CREAMY TARRAGON VINAIGRETTE
Use this dressing when making our Fingerling Potato Salad with Sugar Snap Peas.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 7
Steps:
- Stir together tarragon vinegarand Dijon mustard; season withcoarse salt. Pour in olive oil in a slow, steady stream, whisking untilemulsified. Stir in sour cream and tarragon.Season with freshly ground pepper.
A CREAMY TARRAGON DRESSING
Courtesy of Southern Living, this recipe is for their Roasted potato and green bean salad. But we like it on our home grown arugula. Try it this summer when the tarragon is fresh.
Provided by Penny Stettinius
Categories Salad Dressings
Time 10m
Yield 3/4 Cup, 4 serving(s)
Number Of Ingredients 9
Steps:
- Whisk together 1st 6 ingredients in a small bowl until combined.
- Gradually whisk in oil in a slow, steady stream, whisking constantly until smooth.
- Whisk in green onion and tarragon.
- Use immediately, or store in an airtight container in the refrigerator up to 2 days.
- Let chilled dressing stand 30 minutes before using.
CREAMY TARRAGON AND AVOCADO DRESSING
A simple home-made salad dressing from "Real Simple" magazine. You could leave out the water in this recipe so that you would have a dip or spread. It would go great with crudites or spread it on crostini with a slice of prosciutto.
Provided by threeovens
Categories Salad Dressings
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Blend all the ingredients, except water, until smooth.
- Thin with water, if needed.
Nutrition Facts : Calories 100.2, Fat 9.4, SaturatedFat 3.9, Cholesterol 14.9, Sodium 30.9, Carbohydrate 4, Fiber 1.9, Sugar 1.4, Protein 1.4
CREAMY TARRAGON DRESSING
This recipe came from a steak house on south-shore Lake Tahoe. My girlfriend received a copy of the recipe before the stopped serving it.
Provided by RenoFoodie
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- With hand mixer beat egg yolks for 5 minutes Or till fluffy and light in color.
- At medium speed, stream in oil slowly, mixing for 2 more minutes.
- At slow speed, add lemon juice, mayo, milk and vinegar. Blend for 2 minutes.
- Add all other ingredients, blend for 5 minutes.
- Chill overnight for best flavor.
- Serve over Boston lettuce and top with bay shrimp.
THREE PEA CHICKEN SALAD
This brightly colored chicken salad just screams spring! Serve over toasted bread (your favorite type) and/or lettuce leaves! Found this one in Bon Appetit magazine and made just some minor adjustments to suit my taste.
Provided by breezermom
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Place the tarragon sprigs, chicken, the halved shallot, and the smashed garlic into a medium saucepan. Add water to cover by 1 inch and season with salt and pepper. Bring the water to a boil; remove the pan from heat, cover, and let it stand until the chicken is just cooked through. This takes 15 to 25 minutes depending on the size of your chicken breast. If I have a large one, I'll usually let it actually boil for 3 or 4 minutes before removing from the heat.
- Transfer the chicken to a plate and let it cool. Shred or dice the chicken.
- While the chicken is poaching, whisk the yogurt, oil, minced shallot, and minced garlic in a small bowl. Season the dressing with salt and pepper to taste.
- Combine all the peas in a medium bowl. Add the chicken, dressing, minced tarragon, parsley, chives, lemon zest, and 1 tbsp lemon juice; toss to coat. Season to taste with salt, pepper, and additional lemon juice, if desired. Serve spooned over toasted bread and/or lettuce leaves.
PEA SALAD WITH CREAMY DRESSING
I found this recipe many years ago when I was planning a Father's Day party. My dad loved this refreshing crunchy salad so much he's requested it each year since.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine peas, bacon, water chestnuts and onions; set aside. Combine all dressing ingredients until smooth; pour over salad and toss to coat. Refrigerate for at least 1 hour.
Nutrition Facts :
CREAMY TARRAGON SALAD DRESSING
Fresh garlic, tarragon, mustard seed, and celery seed flavor this easy-to-make creamy vinaigrette. During the summer, I use 2 teaspoons of fresh tarragon.
Provided by Falvor King
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 14
Number Of Ingredients 13
Steps:
- Place the Dijon mustard, sugar, vinegar, garlic clove, and salt into a blender. Cover, and puree until the garlic has blended smooth. Sprinkle in the xanthan gum, and blend about 15 seconds to mix well. With the blender running, pour in the vegetable oil alternately with the water; blend until thick and creamy. Add the celery seed, red pepper flakes, black pepper, tarragon, and mustard seed; pulse until the spices are evenly distributed.
Nutrition Facts : Calories 58.6 calories, Carbohydrate 2.8 g, Fat 5.4 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 0.7 g, Sodium 201.8 mg, Sugar 1.8 g
GREEN BEAN SALAD WITH A CREAMY TARRAGON DRESSING
This is an easy and delicious salad for summertime. Especially when the green beans are in their peak season. This recipe can be made using my Herbal Tarragon Vinegar #2882.
Provided by - Carla -
Categories Onions
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan over high heat in 1 inch of water, heat green beans to boiling.
- Reduce heat to low, cover and simmer 5-10 minutes or until green beans are tender crisp; drain.
- In a bowl combine the mayonnaise, tarragon vinegar, salt, mustard and pepper; mix well.
