum!

CLUB SANDWICH WRAP HACK

Steps:

• Place tortilla on a cutting board. Starting at the center of the tortilla, cut a straight line all the way down to the edge with a knife.
• Think of the tortilla as having a total of 4 filling locations, each in its own quarter, like a clock. To assemble, place the ingredients on the tortilla as follows: spread the mayonnaise on the lower left quarter, and top with lettuce and tomatoes. Place ham in the upper left quarter. Layer Cheddar cheese and bacon in the top right corner. Place the turkey in the lower right corner.
• Start at the lower left quarter that borders the cut in the tortilla, and fold that filled quarter up and over the top left quarter. Next, fold that same section over the top right corner. Finally, fold that down and over the lower right quarter, ending with a 4-layer triangle. (You'll find a photo on this recipe giving you a visual on how to do the folding.)
• Melt butter in a small skillet over medium-low heat. Place the folded tortilla triangle into the skillet, press down slightly, and cook until it starts to brown, 2 to 3 minutes. Flip the tortilla and repeat. Remove from the skillet, cut in half, and serve.

CLUB WRAPS

Steps:

• Spread mustard-mayo blend evenly over 1 side of each tortilla, leaving a 1/2 inch border.
• Layer turkey and next 6 ingredients evenly over tortillas; sprinkle with salt and pepper.
• Roll up tortilla; cut in half diagonally, and secure with wooden picks.

CLUB ROLL-UPS

Steps:

• In a small bowl, beat the cream cheese, ranch dressing and dressing mix until well blended. In another bowl, combine the bacon, onion, olives, pimientos and jalapenos., Spread cream cheese mixture over tortillas; layer with ham, turkey and roast beef. Sprinkle with bacon mixture and cheddar cheese; roll up.