Toms Moms Cookies Food

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TOM'S CHOCOLATE CHIP COOKIES



Tom's Chocolate Chip Cookies image

I made these by mistake the first time and since then everyone has loved them. They are a very fluffy cookie.

Provided by Smokin Gavel BBQ

Categories     Dessert

Time 25m

Yield 24-30 serving(s)

Number Of Ingredients 9

3/4 cup butter or 3/4 cup margarine
1 1/4 cups granulated sugar
1 1/4 cups brown sugar, firmly packed
2 teaspoons vanilla
3 large eggs
4 cups flour
2 teaspoons baking soda
1 teaspoon salt
2 1/4 cups ghirardelli chocolate chips

Steps:

  • Preheat oven to 350°.
  • Mix butter, sugars, vanilla and 2 eggs in large bowl.
  • Stir in the flour one cup at a time,
  • Add the baking soda and salt.
  • Add the 3rd egg to the mixture.
  • Stir in 2 cups of Swirled Chocolate Chips.
  • Drop dough by balling up in your hand to a small palm size
  • Place any additional chips on top.
  • Bake 15-18 minutes or until light brown.
  • Cool slightly.
  • Remove from cookie sheet. Cool on wire rack or plate.

Nutrition Facts : Calories 295.8, Fat 11.3, SaturatedFat 6.7, Cholesterol 41.7, Sodium 258, Carbohydrate 47.5, Fiber 1.5, Sugar 30.2, Protein 3.7

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