SAUSAGE, BEANS AND BROCCOLI RABE SOUP
Provided by Rachael Ray : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat medium soup pot over medium-high heat. Add the olive oil and sausage and brown. Add veggies, bay leaf and beans. Season with salt and pepper. Cook mixture 5 minutes to begin to soften the vegetables. Add rabe and wilt. Add stock and cover pot. Raise heat and bring soup to a boil. Reduce heat to simmer and cook 15 minutes. Adjust seasonings and serve soup with grated cheese, for topping.
CHEESE TORTELLINI WITH BROCCOLI, TOMATOES, AND GARLIC
It's easy to transform frozen cheese tortellini into a real meal--just toss the pasta with garlicky broccoli, ripe tomatoes, and a touch of butter.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 25m
Number Of Ingredients 5
Steps:
- Bring a large pot of salted water to a boil. Heat 1 tablespoon butter in a large skillet over medium. Add broccoli and garlic; season with salt and pepper. Cook, tossing occasionally, until broccoli is crisp-tender, 6 to 8 minutes (if skillet gets too dry, add a little water).
- Cook tortellini in boiling water until al dente. Drain, reserving 1/2 cup pasta water; return tortellini to pot. Add broccoli mixture, tomatoes, and remaining 2 tablespoons butter; season with salt and pepper, and toss gently to combine. Gradually, add enough reserved pasta water to create a sauce that lightly coats tortellini. Serve immediately.
TORTELLINI WITH PESTO & BROCCOLI
A speedy pasta salad with Mediterranean flavours - perfect for packed lunches
Provided by Jennifer Joyce
Categories Lunch, Pasta
Time 10m
Yield Makes 2 lunches
Number Of Ingredients 6
Steps:
- Bring a large pan of water to the boil. Add the broccoli, cook for 2 mins, then add the tortellini and cook for 2 mins, or according to pack instructions. Drain everything, gently rinse under cold water until cool, then tip into a bowl. Toss with the pesto, pine nuts and balsamic vinegar. Add the tomatoes, pack into containers and chill. Let the salad get to room temperature during the morning to get the most flavour from the tomatoes and pesto.
Nutrition Facts : Calories 573 calories, Fat 26 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 64 grams carbohydrates, Sugar 8 grams sugar, Fiber 5 grams fiber, Protein 24 grams protein, Sodium 1.58 milligram of sodium
CHICKEN & BROCCOLI RABE SOUP WITH TORTELLINI
Steps:
- Fill a Dutch oven two-thirds full with water; bring to a boil. Cut 1/2 in. off ends of broccoli rabe; trim woody stems. Coarsely chop stems and leaves; add to boiling water. Cook, uncovered, just until crisp-tender, 1-2 minutes. Drain and remove from pan; sprinkle with nutmeg and 1/8 teaspoon pepper., In same Dutch oven, heat olive oil over medium heat. Add pancetta; cook until brown and crisp, 4-5 minutes. Add onion and remaining pepper; cook until tender, 3-4 minutes. Stir in garlic; cook 1 minute longer. Add next six ingredients and broccoli rabe; bring to a boil. Reduce heat; simmer, covered, 30 minutes. Meanwhile, cook tortellini according to package directions; drain., Discard bay leaf and thyme sprigs from soup. Add chicken to soup; heat through. To serve, spoon tortellini into individual bowls; pour soup into bowls. Sprinkle with additional Parmesan.
Nutrition Facts : Calories 328 calories, Fat 13g fat (4g saturated fat), Cholesterol 72mg cholesterol, Sodium 1058mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 3g fiber), Protein 28g protein.
TORTELLINI AND BROCCOLI RABE SOUP
Make and share this Tortellini and Broccoli Rabe Soup recipe from Food.com.
Provided by TattooedMamaof2
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Remove and discard tough ends from broccoli rabe stems, and coarsley chop.
- Heat oil in large pot over medium heat. Add garlic and cook stirring often for 30 seconds. Add broccoli rabe, stock and 1/2 cup water; bring to a slow boil and cook 5 minutes.
- Add tortellini and cook according to package directions, until tender and serve.
Nutrition Facts : Calories 155.1, Fat 4.8, SaturatedFat 1.8, Cholesterol 17.9, Sodium 159.5, Carbohydrate 21.7, Fiber 1.9, Sugar 0.6, Protein 7.1
TORTELLINI BROCCOLI SOUP
Make and share this Tortellini Broccoli Soup recipe from Food.com.
