This Easy Irish Iced Coffee Is Our Favorite Frosty Creamy Cocktail Food

IRISH ICED COFFEE

Irish Iced Coffee image

Learn how to make the BEST Iced Irish Coffee in minutes!

Provided by Ginnie

Categories Drinks

Time 10m

Number Of Ingredients 4

Ingredients

1/4 cup heavy cream
1/2 cup cold coffee
1 1/2 ounces Irish whiskey ((3 tablespoons))
1/2 ounce simple syrup ((1 tablespoon))

Steps:

Whisk cream in medium bowl until thick, but still pourable.
Stir coffee, simple syrup, and whiskey together in a highball or Collins glass, using a bar spoon.
Fill glass 3/4-full with ice.
Place spoon over drink, bottom-side up. Slowly pour cream over spoon to fill glass (you may have a little left over).
Add a straw and serve immediately. Enjoy!

Nutrition Facts : Calories 256 kcal, ServingSize 1 serving

IRISH COFFEE

Irish coffee image

Indulge dinner guests with a classic Irish coffee at the end of a dinner party. Made with Irish whiskey, cream and coffee, it's a decadent finale to a meal

Provided by Miriam Nice

Categories Drink

Time 5m

Number Of Ingredients 5

Ingredients

2 tbsp double cream
150ml freshly brewed black coffee
50ml Irish whiskey
½ - 1 tsp brown sugar
pinch freshly grated nutmeg

Steps:

Lightly whip the cream just so it's very slightly thickened, then set aside.
Pour the hot coffee into a mug or heatproof glass, then add the whiskey and sugar. Stir until the sugar has dissolved. Gently float the cream on the top and sprinkle the nutmeg over the cream. Serve hot.

Nutrition Facts : Calories 436 calories, Fat 33 grams fat, SaturatedFat 20 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar, Fiber 0.2 grams fiber, Protein 1 grams protein, Sodium 0.04 milligram of sodium

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