AWESOME BACON-TOMATO DIP
Oh, you HAVE to try this one!! My family LOVES dips and spreads, and even the guys got really into this one. I even caught my uncle (who thinks guys are too "macho" for dips), eating it straight from the bowl with a spoon!! Best when made day of, and lettuce added just before serving. It gets soggy:(
Provided by Manda
Categories Pork
Time 30m
Yield 3-4 Cups
Number Of Ingredients 11
Steps:
- In medium bowl, with mixer, blend sour cream, mayonnaise, cream cheese, cheddar cheese, chopped onion and green pepper, garlic powder, and black pepper.
- Crumble bacon into small pieces and add to mixture.
- Add chopped tomato and stir well.
- Garnish with shredded lettuce just before serving, if desired.
- Serve with Townhouse crackers or Wheat Thins.
- Also good served in a bread bowl with bread cubes to dip.
Nutrition Facts : Calories 1066.3, Fat 102.6, SaturatedFat 42.8, Cholesterol 204.1, Sodium 1563.6, Carbohydrate 9.6, Fiber 1.2, Sugar 6.5, Protein 26.9
TOMATO-BACON DIP WITH FOCACCIA
For a spread with BLT flavor, mix mayo and sour cream, then add bacon and tomato. We use it as a dip and zesty sandwich spread. -Marsha Postar, Lubbock, Texas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, mix mayonnaise and sour cream. Stir in bacon, tomato and onion. Refrigerate until cold, about 1 hour. , If desired, sprinkle with bacon and parsley; serve with focaccia.
Nutrition Facts : Calories 211 calories, Fat 21g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 228mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
BACON-TOMATO DIP
With just 15 minutes and 5 ingredients, whip up a creamy dip starting bacon-always a party pleaser. It's an easy winner on all your favorite fresh veggies.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 12
Number Of Ingredients 6
Steps:
- In medium bowl, mix sour cream and mayonnaise. Stir in bacon, tomato and onions.
- Serve with vegetables for dipping.
Nutrition Facts : Calories 60, Carbohydrate 4 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 2 g, TransFat 0 g
TOMATO & BACON DRESSING (OR DIP, OR SAUCE!)
Make and share this Tomato & Bacon Dressing (or dip, or sauce!) recipe from Food.com.
Provided by Millereg
Categories Spreads
Time 50m
Yield 1 quart, 16 serving(s)
Number Of Ingredients 11
Steps:
- Fry the bacon until very crisp.
- Reserve and measure the drippings - you will need 2 or 3 ounces of melted fat.
- Set the bacon aside and crumble 3 rashers when it is cool.
- In a medium saucepan over medium heat, sauté the onions, stirring often, until they are all quite brown or are turning black.
- In the meantime, pour the water, honey and vinegar into a bowl.
- Mix thoroughly with a whisk.
- Add cornstarch and whisk thoroughly again.
- Add tomato paste and whisk thoroughly again.
- Add the mustard to the onions and gently but thoroughly mix together.
- Now pour the water, vinegar, honey, cornstarch and tomato paste melange into the saucepan with the mustard and onions.
- Add the crumbled bacon and optional hot sauce.
- Stir constantly over medium-high heat until thickening and boiling.
- Refrigerate in a tightly sealed container.
TOMATO BACON DIP (PLUS A GREAT KITCHEN HACK!)
Tomato Bacon Dip is a Game Day recipe that will sure to please your guests!
Provided by Kim Strawn
Categories Appetizer
Number Of Ingredients 5
Steps:
- Mix cream cheese and sour cream in a medium bowl
- Add drained Ro*TEL tomatoes
- Stir in green onions and bacon
- Chill
- Serve with fresh bread
CREAMY BACON & TOMATO DIP
Got five minutes? That's plenty of time to put together this creamy, bacon-studded tomato dip for two!
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 2 servings.
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients.
- Serve with snack mix.
Nutrition Facts : Calories 70, Fat 2 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
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CREAMY ROASTED TOMATO BACON DIP - A FAMILY FEAST®
From afamilyfeast.com
5/5 (1)Estimated Reading Time 4 minsServings 8-10Total Time 1 hr 20 mins
- Cook the bacon until crisp in a large oven proof sauté pan and reserve two tablespoons of the bacon fat. Discard the remaining bacon fat or save for another recipe. Cut the cooked bacon into small pieces or crumble by hand. Set aside.
- Reheat the two tablespoons of bacon fat over medium high heat and add the onions. Cook for three minutes then add the garlic.
- Cook the garlic and onions for one more minute then add the two cans of tomatoes including the juice as well as the salt, pepper, thyme, and oregano.
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