Provided by kzbhansen
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Thinly slice the garlic clove lengthwise, then cut the slices in slivers.
- Combine the broth with the garlic in a small saucepan.
- Over high heat, bring to a boil. Reduce the heat to medium and simmer 5 minutes.
- Add the tortellini, broccoli and carrot, and cook a few minutes longer, until the vegetables are tender.
- Season to taste with salt and pepper. Sprinkle with cheese if you like.
CHICKEN TORTELLINI WITH BROCCOLI RABE
Make and share this Chicken Tortellini With Broccoli Rabe recipe from Food.com.
Provided by bricookie55
Categories European
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Bring a large pot of boiling water to a boil; cook broccoli rabe in water for 1 minute. With tongs, transfer broccoli rabe to a colander, rinse under cold water, and pat dry.
- Add tortellini to the boiling water and cook according to package directions.
- Meanwhile, in a large skillet, heat oil over medium-high heat. Add garlic and cook for 1 minute. Stir in broccoli rabe and crushed red pepper. Season with salt and cook for 1 minute. Stir in butter and sun-dried tomatoes and cook for 1 minute more.
- Add wine and simmer until reduced, about 3 minutes.
- Using a slotted spoon, transfer the tortellini to the vegetables. Scrape up the brown bits from the bottom of the skillet and toss to mix. Transfer to shallow bowls and top with the parmesan cheese.
Nutrition Facts : Calories 271.1, Fat 21.1, SaturatedFat 5.7, Cholesterol 15.3, Sodium 230.4, Carbohydrate 17.4, Fiber 6.4, Sugar 0.6, Protein 6.6
BROCCOLI CHEESE TORTELLINI
"When we lived in Seattle, my favorite restaurant served a wonderful dish I ordered every time I ate there. When we moved away, I came up with this to satisfy my craving." Darlene Brenden - Salem, Oregon
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, cook cream and broccoli, uncovered, over medium-low heat for 5-6 minutes or until broccoli is crisp-tender. Meanwhile, cook tortellini according to package directions. , Stir 2 cups cheese and pepper into broccoli mixture. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until mixture is thickened, stirring occasionally. , Drain tortellini; add to sauce and toss to coat. Sprinkle with parsley and remaining cheese.
Nutrition Facts : Calories 678 calories, Fat 46g fat (28g saturated fat), Cholesterol 169mg cholesterol, Sodium 914mg sodium, Carbohydrate 43g carbohydrate (2g sugars, Fiber 2g fiber), Protein 26g protein.
CHEESY BROCCOLI TORTELLINI SOUP RECIPE - (4.3/5)
Provided by Lynnturnips2
Number Of Ingredients 14
Steps:
- In Dutch oven or soup kettle, heat oil over medium heat. Add celery, onion, green pepper and carrots. Saute' until veggies are tender, 5-10 minutes. Stir in water, chicken broth, Italian seasoning, salt and pepper. Bring to a boil, reduce heat to medium low. Add broccoli, Velveeta cheese, cheese tortellini and 1 T dried parsley. Stir until cheese is melted and broccoli and tortellini are tender. Stir in bacon, heat through.
BROCCOLI & TORTELLINI
This is a great vegetarian pasta dish from Canadian Living's Make It Tonight. All you need is a crunchy green salad and you've got dinner.
Provided by Dreamer in Ontario
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook tortellini in a large pot of boiling water until tender but firm (about 5 min).
- Add broccoli and cook until tender (about 3 min).
- Drain.
- In a large saucepan or Dutch oven, combine tomatoes, garlic, oregano, salt and pepper.
- Bring to a boil, reduce heat and simmer, stirring occasionally, until sauce has thickened slightly (about 10 min).
- Add green onions and cook 2 more minutes.
- Add sauce to pasta/broccoli mixture and toss together.
- Sprinkle with Parmesan and serve.
