Toms Venison Jalapeno Burgers Food

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TOMS VENISON JALAPENO BURGERS



Toms Venison Jalapeno Burgers image

A great burger for the grill, a camp out or any way you like to prepare a burger. The jalapeño adds a little "heat" to them, but not overwhelmingly hot. Can be made with ground turkey, chicken or beef.

Provided by FlyfishingTom

Categories     Deer

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 lb ground chicken or 1 lb ground beef
1/4 medium onion, finely chopped (near minced)
1 small jalapeno pepper, seeded and finely chopped (near minced)
1 garlic clove, minced
1 tablespoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon black pepper
1/8 teaspoon liquid smoke
1/8 teaspoon Frank's red hot sauce or 1/8 Tabasco sauce

Steps:

  • In medium mixing bowl, combine all ingredients together.
  • Form pieces into medium sized balls then place on cutting board and press into patties (makes about 6 to 8).
  • Place on grill or put into foil and place packets onto hot coals in a campfire or cook anyway you like to make burgers. Cook for about 10 to 15 minutes or to your liking.
  • Garnish burgers with your favorite toppings like bacon, cheese, mushrooms or whatever you prefer and enjoy.

Nutrition Facts : Calories 186.4, Fat 8.1, SaturatedFat 3.8, Cholesterol 90.8, Sodium 276.4, Carbohydrate 2.1, Fiber 0.2, Sugar 0.8, Protein 24.9

JALAPENO BACON BURGER



Jalapeno Bacon Burger image

I had this the other night at Chili's. I loved it so much, I knew I had to come home and re-create it. This is just for one. **This does not include cooking time for bacon, and hamburger patty

Provided by JLBurnell

Categories     Meat

Time 10m

Yield 1 serving(s)

Number Of Ingredients 9

1 hamburger bun, split
1 hamburger patty, fully cooked
1 slice cheese (American, or Pepper Jack would be yummy!)
1 leaf iceberg lettuce, finely shredded
2 slices tomatoes
3 -4 slices pickled jalapeno peppers (nacho slices)
1 tablespoon mayonnaise
1 slice yellow onion, finely chopped
2 slices bacon, fully cooked

Steps:

  • Toast hamburger bun.
  • Start with bottom bun. Slather with mayo ( how much is dependent on personal taste.).
  • Layer jalapeño, onion, and shredded lettuce.
  • Add hamburger patty, and sliced cheese.
  • Top with tomato, bacon, and top bun.

Nutrition Facts : Calories 873.8, Fat 63.8, SaturatedFat 25.4, Cholesterol 151.2, Sodium 1314.8, Carbohydrate 33, Fiber 1.7, Sugar 5.4, Protein 40.6

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