- I like to put the green beans and sliced onions in a large zip-lock bag (less clean up) along with the tarragon dressing mixture, fumbling for dressing to coat green beans.
- If you don't have a large zip-lock bag you can place the green beans and sliced onions in a large dish and toss to coat with the tarragon dressing.
- Cover and refrigerate 2 to 3 hours hours for flavors to blend before serving.
- Garnish with freshly topped tarragon.
- Serve and Enjoy!
Nutrition Facts : Calories 79.3, Fat 0.3, SaturatedFat 0.1, Sodium 120.5, Carbohydrate 18.3, Fiber 8.1, Sugar 4, Protein 4.4
More about "three pea salad with creamy tarragon dressing food"
TRIPLE PEA SALAD WITH CREAMY TARRAGON DRESSING …
From myrecipes.com
4/5 (1)Calories 138 per servingServings 4
- Bring a large pot of water to a boil. Whisk together the white wine vinegar and the next 4 ingredients (through tarragon) in a small bowl; set aside.
- Add the peas and the edamame to the pot; cook 3–4 minutes or until just cooked through. Stir in the sugar snap peas, and continue to cook 3 minutes more or until tender-crisp. Drain and rinse under cold running water until no longer warm. Drain well, and pat dry with a towel.
- Line a serving bowl with the mixed salad greens. Add the peas and radishes to a serving bowl, and drizzle with the dressing right before serving.
TRIPLE PEA SALAD WITH CREAMY TARRAGON DRESSING RECIPE ...
From health.com
Servings 4Calories 138 per serving
- Bring a large pot of water to a boil. Whisk together the white wine vinegar and the next 4 ingredients (through tarragon) in a small bowl; set aside.
- Add the peas and the edamame to the pot; cook 3–4 minutes or until just cooked through. Stir in the sugar snap peas, and continue to cook 3 minutes more or until tender-crisp. Drain and rinse under cold running water until no longer warm. Drain well, and pat dry with a towel.
- Line a serving bowl with the mixed salad greens. Add the peas and radishes to a serving bowl, and drizzle with the dressing right before serving.
THREE PEA SALAD RECIPE | MYRECIPES
From myrecipes.com
THREE PEA SALAD WITH CREAMY TARRAGON DRESSING | TASTE OF ...
From crecipe.com
CREAMY PEA SALAD: A SUMMER CLASSIC | FOODTALK
From foodtalkdaily.com
THREE-PEA SALAD - 1 RECIPE
From crecipe.com
THREE PEA SALAD WITH CREAMY TARRAGON DRESSING RECIPES
From tfrecipes.com
CREAMY TARRAGON DRESSING - BEAUTY AND THE BEETS
From beautyandthebeets.com
SALAD WITH CREAMY TARRAGON DRESSING | RICARDO
From ricardocuisine.com
TRIPLE PEA SALAD WITH CREAMY TARRAGON DRESSING RECIPES
From tfrecipes.com
PEA SALAD WITH CREAMY DRESSING RECIPES
From tfrecipes.com
CREAMY TARRAGON SALAD DRESSING RECIPE RECIPES RECIPE FOR ...
From tfrecipes.com
TARRAGON MUSTARD THREE BEAN SALAD - MR. FARMER'S DAUGHTER
From mrfarmersdaughter.com
THREE PEA SALAD - GLUTEN FREE RECIPES
From fooddiez.com
THREE-PEA SALAD WITH CREAMY TARRAGON DRESSING | TASTE OF ...
From crecipe.com
CREAMY TARRAGON DRESSING RECIPE | MYRECIPES
From myrecipes.com
THREE-PEA SALAD WITH CREAMY TARRAGON DRESSING RECIPE: HOW ...
From stage.tasteofhome.com
THREE-PEA SALAD WITH CREAMY TARRAGON DRESSING | VAL | COPY ...
From copymethat.com
CREAMY TARRAGON SALAD DRESSING RECIPE - THE SPRUCE EATS
From thespruceeats.com
CREAMY TARRAGON DRESSING RECIPE | MYRECIPES
From myrecipes.com
THREE-PEA SALAD RECIPE | MYRECIPES
From myrecipes.com
THREE PEA SALAD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PEA SALAD - RECIPE GIRL® - RECIPE GIRL® - RECIPES FOR ...
From recipegirl.com
THREE PEA SALAD WITH CREAMY TARRAGON DRESSING | TASTE OF ...
From crecipe.com
THREE-PEA SALAD RECIPE - GRACE PARISI | FOOD & WINE
From foodandwine.com
LEMON TARRAGON SALAD DRESSING RECIPE - ALL INFORMATION ...
From therecipes.info
THREE-PEA CHICKEN SALAD RECIPE - BON APPéTIT
From bonappetit.com
ASPARAGUS PEAS AND RADISHES WITH FRESH TARRAGON
From tfrecipes.com
CREAMY LEMON TARRAGON DRESSING - A SUPER EASY AND HERB ...
From inheritedsalt.com
BEST PEA SALAD RECIPE - HOW TO MAKE PEA SALAD
From thepioneerwoman.com
THREE-PEA SALAD WITH CREAMY TARRAGON DRESSING
From crecipe.com
PEA SALAD WITH TARRAGON AND PEA SHOOTS - ZERO CALORIE RECIPES
From zerocalorierecipes.com
LEMON-TARRAGON PEA SALAD - GLUTEN FREE RECIPES
From fooddiez.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love