Nutrition Facts : Calories 470.2, Fat 12.3, SaturatedFat 6.3, Cholesterol 58.7, Sodium 1024.1, Carbohydrate 69.7, Fiber 5.3, Sugar 8.9, Protein 23.1
More about "tortellini and broccoli rabe soup food"
15 BEST TORTELLINI SOUP RECIPES | ALLRECIPES
From allrecipes.com
CHICKEN TORTELLINI WITH BROCCOLI RABE | RACHAEL RAY IN …
From rachaelraymag.com
BROCCOLI RABE SOUP - SHE LOVES BISCOTTI
From shelovesbiscotti.com
40 TORTELLINI RECIPES TO HELP YOU GET YOUR FIX - TASTE …
From tasteofhome.com
TORTELLINI AND BROCCOLI RABE SOUP - YOGAJOURNAL.COM
From yogajournal.com
Category Quick, SoupsCalories 130 per serving
TORTELLINI AND BROCCOLI RABE SOUP RECIPE
From vegetariantimes.com
Servings 6Calories 130 per servingCategory Soups & Stews
CHICKEN TORTELLINI WITH BROCCOLI RABE RECIPE - FOOD NEWS
From foodnewsnews.com
CHEESY BROCCOLI SOUP WITH BACON AND TORTELLINI - FOODY SCHMOODY …
From foodyschmoodyblog.com
“BRODO” GRASS FED BEEF BROTH, TORTELLINI, BROCCOLI RABE
From spicedpeachblog.com
TORTELLINI WITH ITALIAN SAUSAGE AND BROCCOLI - STUCK ON SWEET
From stuckonsweet.com
EASY ROASTED RED PEPPER, TORTELLINI, CHICKEN, AND BROCCOLI SOUP
From theamericanpatriette.com
12 BROCCOLI RABE PASTA RECIPES | ALLRECIPES
From allrecipes.com
CHICKEN & BROCCOLI RABE SOUP WITH TORTELLINI RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
RECIPES FOR TORTELLINI BROCCOLI SOUP
From cooktime24.com
BROCCOLI TORTELLINI SOUP | CANADIAN LIVING
From canadianliving.com
CHICKEN & BROCCOLI RABE SOUP WITH TORTELLINI - VISUALIZATION WOMAN
From vizw.org
BEST TORTELLINI RECIPES - EASY TORTELLINI RECIPES AND IDEAS
From delish.com
BROCCOLI RABE AND WHITE BEAN SOUP RECIPE | MYRECIPES
From myrecipes.com
CHICKEN & BROCCOLI RABE SOUP WITH TORTELLINI | PUNCHFORK
From punchfork.com
SKILLET TORTELLINI AND BROCCOLI MEAL - SON SHINE KITCHEN
From sonshinekitchen.com
CHICKEN & BROCCOLI RABE SOUP WITH TORTELLINI - TASTE OF HOME
BROCCOLI RABE & SAUSAGE SOUP WITH CANNELLINI BEANS
From cookingwithnonna.com
ONE-POT PESTO TORTELLINI WITH BROCCOLI | KITCHN
From thekitchn.com
CHICKEN & BROCCOLI RABE SOUP WITH TORTELLINI | RECIPE | SOUP …
From pinterest.com
RESTAURANT-STYLE TORTELLINI AND BROCCOLI ALFREDO RECIPE
From askchefdennis.com
CHICKEN & BROCCOLI RABE SOUP WITH TORTELLINI | RECIPE | RECIPES ...
From pinterest.ca
CHICKEN & BROCCOLI RABE SOUP WITH TORTELLINI
From preprod.tasteofhome.com
CHEESY BROCCOLI TORTELLINI SOUP TURNIPS 2 TANGERINES
From turnips2tangerines.com
SAUSAGE, BEANS AND BROCCOLI RABE SOUP
From pinterest.ca
BEST TORTELLINI SOUP RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
LENTIL SOUP WITH BROCCOLI RABE RECIPE - FOOD & WINE MAGAZINE
From foodandwine.com
SAUSAGE, BEANS AND BROCCOLI RABE SOUP | RECIPE | FOOD NETWORK …
From pinterest.nz
RECIPE: ALICE WATERS’ CHICKPEA AND BROCCOLI RABE SOUP - KITCHN
From thekitchn.com
CREAMY BROCCOLI TORTELLINI PASTA BAKE - PEAS AND CRAYONS
From peasandcrayons.com
CREAMY TORTELLINI TOMATO SOUP WITH SAUSAGE AND RAPINI
From italianenough.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love